SLOW COOKING RECIPES RECIPES

Not every version of butter chicken uses butter. Coconut milk gives this slow-cooker chicken its creamy richness. This is a fast recipe for the cook: Just prep it earlier in the day, even during your morning routine, getting your onion and spices going on the stove while simultaneously making lunches for grumpy children, folding dish towels, feeding the dogs and wondering once again why no one else has done any of the above. If you're preparing pork or beef in the slow cooker, you'll want to brown the meat first, but that's not necessary with boneless cuts of chicken. The meat will be cooked within 4 1/2 or 5 hours, but if you need to let it sit a little longer — up to 7 hours total, on low heat — it will still be delicious, though the chicken may be very soft and shred a tad.

Provided by Jennifer Steinhauer

Total Time 5 hours

Yield 4 to 6 servings

Number Of Ingredients 15

• Ingredients

Nutrition Facts : @context http//schema.org, Calories 456, UnsaturatedFatContent 12 grams, CarbohydrateContent 11 grams, FatContent 25 grams, FiberContent 2 grams, ProteinContent 48 grams, SaturatedFatContent 10 grams, SodiumContent 710 milligrams, SugarContent 5 grams, TransFatContent 0 grams

Just three ingredients plus pasta make this meal easy to throw together for a dinner that’s ready to go when you get home. Serve with a fresh green salad, and your meal is complete!

Provided by Pillsbury Kitchens

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 3

• Ingredients

Nutrition Facts : Calories 270 , CarbohydrateContent 14 g, CholesterolContent 145 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 33 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 530 mg, SugarContent 10 g, TransFatContent 0 g