SMOKED SAUSAGE HASH RECIPES
PENNE AND SMOKED SAUSAGE RECIPE: HOW TO MAKE IT
This pasta is a must-try smoked sausage recipe. It just tastes so good when it’s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. —Margaret Wilson, Sun City, California
Provided by Taste of Home
Categories Dinner
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. Cook pasta according to package directions., Meanwhile, in a large skillet, brown sausage over medium heat 5 minutes; drain. In a large bowl, combine milk and soup. Stir in 1/2 cup onions, 1/2 cup cheese, peas and sausage. Drain pasta; stir into sausage mixture., Transfer to a greased 13x9-in. baking dish. Cover and bake until bubbly, 25-30 minutes. Sprinkle with remaining onions and cheese. Bake, uncovered, until cheese is melted, 3-5 minutes longer.
Freeze option: Sprinkle remaining onions and cheese over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 375°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 553 calories, FatContent 35g fat (14g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 1425mg sodium, CarbohydrateContent 36g carbohydrate (7g sugars, FiberContent 3g fiber), ProteinContent 22g protein.
DEEP SOUTH DISH: SPEEDY SAUSAGE AND HASH BROWN BRE…
A yummy breakfast casserole that can be put together at the last minute - hash browns, sausage or ham, onion, bacon, milk, eggs, salt and pepper - what more could you want to start the day?!
Provided by Deep South Dish
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F. Remove the hash brown patties from the freezer to allow them to begin to thaw, while you prep the remaining ingredients.
- Spray a 9 x 9-inch baking dish with non-stick cooking spray. Set aside.
- If using raw sausage and bacon, cook both until browned. Chop up the bacon and set aside.
- Layer the baking dish beginning with hash brown patties. Top with shredded cheese, then the sausage, onion, and bacon.
- Beat together the milk, eggs, Cajun seasoning, salt and pepper and slowly pour over the entire dish.
- Bake uncovered at 350 degrees F for 45 minutes to one hour, or until a knife inserted into the center comes out clean. Allow to set about 5 minutes before slicing.
- Double for a 9 x 13-inch casserole.
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