BUTTERCREAM ICING FOR DECORATING RECIPES
AMERICAN BUTTERCREAM FROSTING RECIPE - CAKEWHIZ
Quick and easy classic american buttercream frosting recipe, requiring 4 ingredients. It holds its shape. Great for cake decorating and cupcake decorating!
Provided by CakeWhiz
Categories Dessert
Total Time 10 minutes
Prep Time 10 minutes
Yield 2
Number Of Ingredients 4
Steps:
- In a mixing bowl, mix butter and vanilla extract together.
- Add powdered sugar (1/2 cup at a time), while continuing to mix.
- Add milk (1 tbsp at a time), while continuing to mix until you reach the desired consistency.
- Frost your cakes/cupcakes and enjoy!
Nutrition Facts : Calories 1779 kcal, CarbohydrateContent 241 g, ProteinContent 1 g, FatContent 92 g, SaturatedFatContent 58 g, CholesterolContent 246 mg, SodiumContent 825 mg, SugarContent 236 g, ServingSize 1 serving
WILTON BUTTERCREAM ICING RECIPE - FOOD.COM
A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or water. To make "thin" icing (perfect consistency for decorating a cake with the basic coating) Add two tablespoons of milk or water. If you want pure white icing, which is the perfect base to tint, use the white crisco shortening and any clear vanilla extract (wilton makes a great one). Using any others will give a faint creamy color that may affect the shade you try and tint with. Using water will give you a stable product that needs no refridgeration and the icing will keep indefinately in the fridge if you keep it in a covered container. If it dries out in the fridge you can always just add a bit of water to bring it back to the consistency you need. If you over thin at any time, just add more icing sugar to thicken. Very versatile product!
Total Time 10 minutes
Prep Time 10 minutes
Yield 3 cups, 18 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter and shortening with mixer.
- add vanilla.
- gradually add sugar, one cup at a time, beating on medium speed.
- scrape sides and bottom of bowl often.
- when all sugar has been mixed in, icing will appear dry. Add milk or water and beat at medium speed until ready to use.
- refridgerate leftover icing in an airtight container.
- Rewhip before using.
- *****For chocolate icing.
- Add cocoa powder or melted chocolate when adding the sugar.
Nutrition Facts : Calories 209.2, FatContent 11.4, SaturatedFatContent 5.2, CholesterolContent 13.8, SodiumContent 47.2, CarbohydrateContent 28.8, FiberContent 1.2, SugarContent 26.2, ProteinContent 0.8
More about "buttercream icing for decorating recipes"
COOKED FLOUR BUTTERCREAM (ERMINE FROSTING) - CAKEWHIZ
Quick and easy cooked flour buttercream (Ermine frosting) recipe that's stable, smooth and creamy. Perfect for piping and decorating cakes and cupcakes.
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
- Use this frosting to pipe your cakes/cupcakes and enjoy!
See details
AMERICAN BUTTERCREAM FROSTING RECIPE - CAKEWHIZ
Quick and easy classic american buttercream frosting recipe, requiring 4 ingredients. It holds its shape. Great for cake decorating and cupcake decorating!
From cakewhiz.com
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1779 kcal per serving
From cakewhiz.com
Reviews 4.8
Total Time 10 minutes
Category Dessert
Cuisine American
Calories 1779 kcal per serving
- Frost your cakes/cupcakes and enjoy!
See details
WILTON BUTTERCREAM ICING RECIPE - FOOD.COM
A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or water. To make "thin" icing (perfect consistency for decorating a cake with the basic coating) Add two tablespoons of milk or water. If you want pure white icing, which is the perfect base to tint, use the white crisco shortening and any clear vanilla extract (wilton makes a great one). Using any others will give a faint creamy color that may affect the shade you try and tint with. Using water will give you a stable product that needs no refridgeration and the icing will keep indefinately in the fridge if you keep it in a covered container. If it dries out in the fridge you can always just add a bit of water to bring it back to the consistency you need. If you over thin at any time, just add more icing sugar to thicken. Very versatile product!
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 209.2 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 209.2 per serving
- Add cocoa powder or melted chocolate when adding the sugar.
See details
COOKED FLOUR BUTTERCREAM (ERMINE FROSTING) - CAKEWHIZ
Quick and easy cooked flour buttercream (Ermine frosting) recipe that's stable, smooth and creamy. Perfect for piping and decorating cakes and cupcakes.
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
- Use this frosting to pipe your cakes/cupcakes and enjoy!
See details
COOKED FLOUR BUTTERCREAM (ERMINE FROSTING) - CAKEWHIZ
Quick and easy cooked flour buttercream (Ermine frosting) recipe that's stable, smooth and creamy. Perfect for piping and decorating cakes and cupcakes.
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
From cakewhiz.com
Reviews 4.9
Total Time 60 minutes
Category Dessert
Cuisine American
Calories 1250 kcal per serving
- Use this frosting to pipe your cakes/cupcakes and enjoy!
See details
BUTTERCREAM ICING RECIPE | ALLRECIPES
Perfect consistency, flavor and piping quality. I've gone through several buttercream recipes in the search for my perfect wedding cake, and this is the one I ended up on. I have made it plain, as …
From allrecipes.com
From allrecipes.com
See details
QUICK AND ALMOST-PROFESSIONAL BUTTERCREAM ICING RECIPE ...
3) Switch to your mixing paddle on your stand mixer and add half of the icing sugar and whip for about 3 minutes before adding the other half of the icing sugar. Then whip again for 3 minutes. 4) Don't add all of the milk at once. Add a tbsp. at a time until your buttercream …
From allrecipes.com
From allrecipes.com
See details
ICING & FROSTING RECIPES | WILTON
Wilton icing recipes feature easy-to-follow instructions and all the ingredients you need to make the best icing for decorating and glazing cakes, cupcakes, cookies and other delicious treats! ... Vanilla Swiss Meringue Buttercream Frosting Recipe. Basic Powdered Sugar Icing. Easy Ganache Icing …
From wilton.com
From wilton.com
See details
RECIPES - HOMEMADE RECIPES - WILTON
Find the best recipes for making amazing desserts and meals online at Wilton! Browse dessert recipes for all occasions and treat types. Wilton provides easy-to-follow online instructions and all the …
From wilton.com
From wilton.com
See details
BEST HOMEMADE VANILLA BUTTERCREAM FROSTING | WILTON
Jan 11, 2022 · It’sThis buttercream is great for filling layers or frosting cakes. French Buttercream. Rich and creamy, French buttercream has a taste and consistency like custard or pastry cream. Made using pasteurized egg yolks and sugar, it’sthis buttercream is great for pastry or cake fillings. Italian Meringue Buttercream
From blog.wilton.com
From blog.wilton.com
See details
BASIC BUTTERCREAM ICING RECIPE | CHELSEA SUGAR
Beat the Tararua Butter until smooth, pale and fluffy. Gradually add the Chelsea Icing Sugar, half a cup at a time. Add the vanilla essence (or other flavoured essence and/or colouring of your …
From chelsea.co.nz
From chelsea.co.nz
See details
10 EASY BUTTERCREAM CAKE DECORATING TECHNIQUES - WILTON
Apr 07, 2020 · These easy buttercream decoration techniques are perfect for decorating cakes and cupcakes. Great for beginners, these techniques use standard tips and tools to make lovely designs. ... Are you itching to try a new buttercream cake decorating …
From blog.wilton.com
From blog.wilton.com
See details
BASIC BUTTERCREAM ICING RECIPE | CHELSEA SUGAR
Beat the Tararua Butter until smooth, pale and fluffy. Gradually add the Chelsea Icing Sugar, half a cup at a time. Add the vanilla essence (or other flavoured essence and/or colouring of your …
From chelsea.co.nz
From chelsea.co.nz
See details
10 EASY BUTTERCREAM CAKE DECORATING TECHNIQUES - WILTON
Apr 07, 2020 · These easy buttercream decoration techniques are perfect for decorating cakes and cupcakes. Great for beginners, these techniques use standard tips and tools to make lovely designs. ... Are you itching to try a new buttercream cake decorating …
From blog.wilton.com
From blog.wilton.com
See details
BEST BUTTERCREAM ICING FOR PIPING CUPCAKES - THE WHOOT
Best Buttercream Icing For Cupcakes Ingredients. via Handle The Heat. When it comes to Tessa’s best buttercream recipe, the ingredients are simple. Here’s what you are going to need. 3 cups …
From thewhoot.com
From thewhoot.com
See details
CRUSTING CREAM CHEESE BUTTERCREAM RECIPE {GREAT FOR ...
Jun 07, 2017 · Crusting Cream Cheese Buttercream Recipe {Great for Decorating} - crusting buttercream with amazing cream cheese flavor & stiff enough for cake decorating!. A million times over the years, I've been asked for a good Crusting Cream Cheese Buttercream Frosting Recipe that would work well for decorating. Well - this is it! If you're a cake decorator, this is the cream cheese buttercream …
From rosebakes.com
From rosebakes.com
See details
THE BEST STRAWBERRY BUTTERCREAM FROSTING - TWO SI…
May 27, 2019 · That always depends on how thick or thin you apply the frosting or how much decorating you do but here are a couple of guidelines. Our recipe should make enough Strawberry Buttercream Frosting …
From twosisterscrafting.com
From twosisterscrafting.com
See details
COMPARING TYPES OF BUTTERCREAM FROSTING - BAKER B…
Apr 25, 2019 · Buttercream is used for filling, icing, and decorating cakes and pastries. It is no surprise that the fat in buttercream is typically all butter, which is where the name comes from. However, some buttercream recipes do call for other fats, like shortening, to create a more stable style of buttercream called decorators buttercream .
From bakerbettie.com
From bakerbettie.com
See details
SWISS MERINGUE BUTTERCREAM RECIPE - NATASHASKITCHEN.COM
Jun 27, 2017 · Thanks, Natasha, for this amazing recipe. I have tried many other swiss meringue buttercream recipes and this is by far the best. It is soft and light and pipes like a dream. I flavoured the buttercream …
From natashaskitchen.com
From natashaskitchen.com
See details
HANIELA'S | RECIPES, COOKIE & CAKE DECORATING TUTORIALS - H…
Find variety of recipes, cookie and cake decorating tutorials, baking tips and tricks. Learn how to make gingerbread …
From hanielas.com
From hanielas.com
See details
WHIPPED BUTTERCREAM FROSTING - THE TOASTY KITCHEN
Jul 14, 2019 · Almond extract in frosting. If I want to make a 'fancy' buttercream frosting, maybe for a party or wedding, add ¼ teaspoon of almond extract. It adds just a hint of almond flavor, and gives your frosting a slightly elevated flavor.. I'm pretty sure if I didn't tell anyone it was in there, they wouldn't notice.It just tastes like an amazing, professionally made buttercream …
From thetoastykitchen.com
From thetoastykitchen.com
See details
BEST BUTTERCREAM ICING FOR PIPING CUPCAKES - THE WHOOT
Best Buttercream Icing For Cupcakes Ingredients. via Handle The Heat. When it comes to Tessa’s best buttercream recipe, the ingredients are simple. Here’s what you are going to need. 3 cups …
From thewhoot.com
From thewhoot.com
See details
CRUSTING CREAM CHEESE BUTTERCREAM RECIPE {GREAT FOR ...
Jun 07, 2017 · Crusting Cream Cheese Buttercream Recipe {Great for Decorating} - crusting buttercream with amazing cream cheese flavor & stiff enough for cake decorating!. A million times over the years, I've been asked for a good Crusting Cream Cheese Buttercream Frosting Recipe that would work well for decorating. Well - this is it! If you're a cake decorator, this is the cream cheese buttercream …
From rosebakes.com
From rosebakes.com
See details
THE BEST STRAWBERRY BUTTERCREAM FROSTING - TWO SI…
May 27, 2019 · That always depends on how thick or thin you apply the frosting or how much decorating you do but here are a couple of guidelines. Our recipe should make enough Strawberry Buttercream Frosting …
From twosisterscrafting.com
From twosisterscrafting.com
See details
COMPARING TYPES OF BUTTERCREAM FROSTING - BAKER B…
Apr 25, 2019 · Buttercream is used for filling, icing, and decorating cakes and pastries. It is no surprise that the fat in buttercream is typically all butter, which is where the name comes from. However, some buttercream recipes do call for other fats, like shortening, to create a more stable style of buttercream called decorators buttercream .
From bakerbettie.com
From bakerbettie.com
See details
SWISS MERINGUE BUTTERCREAM RECIPE - NATASHASKITCHEN.COM
Jun 27, 2017 · Thanks, Natasha, for this amazing recipe. I have tried many other swiss meringue buttercream recipes and this is by far the best. It is soft and light and pipes like a dream. I flavoured the buttercream …
From natashaskitchen.com
From natashaskitchen.com
See details
HANIELA'S | RECIPES, COOKIE & CAKE DECORATING TUTORIALS - H…
cut out cookie recipes; guide to cookie decorating; fresh lemon royal icing; royal icing recipes; vegan royal icing; small batch royal icing; royal icing consistency; royal icing faq; freezing royal icing; cookie decorating …
From hanielas.com
From hanielas.com
See details
WHIPPED BUTTERCREAM FROSTING - THE TOASTY KITCHEN
Jul 14, 2019 · Almond extract in frosting. If I want to make a 'fancy' buttercream frosting, maybe for a party or wedding, add ¼ teaspoon of almond extract. It adds just a hint of almond flavor, and gives your frosting a slightly elevated flavor.. I'm pretty sure if I didn't tell anyone it was in there, they wouldn't notice.It just tastes like an amazing, professionally made buttercream …
From thetoastykitchen.com
From thetoastykitchen.com
See details
