SNOW PEA PODS RECIPES RECIPES
SAUTEED SUGAR SNAP PEAS RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories side-dish
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Remove and discard the stem end and string from each sugar snap pod.
- Heat the olive oil in a large saute pan over medium-high heat. Add the sugar snap peas, salt and pepper and saute, tossing occasionally for 3 to 5 minutes, until the sugar snap peas are crisp tender.
- Place the sugar snap peas in a serving bowl, sprinkle with sea salt and serve.
SLOW-COOKER HEARTY CHICKEN AND NOODLE SOUP RECIPE ...
Simply delicious homemade soup! Slow cooking results in a well-seasoned broth and tender pieces of chicken.
Provided by Betty Crocker Kitchens
Total Time 9 hours 30 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Place chicken, carrots, salt, thyme, pepper, bay leaf, onion, garlic, celery and broth in order listed in 3- to 4-quart slow cooker.
- Cover and cook on low heat setting 8 to 9 hours.
- Stir in pea pods and noodles. Increase heat setting to high. Cover and cook 20 minutes or until noodles are tender. Remove chicken from cooker; place on cutting board. Shred chicken, using 2 forks. Return chicken to cooker. Remove bay leaf.
Nutrition Facts : Calories 305 , CarbohydrateContent 20 g, CholesterolContent 80 mg, FiberContent 4 g, ProteinContent 31 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 1180 mg
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- Stir in pea pods and noodles. Increase heat setting to high. Cover and cook 20 minutes or until noodles are tender. Remove chicken from cooker; place on cutting board. Shred chicken, using 2 forks. Return chicken to cooker. Remove bay leaf.
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