SOAKING FRENCH TOAST OVERNIGHT RECIPES

Name: Overnight Almond Butter-Banana French Toast
Prep time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 3/4 c. JUSTIN’S® Vanilla Almond Butter (divided); 2 tbsp. butter; 1/2 c. quick oats; 1/4 c. brown sugar; 1/2 tsp. cinnamon; Dash kosher salt; 2 tbsp. honey; 1 1/4 c. milk of your choice; 4 large eggs; 1 loaf brioche bread (about 1 lb.) cut into cubes; 2 bananas, cut into 1/2" pieces

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OVERNIGHT ALMOND BUTTER-BANANA FRENCH TOAST

Overnight Almond Butter-Banana French Toast image

This is the ultimate comfort breakfast ?

Provided by Micah Morton

Categories breakfast comfort food

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 11

Ingredients

3/4 c. JUSTIN’S® Vanilla Almond Butter (divided)
2 tbsp. butter
1/2 c. quick oats
1/4 c. brown sugar
1/2 tsp. cinnamon
Dash kosher salt
2 tbsp. honey
1 1/4 c. milk of your choice
4 large eggs
1 loaf brioche bread (about 1 lb.) cut into cubes
2 bananas, cut into 1/2" pieces

Steps:

Put ¼ cup JUSTIN’S® Vanilla Almond Butter and butter in a medium microwave-safe bowl. Microwave on high for 30 seconds.
Stir together the oats, brown sugar, cinnamon, melted Justin’s Vanilla Almond Butter with butter, and salt to make a crumble and set aside. Place the remainder of the almond butter into a large bowl with the honey, slowly whisk in the milk a little at a time to thin out the almond butter, then whisk in the eggs.
Place the bread cubes into a greased casserole dish, then add the bananas, and pour the egg mixture over the top. Finish by spreading the crumble over the top. Cover and refrigerate overnight.
Preheat oven to 350°, then bake for 40 minutes.

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