SOFT CHRISTMAS COOKIES RECIPE | ALLRECIPES
Soft cut out sugar cookie that I have used for years. I sprinkle with colored sugar before baking or you could also try icing them when cool.
Provided by Georgie Bowers
Categories Desserts Cookies Sugar Cookie Recipes
Total Time 3 hours 0 minutes
Prep Time 20 minutes
Cook Time 8 minutes
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Sift flour, baking powder, and salt together, set aside. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually blend in the sifted ingredients until fully absorbed. Cover dough, and chill for 2 hours.
- Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets. On a clean floured surface, roll out small portions of chilled dough to 1/4 inch thickness. Cut out shapes using cookie cutters.
- Bake 6 to 8 minutes in the preheated oven, or until edges are barely brown. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 96.7 calories, CarbohydrateContent 13.8 g, CholesterolContent 7.8 mg, FatContent 4 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 0.7 g, SodiumContent 81.3 mg, SugarContent 6.4 g
OLD-FASHIONED SOFT SUGAR COOKIES RECIPE | ALLRECIPES
This is a drop cookie. I have been making it for over 35 years. It is the first cookie I ever made!!!
Provided by Mellan Blount
Categories Desserts Cookies Sugar Cookie Recipes
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream butter to consistency of mayonnaise. Add sugar gradually, while continuing to cream.
- Add eggs one at a time, beating well after each addition. Add vanilla and beat until light and fluffy.
- In a separate bowl, mix and sift flour, salt, baking powder and baking soda.
- Add dry ingredients alternately with sour cream; beginning and ending with dry ingredients.
- Drop by teaspoons or tablespoons depending on the size cookie you want. Sprinkle cinnamon-sugar mixture over the tops of the cookies. Bake for 8 to 10 minutes.
Nutrition Facts : Calories 237.5 calories, CarbohydrateContent 37.3 g, CholesterolContent 39.8 mg, FatContent 8.5 g, FiberContent 0.6 g, ProteinContent 3.3 g, SaturatedFatContent 5.1 g, SodiumContent 229 mg, SugarContent 16.8 g
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