BEEF TACOS RECIPE | ALLRECIPES
For those who aren't crazy about spicy Tacos!
Provided by MISS419
Categories Mexican Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 18 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Warm taco shells for 5 minutes on the center rack in the preheated oven.
- In a medium skillet over medium high heat, brown the beef. Halfway through browning, pour in ketchup. Stir well and let simmer for 5 minutes.
- Spoon the meat mixture into the warm taco shells and top with Cheddar cheese. Return the filled taco shells to the preheated oven and bake until cheese is melted. Top each taco with a little tomato and lettuce.
Nutrition Facts : Calories 865 calories, CarbohydrateContent 56.2 g, CholesterolContent 166.1 mg, FatContent 48.6 g, FiberContent 3.3 g, ProteinContent 51.3 g, SaturatedFatContent 20.6 g, SodiumContent 1486.1 mg, SugarContent 20.2 g
BEEF TACOS RECIPE | ALLRECIPES
For those who aren't crazy about spicy Tacos!
Provided by MISS419
Categories Mexican Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 18 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Warm taco shells for 5 minutes on the center rack in the preheated oven.
- In a medium skillet over medium high heat, brown the beef. Halfway through browning, pour in ketchup. Stir well and let simmer for 5 minutes.
- Spoon the meat mixture into the warm taco shells and top with Cheddar cheese. Return the filled taco shells to the preheated oven and bake until cheese is melted. Top each taco with a little tomato and lettuce.
Nutrition Facts : Calories 865 calories, CarbohydrateContent 56.2 g, CholesterolContent 166.1 mg, FatContent 48.6 g, FiberContent 3.3 g, ProteinContent 51.3 g, SaturatedFatContent 20.6 g, SodiumContent 1486.1 mg, SugarContent 20.2 g
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