SNOW CREAM RECIPE CONDENSED MILK RECIPES
SOUTHERN SNOW CREAM RECIPE - FOOD.COM - RECIPES, FOOD ...
The only dish my hubby ever taught me to make. :o) If I'm out of sweetened condensed milk, we use evaporated milk and sugar.
Total Time 8 minutes
Prep Time 8 minutes
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Gather fresh, clean snow in a large bowl or place a bowl outside after it starts to snow to catch it.
- You will need the bowl to be very full.
- Mix in the sweetened condensed milk& vanilla.
- As you stir the snow will reduce by about half.
- Keep mixing, by hand, until thoroughly combined; it will take a few minutes.
- Mix in or top with desired candies, sprinkles or ice cream toppings; or enjoy plain.
Nutrition Facts : Calories 324.6, FatContent 8.6, SaturatedFatContent 5.4, CholesterolContent 33.7, SodiumContent 126.2, CarbohydrateContent 54.2, FiberContent 0, SugarContent 54.2, ProteinContent 7.8
SWEETENED CONDENSED MILK FOR SNOW ICE CREAM RECIPE ...
I needed a sweetened condensed milk for Snow Ice Cream when we were snowed in and couldn't get to the store. I didn't have the right ingredients for any recipe I found so I improvised my own. This made the best Snow Ice Cream we ever ate!
Provided by Lyn Olgin
Categories Desserts Frozen Dessert Recipes Ice Cream
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 4
Steps:
- Whisk the milk, powdered creamer, and sugar together in a saucepan, and place over medium heat. Bring to a boil, whisking constantly, and cook until thickened, 10 to 12 minutes. Set the mixture aside, and cool thoroughly (mixture will thicken as it cools).
- Place half the snow into a large mixing bowl, and pour the milk mixture over the snow. Gently stir the snow with the milk mixture until thoroughly combined. Continue to spoon in more snow, about 1 cup at a time, until the snow ice cream has the consistency of soft-serve ice cream. Serve immediately.
Nutrition Facts : Calories 165.7 calories, CarbohydrateContent 33.3 g, CholesterolContent 1.6 mg, FatContent 3.3 g, ProteinContent 0.7 g, SaturatedFatContent 0.3 g, SodiumContent 28.4 mg, SugarContent 33.3 g
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