SMOKED SALMON TRIMMINGS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SMOKED SALMON CARBONARA RECIPE | BBC GOOD FOOD



Smoked salmon carbonara recipe | BBC Good Food image

If you've got leftover smoked salmon trimmings, use them up in this creamy, indulgent pasta dish

Provided by Good Food team

Categories     Dinner, Main course, Pasta

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2

Number Of Ingredients 8

200g quick-cook spaghetti
1 tsp butter
1 garlic clove , crushed
150ml double cream
2 eggs , beaten
3 tbsp freshly grated parmesan
120g pack smoked salmon trimmings
½ small bunch chives , snipped

Steps:

  • Cook the spaghetti. Meanwhile, melt the butter in a small pan, add the garlic and gently sizzle for 1 min. Remove from the heat.
  • Lightly beat the cream, eggs, softened garlic and half the Parmesan in a bowl. Stir in the smoked salmon trimmings.
  • Drain the pasta well and return to the pan. Add the salmon mixture and the chives, then toss well so the heat from the pasta lightly thickens the sauce. Serve scattered with the remaining Parmesan and plenty of black pepper.

Nutrition Facts : Calories 961 calories, FatContent 57 grams fat, SaturatedFatContent 29 grams saturated fat, CarbohydrateContent 76 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 3 grams fiber, ProteinContent 41 grams protein, SodiumContent 3.39 milligram of sodium

CREAMY SMOKED SALMON PASTA | BBC GOOD FOOD

Simple, quick and tasty.

Provided by littledevilxx

Total Time 15 minutes

Yield Serves 4

Steps:

  • Cook The pasta according to the packet instructions.
  • Melt the butter in a pan (large enough to mix the pasta in later).
  • Add garlic and onions and cook until onions are softened.
  • Mix the lemon juice in with the onions.
  • Add the cream cheese (and single cream if desired) and salmon pieces and warm through.
  • Drain the cooked pasta and mix with the sauce.
  • Season to taste.

SMOKED SALMON AND PRAWN LINGUINE | TESCO REAL FOOD
Add the salmon and prawns, then pour in the crème fraîche mixture and add the asparagus. Toss well, until the pasta is coated and all the ingredients are heated through (add a splash of the reserved …
From realfood.tesco.com
See details


BRUNCH IDEAS RECIPES | BBC GOOD FOOD
Celebrate Christmas morning with festive breads, pancakes, eggs, smoked salmon and more Valentine's Day brunch Try our most romantic collection of indulgent waffles, tasty baked eggs and fluffy pancakes with all the trimmings…
From bbcgoodfood.com
See details


SAUSAGE RECIPES - MEATS AND SAUSAGES
Cooked sausages are ready-to-eat sausages regardless of whether they are heated or consumed cold. This huge group of sausages can be further subdivided by the method of cooking: smoked sausages baked in a smokehouse or cooked in water, unsmoked sausages cooked in water, emulsified sausages like hot dogs or bologna and even special sausages such as head cheeses, liver and blood sausages.
From meatsandsausages.com
See details


3 EASY SALMON STARTERS | SAINSBURY`S MAGAZINE
120g smoked salmon (trimmings are perfect for this) 75g light cream cheese with cucumber 2 tbsp roughly chopped dill, plus extra to serve 1 tbsp lemon juice 100ml double cream 6 thin slices dark German-style rye bread (we like Kelderman) 1.
From sainsburysmagazine.co.uk
See details


SMOKED KABANOS SAUSAGE - TASTE OF ARTISAN
Nov 23, 2019 · Hi Brett, pork butt or pork butt trimmings will work well, you can also use pork belly or back fat just keep the overall fat ratio at about 20-25%. As for the drying, other than a temp/humidity controlled room/chamber your best bet is to use a good old …
From tasteofartisan.com
See details


MAINS RECIPES | JAMIE OLIVER
Mains recipes (858). A good, balanced & healthy main meal can be a real show-stopper; check out our incredible selection of main course recipes below
From jamieoliver.com
See details


ROAST DINNER RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Roast dinner recipes (129). Our best ever roast dinner recipes are all about big flavours, simple techniques and classic combos. Whether you go for a succulent sirloin, a gorgeous leg of lamb, or indulgent pork belly, put your oven to work and serve up a feast for …
From jamieoliver.com
See details


SALMON TERRINE RECIPE MARY BERRY WITH INGREDIENTS ...
Salmon Recipes. Smoked Salmon .. Choose board. Save. Recipe from bbc.co.uk. Salmon and asparagus terrine recipe. April 2021. 7 · This is such a stunningly good looking and tasty starter for a buffet, picnic or smart dinner party. It looks as if you have spent ages …
From tfrecipes.com
See details


GLUTEN FREE CHRISTMAS RECIPES | JAMIE OLIVER RECIPES ...
Explore all of the gluten free Christmas recipes on Jamie Oliver's website. Gluten free Christmas food's never been so delicious! ... DIY party combos - smoked salmon with horseradish and beetroot. DIY party combos - fig, mozzarella and Parma ham. Smoked salmon …
From jamieoliver.com
See details


TRADITIONAL CHRISTMAS DINNER MENU RECIPES - GREAT BRITISH ...
Dec 08, 2017 · Smoked salmon is probably the most traditional thing you can serve as a starter, and it’s light enough to leave plenty of room for the next course. Instead of simple slices of fish, however, create a simple terrine à la Bryan Webb – it marks the occasion so well.
From greatbritishchefs.com
See details