SMOKEY BONES SMOKED WINGS RECIPE RECIPES

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SMOKED CHICKEN WINGS | FOODTALK



Smoked Chicken Wings | Foodtalk image

Provided by ScrappyGeek.com

Total Time 95 minutes

Prep Time 5 minutes

Cook Time 90 minutes

Yield 8

Number Of Ingredients 6

5 Pounds Chicken wings drumettes and/or flats
3 teaspoon Salt
3 teaspoon Pepper
1 Bottle BBQ sauce
Apple wood or cherry wood chunks or pellets for smoking
Charcoal if you’re using a smoker that requires charcoal

Steps:

  • Ignite your smoker and bring the temperature to 225 degrees, maintain temperature.
  • Add charcoal and applewood chunks or get your pellets going per your smoker’s directions
  • Pat wings dry with paper towel and season wings with salt and pepper on wings
  • Place wings in the smoker and smoke for 1 hour, maintaining 225 degrees F.
  • Increase temperature to 350 degrees, cook for 30 minutes more
  • Brush smoked wings with BBQ sauce and flip, continue cooking a few minutes longer.
  • Remove and enjoy

SMOKED CHICKEN WINGS | FOODTALK



Smoked Chicken Wings | Foodtalk image

Provided by ScrappyGeek.com

Total Time 95 minutes

Prep Time 5 minutes

Cook Time 90 minutes

Yield 8

Number Of Ingredients 6

5 Pounds Chicken wings drumettes and/or flats
3 teaspoon Salt
3 teaspoon Pepper
1 Bottle BBQ sauce
Apple wood or cherry wood chunks or pellets for smoking
Charcoal if you’re using a smoker that requires charcoal

Steps:

  • Ignite your smoker and bring the temperature to 225 degrees, maintain temperature.
  • Add charcoal and applewood chunks or get your pellets going per your smoker’s directions
  • Pat wings dry with paper towel and season wings with salt and pepper on wings
  • Place wings in the smoker and smoke for 1 hour, maintaining 225 degrees F.
  • Increase temperature to 350 degrees, cook for 30 minutes more
  • Brush smoked wings with BBQ sauce and flip, continue cooking a few minutes longer.
  • Remove and enjoy

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