CHEESY SMOKED SAUSAGE CASSEROLE RECIPE | ALLRECIPES
My version of my grandmother's layered elbow, smoked sausage, stewed tomato, and cheese casserole.
Provided by I ♥ allrecipes
Categories Main Dishes Casserole Recipes
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 1 9x13-inch casserole
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Butter a 9x13-inch baking dish and oil with 1 teaspoon olive oil.
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
- Stir sausage, tomatoes and reserved juice, onion, Cheddar cheese, Monterey Jack cheese, 2 teaspoons olive oil, parsley, onion powder, garlic powder, salt, and ground black pepper together in a large bowl. Add elbow macaroni and stir. Pour macaroni mixture into prepared baking dish, sprinkle with American cheese, and cover with aluminum foil.
- Bake in the preheated oven for 30 minutes. Remove aluminum foil from baking dish, increase heat to 425, and bake until sauce is bubbly, and the top is golden brown, about 15 minutes. Cool for 15 minutes before serving.
Nutrition Facts : Calories 358.6 calories, CarbohydrateContent 26.4 g, CholesterolContent 53 mg, FatContent 21.1 g, FiberContent 1.7 g, ProteinContent 16 g, SaturatedFatContent 10.4 g, SodiumContent 914.8 mg, SugarContent 3.8 g
CLASSIC SMOKED SAUSAGE MAC AND CHEESE | ALLRECIPES
A classic made even better with the addition of Butterball Smoked Sausage, two kinds of cheese and a different shaped pasta.
Provided by Butterball
Categories Trusted Brands: Recipes and Tips Butterball®
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 10 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F.
- Cook pasta according to package directions; rinse and drain. Set aside.
- Melt 1 tablespoon butter in large saucepan on medium heat. Cook and stir sausage and onions 3 to 5 minutes or until onions are tender. Stir in Alfredo sauce, and half and half. Bring to boiling, stirring constantly; reduce heat. Simmer 1 minute.
- Remove saucepan from heat. Stir in cheese and black pepper until cheese is melted. Stir in pasta and sausage mixture.
- Pour mixture into lightly sprayed 139-inch baking dish. Sprinkle evenly with combined bread crumbs and 1/4 cup melted butter. Bake 20 to 25 minutes or until crumbs are golden brown and pasta mixture is hot and bubbly.
Nutrition Facts : Calories 921.8 calories, CarbohydrateContent 56.5 g, CholesterolContent 166.8 mg, FatContent 64.3 g, FiberContent 1.8 g, ProteinContent 36 g, SaturatedFatContent 32.8 g, SodiumContent 2162.3 mg, SugarContent 8.8 g
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