SOFT MOLASSES COOKIES V RECIPE | ALLRECIPES
Celebrate the winter months with spicy and soft molasses cookies. Great for eating with a hot cup of coffee.
Provided by sal
Categories Desserts Cookies Spice Cookie Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 3 dozen
Number Of Ingredients 8
Steps:
- In a large bowl, cream together the butter, brown sugar and egg until well blended. Stir in the molasses. Combine the flour, baking soda, cinnamon and ginger; stir into the molasses mixture. Cover the dough and chill for at least 1 hour.
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the prepared cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 112.8 calories, CarbohydrateContent 15.1 g, CholesterolContent 18.7 mg, FatContent 5.4 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 3.3 g, SodiumContent 111.5 mg, SugarContent 5.8 g
SOFT MOLASSES COOKIES II RECIPE | ALLRECIPES
The best soft molasses cookie I've ever eaten! You may substitute 3/4 cup undiluted evaporated milk with 3/4 tablespoon vinegar for the sour cream. Cookies can be iced with a mixture of confectioners' sugar and milk, or just sprinkled with confectioners' sugar.
Provided by Anna S. Uhland
Categories Desserts Cookies Spice Cookie Recipes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 5 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, salt, ginger, and cinnamon; set aside.
- Cream butter, and gradually blend in sugar until light and fluffy. Beat in egg and molasses. Mix in sour cream alternately with sifted dry ingredients. Drop dough by teaspoonfuls onto ungreased cookie sheets.
- Bake 10 to 12 minutes in preheated oven. Transfer to wire racks to cool.
Nutrition Facts : Calories 75.6 calories, CarbohydrateContent 9.6 g, CholesterolContent 12.5 mg, FatContent 3.8 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 2.4 g, SodiumContent 106 mg, SugarContent 4.4 g
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