SOUTHERN BAKED HAM WITH PINEAPPLE RECIPES

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BAKED HAM SHANK WITH BROWN SUGAR GLAZE - TASTE OF SOUTHERN



Baked Ham Shank with Brown Sugar Glaze - Taste of Southern image

Follow our step-by-step, photo illustrated recipe for baking up this delicious Pork Ham Shank, complete with Brown Sugar Glaze. Great as a main dish, great for making sandwiches. Either way you use it, your family will absolutely love it. Printable recipe included.

Provided by Steve Gordon

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 16

Number Of Ingredients 3

1 Pork Ham Shank (About 8lbs)
1 Box Brown Sugar, light or dark
½ cup Yellow Mustard

Steps:

  • Pre-heat oven to 325F degrees.

ORANGE BAKED HAM RECIPE | INA GARTEN | FOOD NETWORK



Orange Baked Ham Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories     main-dish

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 35 servings for dinner, 50 servings for cocktails

Number Of Ingredients 7

1 (14 to 16-pound) fully cooked, spiral-cut smoked ham on the bone
6 garlic cloves
8 1/2 ounces orange marmalade
1/2 cup Dijon mustard
1 cup light brown sugar, packed
1 orange, zested
1/4 cup freshly squeezed orange juice

Steps:

  • Preheat the oven to 350 degrees F. Place the ham in a heavy roasting pan.
  • Mince the garlic in a food processor fitted with the steel blade. Add the marmalade, mustard, brown sugar, orange zest, and orange juice and process until smooth. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned. Serve hot or at room temperature.

Nutrition Facts : Calories 275 calorie, FatContent 4.5 grams, SaturatedFatContent 2 grams, CholesterolContent 43 milligrams, SodiumContent 1837 milligrams, CarbohydrateContent 24 grams, ProteinContent 35 grams, SugarContent 8 grams

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