SLOW COOKER CHICKEN BARLEY SOUP RECIPES

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SLOW COOKER CHICKEN BARLEY SOUP RECIPE - FOOD.COM



Slow Cooker Chicken Barley Soup Recipe - Food.com image

This is a wonderful Barley soup made in the Slow cooker, but using the microwave to have in ready in 3 hours. Feel free to add any other vegetables that are available. As you can see no need for oil or butter.

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 8 serving(s)

Number Of Ingredients 10

1 medium onion, chopped
4 celery ribs, chopped
3 carrots, peeled chopped
2 minced garlic cloves
1/2 teaspoon salt
1/2 teaspoon black pepper
2 cups chopped mushrooms
1 cup cooked chicken breast, chopped
1/2 cup pearl barley, picked over and rinsed
8 cups chicken broth

Steps:

  • Heat the chicken broth and pour into slow cooker.
  • Place chopped vegetables; onions, garlic, celery and carrots in microwave container; microwave 5 minutes.
  • Spoon into Slow cooker and cook on High for 2 hours,.
  • Heat up mushrooms in microwave.
  • Add rinsed barley,chicken and mushrooms, salt and pepper to the Slow Cooker.
  • On high cook another hour.
  • Serve with crackers.

Nutrition Facts : Calories 140.9, FatContent 3.1, SaturatedFatContent 0.8, CholesterolContent 14.7, SodiumContent 938.9, CarbohydrateContent 15.6, FiberContent 3.4, SugarContent 3.2, ProteinContent 12.5

SLOW COOKER CHICKEN BARLEY SOUP - MAGIC SKILLET



Slow Cooker Chicken Barley Soup - Magic Skillet image

Slow cooker chicken barley soup. Delicious soup with chicken and vegetables cooked in slow cooker.

Provided by Slava Bond

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours 0 minutes

Yield 6

Number Of Ingredients 10

barley
celery
chicken breasts
chicken broth
garlic
mushrooms
onion
parsley
pumpkin
thyme

Steps:

  • In a slow cooker, combine all ingredients, except barley and seasoning. Mix well.
  • Cover the pot and cook on low-heat setting for 4-6 hours, adding barley during last 30 minutes.
  • Season with salt and black pepper. Ladle into soup bowls and serve immediately.

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