COCOA BITTERS RECIPE RECIPES

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TOM AND JERRY RECIPE: HOW TO MAKE IT



Tom and Jerry Recipe: How to Make It image

It just wouldn't be Christmas without sipping a warm Tom & Jerry drink. I was surprised to find out that not everyone knows about this beverage treat. One sip and I'm sure you'll be hooked. It's a like a warm version of eggnog, only better. —James Schend, Taste of Home Deputy Editor, Culinary

Provided by Taste of Home

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 12

6 large pasteurized eggs, separated
2 cups sugar
2 tablespoons brandy or rum
1 tablespoon vanilla extract
2 teaspoons pumpkin pie spice
1/2 teaspoon bitters (preferably Angostura)
1/2 teaspoon cream of tartar, optional
EACH SERVING:
3/4 cup boiling water or hot milk
1 ounce brandy
1 ounce rum
Freshly grated nutmeg, optional

Steps:

  • In a large bowl, beat egg yolks until thin and loose, about 1 minute. Gradually beat in sugar, brandy, vanilla, pie spice and bitters; beat until thick and frothy, 3-5 minutes. , In another large bowl with clean beaters, beat egg whites, and if desired, cream of tartar, on high speed just until stiff but not dry. Fold a fourth of the whites into yolk mixture until no white streaks remain. Fold in remaining whites until combined. Refrigerate mixture, covered, until serving., For each serving, place 3/4 cup mixture into a large mug. Add boiling water, brandy and rum; stir until blended. If desired top with freshly grated nutmeg.

Nutrition Facts : Calories 340 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 112mg cholesterol, SodiumContent 44mg sodium, CarbohydrateContent 41g carbohydrate (41g sugars, FiberContent 0 fiber), ProteinContent 4g protein.

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