SMOKED BURGERS TRAEGER RECIPES
SMOKED BURGERS ON A PELLET GRILL {TRAEGER, PIT BOSS, Z ...
Extra large half pound burger patties are seasoned with a classic burger rub, smoked at 180F for two hours and then placed on a toasted bun with classic topping for an amazing burger feast!
Provided by Smokin Dave
Categories Main Course
Total Time 150 minutes
Prep Time 30 minutes
Cook Time 120 minutes
Number Of Ingredients 8
Steps:
- Split the ground beef into two equal portions and form into large, flat patties.
- Combine the dry ingredients for the burger seasoning into a bowl and mix well.
- Baste the top of each burger with 1/2 tbls of the Worcestershire sauce and season liberally with the burger seasoning.
- Flip the patties over and repeat the baste/seasoning step.
- Let the burgers rest for 30 minutes so the rub can penetrate the meat.
- Set your pellet grill to 180F using hickory pellets.
- Smoke the burgers at 180F for two hours or until an internal temperature of 160F is reached.
- Place the burgers on toasted buns and serve with your favorite burger toppings!
Nutrition Facts : Calories 400 kcal, ServingSize 1 serving
SMOKED BURGERS ON A PELLET GRILL {TRAEGER, PIT BOSS, Z ...
Extra large half pound burger patties are seasoned with a classic burger rub, smoked at 180F for two hours and then placed on a toasted bun with classic topping for an amazing burger feast!
Provided by Smokin Dave
Categories Main Course
Total Time 150 minutes
Prep Time 30 minutes
Cook Time 120 minutes
Number Of Ingredients 8
Steps:
- Split the ground beef into two equal portions and form into large, flat patties.
- Combine the dry ingredients for the burger seasoning into a bowl and mix well.
- Baste the top of each burger with 1/2 tbls of the Worcestershire sauce and season liberally with the burger seasoning.
- Flip the patties over and repeat the baste/seasoning step.
- Let the burgers rest for 30 minutes so the rub can penetrate the meat.
- Set your pellet grill to 180F using hickory pellets.
- Smoke the burgers at 180F for two hours or until an internal temperature of 160F is reached.
- Place the burgers on toasted buns and serve with your favorite burger toppings!
Nutrition Facts : Calories 400 kcal, ServingSize 1 serving
More about "smoked burgers traeger recipes"
NO FLIP SMOKED BURGERS – COOKINPELLETS.COM
Juicy smoked burgers that are so easy, you don't even have to flip them! Let the smoker do all the work in cooking these delicious BBQ burgers.
From cookinpellets.com
Category Entree
Cuisine Burgers
From cookinpellets.com
Category Entree
Cuisine Burgers
- Serve and enjoy!
See details
SMOKED BURGERS WITH HOMEMADE KETCHUP | TRAEGER GRILLS
For the smoked burgers: Divide the meat into four equal 8 ounce portions. Wet your hands with cold water and form each portion into a patty about 4 inches in diameter and 3/4 inch thick. Try not to overwork the meat.
From traeger.com
From traeger.com
See details
HOW TO GRILL BURGERS: SMOKED BURGERS | TRAEGER GRILLS
From traeger.com
See details
SMOKED WHISKEY BURGERS RECIPE | TRAEGER GRILLS
After 30 mins, brush the burgers with a generous amount of the whiskey glaze and then turn the heat up to 450?. Cook the burgers for 4 to 6 minutes. Grill : 450 °F
From traeger.com
From traeger.com
See details
THE BEST TRAEGER SMOKED BURGERS (WITH SMOKED OR CANDIED BACON)
Oct 27, 2021 · For the Smoked and Candied Bacon. Add 4 slices of center cut bacon (important for faster cooking) to wire rack over a foil lined sheet pan. Brush the bacon on both sides with 2 tablespoons of maple syrup and sprinkle 2 tablespoons of brown sugar over the syrup. Smoke alongside the burgers, checking periodically.
From withthewoodruffs.com
From withthewoodruffs.com
See details
TRAEGER SMOKED BURGERS - ALL INFORMATION ABOUT HEALTHY ...
Smoked Burgers Recipe - Traeger Grills® tip www.traeger.com. Smoked Burgers Traeger Kitchen Smoked Burgers Prep Time 15 Minutes Cook Time 2 Hours Effort Pellets Mesquite This juicy burger will make your weekend BBQ one for the books.
From therecipes.info
From therecipes.info
See details
TRAEGER'S JACK CHEESEBURGER | TRAEGER GRILLS
Wet your hands with cold water and divide the ground chuck into 4 parts. Gently roll each part into a ball, then flatten to a thickness of about 3/4”. Re-wet your hands as necessary to keep the meat from sticking. Using your thumbs, make a wide shallow depression in the top of each. (This helps keep the burger an even thickness as it cooks.)
From traeger.com
From traeger.com
See details
THE BEST TRAEGER SMOKED BURGERS (WITH SMOKED OR CANDIED BACON)
Oct 27, 2021 · The perfect blend of sweet and salty, these smoked burgers with candied bacon, cheddar cheese, and fried eggs are one of my favorite things to make on the Traeger grill. Everything smokes at the same temperature for about an hour and a half, making it an easy recipe to knock out with minimal prep or planning.
From withthewoodruffs.com
From withthewoodruffs.com
See details
TRAEGER SMOKED BURGERS - ALL INFORMATION ABOUT HEALTHY ...
Smoked Burgers Recipe - Traeger Grills® tip www.traeger.com. Smoked Burgers Traeger Kitchen Smoked Burgers Prep Time 15 Minutes Cook Time 2 Hours Effort Pellets Mesquite This juicy burger will make your weekend BBQ one for the books.
From therecipes.info
From therecipes.info
See details
TRAEGER GRILLED STUFFED BURGERS | SMOKED JUICY LUCY - OR ...
Aug 20, 2019 · Form into 12 patties. Place some the shredded cheese on top of the burger patty. Cover with another patty and seal the edges. Season the outside of the burger with seasoning salt. Place on the grill grate, and grill for 7-8 minutes, and then flip the burger and grill an additional 5 minutes before placing the cheese on.
From orwhateveryoudo.com
From orwhateveryoudo.com
See details
ANYONE TRIED SMOKED BURGERS? | TRAEGER OWNERS FORUM ...
Jun 06, 2021 · 18. Location. 47012. Grill. 575 pro. I've done burgers a few times since owning the traeger. I put them on at 180 for a half hour to aquire some smoke then crank the heat up to 400 to finish. They've turned out great each time with plenty of smokey flavor. Jun 4, 2021.
From traegerforum.com
From traegerforum.com
See details
THE BEST SMOKED BURGER RECIPE & TRICK FOR JUICY HAMBURGERS ...
Dec 10, 2020 · Jump to Recipe. Total Time: 1 hour 5 minutes. Servings: 4 burgers. This smoked burger recipe only takes one hour on the smoker and is an easy recipe, creating the best, juiciest, smoked hamburgers (or cheeseburgers)! Smoke Time: 1 hour. Smoker Temperature: 225°.
From fantabulosity.com
From fantabulosity.com
See details
SMOKED JUICY LUCY: A GOURMET STUFFED BURGER
Sep 19, 2021 · Chill the burgers in the fridge for about 4 hours. When you’re ready to smoke, turn your grill on and get it up to 225 degrees. When the pellet grill gets up to temp remove the burgers from the fridge and place each one of them on the grill grate. Let them smoke at 225 until the internal temp hits 130 degrees.
From smokedmeatsunday.com
From smokedmeatsunday.com
See details
JUICY REVERSE SEARED SMOKED BURGERS - SMOKED MEAT SUNDAY
Jun 14, 2021 · Instructions. Smoke the burgers for about an hour, or until the internal temp hits 125 with an instant-read thermometer. put burgers back in smoker and cook for 2-3 minutes per side, depending on how you like your burger cooked. 140 is medium, but the USDA recommends cooking all ground beef products to 165 degrees.
From smokedmeatsunday.com
From smokedmeatsunday.com
See details
INSANELY GOOD SMOKED HAMBURGER RECIPES
1. Remove 2 racks from the smoker to place the burgers on. Prepare your smoker by adding wood chips to the tray and water to the bowl. Preheat the smoker to 225°F. Open the top vent. 2. Form the ground beef into 1/2? thick patties that are approximately 5 to 6 ounces of meat each.
From mrecipes.com
From mrecipes.com
See details
18 SMOKED BURGERS IDEAS | COOKING RECIPES, SMOKED BURGERS ...
Jul 5, 2020 - Explore Tami Roth's board "Smoked Burgers", followed by 129 people on Pinterest. See more ideas about cooking recipes, smoked burgers, traeger grill recipes.
From pinterest.com
From pinterest.com
See details
SMOKED HAMBURGERS ARE SUCH AN EASY RECIPE TO PREPARE ON ...
Jun 10, 2021 - Juicy, delicious Smoked Hamburgers recipe that is prepared on your Traeger pellet grill! You'll love the amazing flavor of this smoked burger recipe!
From pinterest.com
From pinterest.com
See details
SMOKED BURGERS • FOOD FOLKS AND FUN
Jun 24, 2020 · Smoked hamburgers are so good! How to Smoke Burgers: First, prep the smoker and preheat it for 15 minutes. Next, mix the hamburger and shape it into patties. Then combine the seasoning blend ingredients and sprinkle and gently press the spice blend into both sides of the patties. Next, smoke the burgers for 1 hour, flip them and smoke for ...
From foodfolksandfun.net
From foodfolksandfun.net
See details
SMOKED BURGERS | PINTEREST
Apr 16, 2021 · Traeger Tri-Tip - Smoked Tri-Tip Recipe on the pellet grill Traeger Tri-Tip is an easy barbecue recipe that you can make for dinner, any night of the week. This delicious cut of beef is tender and juicy and cooked medium-rare.
From pinterest.com
From pinterest.com
See details
