SIDES FOR HOT DOGS RECIPES

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BEST HOT DOGS RECIPE | MICHAEL CHIARELLO | FOOD NETWORK



Best Hot Dogs Recipe | Michael Chiarello | Food Network image

Provided by Michael Chiarello : Food Network

Categories     main-dish

Total Time 12 minutes

Prep Time 2 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 3

4 good quality beef hot dogs
Olive oil
Sea salt

Steps:

  • Add hot dogs to cold salted water and bring them up to a boil. Turn them off and keep them warm in the hot water. Serve warm.
  • For an added kick of flavor try splitting the boiled dogs almost all the way in half. Open them up and add to a hot pan which a little olive oil has been added. Cook over medium heat until brown on both sides.

PIGS IN A BLANKET HOT DOGS RECIPE – MELANIE COOKS



Pigs In A Blanket Hot Dogs Recipe – Melanie Cooks image

Piping hot sausage links wrapped in freshly baked dough! Warm bread on the outside, juicy meat on the inside - delicious!

Provided by MelanieCooks.com

Categories     Kid-Friendly

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Number Of Ingredients 2

1 package (8 total hot dogs)
1 package (8 total canned refrigerated pretzel, crescent or dinner rolls)

Steps:

  • Preheat the oven to 400F.
  • Line the baking sheet with parchment paper.
  • Open the dough can and separate into 8 pieces.
  • Roll the dough around the hot dogs so the hot dogs are covered on the sides, and put on a baking sheet.
  • Put in the oven and bake for 20 minutes, or until golden brown.

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