SKIMMING OFF THE TOP MEANING RECIPES

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SKIMMING - COOKSINFO

Oct 13, 2003 · In cooking, it usually refers to removing fat from the surface. That’s if you don’t just whisk it back in quickly, before the Health Police see. In any event, if you have a plastic bulb baster, you can use that, or the edge of a big spoon to gather it up and scoop it up. The best way to skim, whether skimming fat or say coagulated film on the top of milk, is to hold a paper towel by one edge, and drag it across the surface of the liquid to be skimmed.
From cooksinfo.com

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MEANING IN CONTEXT - SKIMMING OFF THE TOP - ENGLISH ...

Jul 14, 2015 · A form of white-collar crime, skimming is slang for taking cash "off the top" of the daily receipts of a business (or from any cash transaction involving a third interested party) and officially reporting a lower total. Share. Improve this answer. Follow this answer to receive notifications.
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SKIMMING | CRAFT BEER & BREWING

In traditional British ale brewing, skimming refers to the recovery of brewing yeast toward the end of fermentation in a fermenting vessel where a “top cropping yeast” is used. Yeast is normally skimmed from relatively shallow square or round fermenters with wort depths of 2 to 4 m (6.5 to 13.0 ft); the vessel may be open or closed (with a top cover).
From beerandbrewing.com

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SKIMMED OFF - IDIOMS BY THE FREE DICTIONARY

1. Literally, to scoop or scrape something off the surface of something, especially a liquid. A noun or pronoun can be used between "skim" and "off." Be sure to skim off the fatty foam as your stew cooks. Please use the net to skim leaves and other debris off the surface of the pool each morning. 2.
From idioms.thefreedictionary.com

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SKIM OFF - IDIOMS BY THE FREE DICTIONARY

skim something off (of) something. and skim something off. 1. Lit. to scoop something off the surface of something. (Of is usually retained before pronouns.) The cook skimmed the fat off the stew. The cook skimmed off the fat. 2. Fig. to remove a portion of something of value, such as money, from an account.
From idioms.thefreedictionary.com

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WHAT IS THE MEANING OF "SKIM OFF THE TOP"? - QUESTION ...

Read more comments. PocketMerlin. 4 Aug 2017. English (US) "To skim off the top" means to scoop or scrape something off the surface of something else. "Skimming" can also means to take a portion of something valuable, like money. "To skim off the top" means to scoop or scrape something off the surface of something else.
From hinative.com

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TO SKIM OFF THE TOP DEFINITION | ENGLISH DEFINITION ...

1 tr to remove floating material from the surface of (a liquid), as with a spoon. to skim milk. 2 to glide smoothly or lightly over (a surface) 3 tr to throw (something) in a path over a surface, so as to bounce or ricochet. to skim stones over water.
From mobile-dictionary.reverso.net

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3 WAYS TO SKIM FAT OFF SOUP - WIKIHOW

From wikihow.com

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TOMATOES - IS IT NECESSARY TO SKIM THE SCUM OFF OF ...

The only change that I have made to the recipe is to add 3 med tomatoes along with 4 lbs of cucumbers. The pickles do seem to have more surface mold than sauerkraut. However, is there any real advantage to skimming the mold off of the top? It seems that if the mold is aerobic and restricted to the surface, then any skimming, especially if ...
From cooking.stackexchange.com

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SKIMMING FOAM FROM JAM: EVERYTHING YOU NEED TO KNOW ...

Jun 21, 2017 · I skim my jam using a wide, shallow ladle similar to this. I dip the very lip of the ladle just under the surface of the foam, and push the ladle gently towards the edge of the pan. The foam slides right into the ladle, and periodically I transfer the foam to a small bowl off to the side of my stove. This is the most traditional way of skimming ...
From nwedible.com

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SKIMMING FAT OFF YOUR PAN DRIPPINGS FOR BETTER FLAVOR ...

Before making a gravy from pan drippings, it’s best to skim off the fat that has accumulated—a process known as degreasing. Degreasing is simple to do and ensures that you get the full flavor from the sauce or stew. Thankfully, fat naturally separates and floats to the surface, making it easy to remove.
From finecooking.com

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HOW TO SKIM THE FAT OFF OF SOUP - KITCHEN QUICKIES | WEBMD

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QUESTION: DO YOU SKIM THE FAT OFF OF BONE BROTH? – KITCHEN

Nov 02, 2021 · To remove fat from hot soup or broth, use a large metal spoon ($12, Target) and skim off the fat that rises to the top. Our Test Kitchen finds the easiest way to remove the fat from the broth is to chill the broth first. Cover and refrigerate the soup or broth 6 to 8 hours or until the fat solidifies on the surface.
From theinfinitekitchen.com

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SHOULD WHOLE, 2%, 1%, OR SKIM MILK BE USED IN 100-YEAR-OLD ...

May 11, 2016 · A friend asked whether whole, 2%, 1%, or skim milk should be used when making the hundred-year-old recipes that I post on this blog. I replied that I use whatever kind of milk I have in my refrigerator–and that they all seem to work just fine. But, the question kept nagging at me.
From ahundredyearsago.com

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SKIMMING DEFINITION & MEANING - MERRIAM-WEBSTER

Dec 16, 2021 · The meaning of SKIMMING is that which is skimmed from a liquid.
From merriam-webster.com

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HOW TO CLARIFY BUTTER - STEP-BY-STEP PHOTO TUTORIAL

Jan 15, 2013 · -When skimming off, take small portions of the foam into teh spoon instead of trying to be really efficient by filling the spoon every time. Taking a little longer can help you get mostly foam without getting the clarified butter into the spoon.-Use the shallowest spoon you have.
From toriavey.com

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WHAT DOES THAT MEAN?! COOKING TERMS DEFINED - HOW TO: SIMPLIFY

Aug 27, 2009 · Bread: To coat foods to be sauteed or deep-fried with flour or a breadcrumb mixture to create a crust. Broil: To cook with a direct heat source, usually a gas flame or an electric coil above the hood. Clarify: To make a liquid clear by removing sediments and impurities; to melt far and remove any sediment.
From howto-simplify.com

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WHAT IS THE FOAM ON MY TOMATO SAUCE - HOME COOKING - CHOWHOUND

Sep 18, 2009 · g. goodeatsgal. |. Sep 18, 2009 09:41 PM 3. I have a big pot of fresh tomato sauce simmering on the stove right now - trying to reduce it down to make a thick pasta sauce. There is a pale pink foamy like substance coming out of the sauce and floating on the top. It doesn't look like fat or oil, just pink foam.
From chowhound.com

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IF YOU'RE EVER SKIMMING OFF FAT OFF STOCK/BROTH, DON'T ...

If you're ever skimming off fat off stock/broth, don't throw it away!!!! I roasted some beef bones for a broth today and there was a lotttt of fat coming off of them, after I was done roasting them I took the leftover fat along with the oil that collected on top of the pot after simmering the bones in them and let them chill in my fridge overnight.
From reddit.com

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SKIMMING THE SCUM - WRITING WITH CHOPSTICKS

If done improperly, skimming the scum could also mean skimming off the good oils, spices, or other flavorful items from that broth you’re working so hard to perfect, or it could mean that you’re pouring a third of your broth down the drain. Here’s how to efficiently skim the scum: Find a wide, flat spoon.
From writingwithchopsticks.com

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PRICE SKIMMING EXPLAINED: DEFINITION & EXAMPLES

May 06, 2020 · Price skimming involves initially charging the highest price your market will accept for your product, then lowering it over time. The logic behind the skimming pricing strategy is that you attempt to “skim” off the top market segment to which you appeal, at the time when your product is freshest, thereby maximizing your profit margins ...
From profitwell.com

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SKIM DEFINITION & MEANING | DICTIONARY.COM

Skim definition, to take up or remove (floating matter) from the surface of a liquid, as with a spoon or ladle: to skim the cream from milk. See more.
From dictionary.com

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Price Skimming Definition - Investopedia ... 2020 · To remove fat from hot soup or broth, use a large metal spoon ($12, Target) and skim off the fat that rises to the top. Our Test Kitchen finds the easiest way to remove the fat from the ... Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos
From paulabramsonmd.com

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