SLOW COOKER PORK LOIN AND SAUERKRAUT RECIPES
SLOW-COOKER PORK, SAUERKRAUT AND KIELBASA RECIPE ...
Delight the hearty eaters in your life with this, the ultimate meat and potatoes dish. Actually, we should say meats, since it contains both country-style pork ribs and kielbasa sausage, which taste mighty fine served alongside creamy Yukon Gold potatoes. Keeping all those richly-flavored ingredients in check, is the zesty Dijon marinade and tangy sauerkraut. So while this certainly is not a light meal, it is well-balanced. The only thing it might be missing is a slice of brown rye bread and a stein of your favorite Oktoberfest brew. Prost!
Provided by Betty Crocker Kitchens
Total Time 6 hours 25 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 11
Steps:
- Spray 5-quart slow cooker with cooking spray.
- In slow cooker, place potatoes, 1/2 teaspoon of the thyme, 1/2 teaspoon of the salt and 1/4 teaspoon of the pepper. Toss to coat.
- Season ribs with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper. In 12-inch skillet, heat oil over medium-high heat; cook ribs in oil, turning occasionally, until browned. Transfer to large bowl.
- Add onion to skillet with drippings, stirring 5 to 6 minutes, until lightly browned. Transfer to slow cooker. Add broth to skillet; heat to boiling, scraping up any brown bits on bottom of skillet. Add to slow cooker.
- Add kielbasa and mustard to pork in bowl. Toss to coat.
- Arrange pork and kielbasa on top of onions in slow cooker.
- Spread sauerkraut over meat. Sprinkle remaining 1 teaspoon thyme over sauerkraut.
- Cover; cook on Low heat setting 6 to 8 hours or until ribs and potatoes are tender.
Nutrition Facts : Calories 540 , CarbohydrateContent 23 g, CholesterolContent 130 mg, FatContent 3 , FiberContent 4 g, ProteinContent 41 g, SaturatedFatContent 11 g, ServingSize About 1 1/2 cups, SodiumContent 1780 mg, SugarContent 5 g, TransFatContent 1/2 g
SLOW-COOKER COUNTRY STYLE PORK RIBS - BETTYCROCKER.COM
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
Provided by Betty Crocker Kitchens
Total Time 9 hours 10 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.
- Cover; cook on Low heat setting 9 to 10 hours.
Nutrition Facts : Calories 850 , CarbohydrateContent 35 g, CholesterolContent 215 mg, FatContent 4 1/2 , FiberContent 1 g, ProteinContent 54 g, SaturatedFatContent 20 g, ServingSize 1 Serving, SodiumContent 1740 mg, SugarContent 31 g, TransFatContent 0 g
More about "slow cooker pork loin and sauerkraut recipes"
SLOW-COOKER PORK, SAUERKRAUT AND KIELBASA RECIPE ...
Delight the hearty eaters in your life with this, the ultimate meat and potatoes dish. Actually, we should say meats, since it contains both country-style pork ribs and kielbasa sausage, which taste mighty fine served alongside creamy Yukon Gold potatoes. Keeping all those richly-flavored ingredients in check, is the zesty Dijon marinade and tangy sauerkraut. So while this certainly is not a light meal, it is well-balanced. The only thing it might be missing is a slice of brown rye bread and a stein of your favorite Oktoberfest brew. Prost!
From bettycrocker.com
Reviews 4.5
Total Time 6 hours 25 minutes
Cuisine German
Calories 540 per serving
From bettycrocker.com
Reviews 4.5
Total Time 6 hours 25 minutes
Cuisine German
Calories 540 per serving
- Cover; cook on Low heat setting 6 to 8 hours or until ribs and potatoes are tender.
See details
SLOW-COOKER SWEET-AND-SOUR PORK RECIPE: HOW TO MAKE IT
Chinese food is a big temptation for us, so I lightened up a favorite takeout dish. As the pork cooks, the aroma is beyond mouthwatering. —Elyse Ellis, Layton, Utah
From tasteofhome.com
Reviews 4.6
Total Time 06 hours 30 minutes
Category Dinner
Cuisine Asia, Chinese
Calories 531 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 06 hours 30 minutes
Category Dinner
Cuisine Asia, Chinese
Calories 531 calories per serving
- In a 3- or 4-qt. slow cooker, mix the first 10 ingredients. Stir in pork, onion, green pepper and pineapple. Cook, covered, on low 6-8 hours or until pork is tender. , In a small bowl, mix cornstarch and broth until smooth; gradually stir into cooking juices. Cook, covered, on low 15-20 minutes longer or until sauce is thickened. Serve with rice.
To make ahead: In a large resealable plastic freezer bag, combine the first 10 ingredients. Add pork, onion, green pepper and pineapple; seal bag, turn to coat, then freeze. To use, place filled freezer bag in refrigerator 48 hours or until contents are completely thawed. Cook as directed.
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SLOW-COOKER COUNTRY STYLE PORK RIBS - BETTYCROCKER.COM
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving
- Cover; cook on Low heat setting 9 to 10 hours.
See details
SLOW COOKER SAUERKRAUT PORK LOIN RECIPE | ALLRECIPES
Layer the onion and apple in the slow cooker, and set the pork loin on top. Pour in the sauerkraut, including the juice. Season with salt and black pepper, then add the chicken broth.
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BEST SLOW COOKER PORK AND SAUERKRAUT (OR CROCKPOT) - WHERE ...
Jan 04, 2022 · Fill crockpot: Place pork loin or pork shoulder roast into the slow cooker. Drain the sauerkraut, arrange it around the piece of meat (3). Sprinkle it with brown sugar and add salt, pepper, caraway seeds, and bay leaves. Arrange sliced onion and apples on top of the pork …
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SLOW COOKER PORK AND SAUERKRAUT - COOKING LSL
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SLOW COOKER SAUERKRAUT PORK LOIN RECIPE | ALLRECIPES
Layer the onion and apple in the slow cooker, and set the pork loin on top. Pour in the sauerkraut, including the juice. Season with salt and black pepper, then add the chicken broth.
From allrecipes.com
From allrecipes.com
See details
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From allrecipes.com
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BEST SLOW COOKER PORK AND SAUERKRAUT (OR CROCKPOT) - WH…
Jan 04, 2022 · Fill crockpot: Place pork loin or pork shoulder roast into the slow cooker. Drain the sauerkraut, arrange it around the piece of meat (3). Sprinkle it with brown sugar and add salt, pepper, caraway seeds, and bay leaves. Arrange sliced onion and apples on top of the pork …
From whereismyspoon.co
From whereismyspoon.co
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SLOW COOKER PULLED PORK WITH PORK TENDERLOIN RECIPES
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SLOW COOKER PORK AND SAUERKRAUT - COOKING LSL
Feb 04, 2019 · Slow Cooker Pork And Sauerkraut – easy to make, nutritious, comfort meal, perfect for your holiday table or to cook on a snowy winter day. This Bulgarian style pork and sauerkraut is a traditional dish made with pork (I used pork shoulder), chopped sauerkraut…
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SLOW COOKER APPLE PORK CHOPS WITH SAUERKRAUT RECIPE
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Mar 22, 2020 · Slow Cooker Sauerkraut Pork Loin Recipe Allrecipes. 4 hours ago Rub the horseradish mustard all over the pork loin. Layer the onion and apple in the slow cooker, and set the pork loin on top. Pour in the sauerkraut…
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10 BEST PORK ROAST WITH SAUERKRAUT RECIPES | YUMMLY
Jan 23, 2022 · Slow Cooker Mustard Pork Roast With Sauerkraut Miz Helen's Country Cottage brown sugar, mustard, pork roast, pepper, dried thyme, apple juice and 2 more Slow Cooker Pork …
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From tasteofhome.com
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