FRED MEYER PREPARED CHRISTMAS DINNER RECIPES

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STUFFED TOMATO BASIL CHICKEN RECIPE | ALLRECIPES



Stuffed Tomato Basil Chicken Recipe | Allrecipes image

This recipe is a great twist to everyday chicken. I was bored one afternoon and came up with this idea for dinner! This recipe can be reduced in fat by omitting the cheese and bacon.

Provided by Jodi Hanlon

Categories     Chicken Breasts

Total Time 1 hours 15 minutes

Prep Time 45 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 7

4 (6 ounce) boneless, skinless chicken breasts
½ (12 ounce) bottle garlic and herb marinade
16 fresh basil leaves
1 large tomato, thinly sliced
4 slices provolone cheese
12 slices bacon
¼ cup freshly grated Parmesan

Steps:

  • Place chicken breasts on a cutting board. With a sharp knife, slice chicken breasts horizontally, without slicing them completely in half. Open the chicken breasts like a book. Place chicken and marinade into a large resealable plastic bag. Refrigerate for 30 minutes.
  • Preheat oven to 500 degrees F (260 degrees C).
  • Place opened chicken breasts on a broiler pan. Place 4 basil leaves on the bottom half of each chicken breast. Top each with 2 or 3 tomato slices and 1 slice of cheese, and fold over top half of chicken (if necessary, fasten with toothpicks). Wrap 3 slices bacon around each chicken breast.
  • Cook in preheated oven for 15 minutes. Turn chicken, and cook 15 minutes more. Remove from oven, and sprinkle chicken with Parmesan. Return to oven, and cook until cheese is melted, about 2 to 3 minutes.

Nutrition Facts : Calories 720.6 calories, CarbohydrateContent 7 g, CholesterolContent 179.9 mg, FatContent 49 g, FiberContent 0.6 g, ProteinContent 58.7 g, SaturatedFatContent 18.9 g, SodiumContent 1850.1 mg, SugarContent 5.2 g

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STUFFED TOMATO BASIL CHICKEN RECIPE | ALLRECIPES
And I cooked it at 350F for 40 minutes. And I had the butcher people at Fred Meyer slice the chicken for me. My husband saw it when I took it out to check it and said it was rather gourmet-ish! I served it with mushroom rice pilaf that I found on here! very yummy dinner!
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GRILLED COD RECIPE | ALLRECIPES
Dinner Recipes. Dinner Recipes See All Dinner Recipes ... my fish wasn't that great for grilling. My problem lies with being frozen cod, that I got from Fred Meyer/Kroger...and when I opened the bag after it thawed...it was fish floating in a lot of water. ... I was grabbing for a bit of milk. I liked it but wasn't prepared …
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QUICK AND EASY SLOW COOKER BARBACOA BEEF - THE RECIPE CR…
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See details


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