SLICED APPLES AND CARAMEL DIP RECIPES

Name: Caramel Apple Dip
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 cup sugar; 2 tablespoons light corn syrup; 1/4 cup water; 1/4 cup butter; 1/4 cup whipping cream; 1 tablespoon sour cream; 3/4 teaspoon coarse sea salt

CARAMEL APPLE DIP RECIPE - BETTYCROCKER.COM

Caramel Apple Dip Recipe - BettyCrocker.com image

It only takes 15 minutes to make this gooey, luscious caramel apple dip. It's the recipe for the perfect gift!

Provided by Bree Hester

Total Time 15 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 7

Ingredients

1 cup sugar
2 tablespoons light corn syrup
1/4 cup water
1/4 cup butter
1/4 cup whipping cream
1 tablespoon sour cream
3/4 teaspoon coarse sea salt

Steps:

In 2-quart saucepan, stir together sugar, corn syrup and water. Heat over medium-high heat; DO NOT STIR. Cook about 10 minutes or until sugar turns a dark amber color.
Add remaining ingredients; beat with whisk until smooth. Pour into heatproof container. Serve with sliced apples for dipping.

Nutrition Facts : Calories 200 , CarbohydrateContent 29 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 270 mg, SugarContent 27 g, TransFatContent 0 g

QUICK CARAMEL APPLE DIP RECIPE: HOW TO MAKE IT

Quick Caramel Apple Dip Recipe: How to Make It image

This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren’t on hand, I substitute 2 cups of mini marshmallows. —Becky Heiner, West Valley City, Utah

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2-1/2 cups.

Number Of Ingredients 5

Ingredients

1 package (14 ounces) caramels
20 large marshmallows
1/2 cup butter, melted
1/3 cup heavy whipping cream
Apple slices

Steps:

Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers.

Nutrition Facts : Calories 153 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 100mg sodium, CarbohydrateContent 21g carbohydrate (17g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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