SIDES FOR CHICKEN SLIDERS RECIPES

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PULL-APART CHICKEN SLIDERS RECIPE | ALLRECIPES



Pull-Apart Chicken Sliders Recipe | Allrecipes image

Delicious pull-apart sliders, perfect for a party. Quick and easy!

Provided by Brooke Wagner

Categories     Meat and Poultry    Chicken    Baked and Roasted

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 12 sliders

Number Of Ingredients 9

12 dinner rolls, halved lengthwise
3 cups chopped cooked chicken
¾ cup shredded Cheddar cheese, or to taste
? cup barbeque sauce
½ red onion, thinly sliced
½ cup finely chopped parsley
2 tablespoons melted butter
¼ cup grated Parmesan cheese
1 tablespoon finely chopped garlic

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
  • Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.

Nutrition Facts : Calories 262.4 calories, CarbohydrateContent 7 g, CholesterolContent 80.4 mg, FatContent 14.8 g, FiberContent 0.4 g, ProteinContent 24.4 g, SaturatedFatContent 7.5 g, SodiumContent 368.2 mg, SugarContent 4.2 g

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PULL-APART CHICKEN SLIDERS RECIPE | ALLRECIPES
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Pull-Apart Chicken Sliders Recipe | Allrecipes hot www.allrecipes.com. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top. Step 3 Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes.
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