SHRIMP & MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
Mac and cheese goes upscale in this deliciously cheesy variation. The shrimp gives a unique twist to this popular standard. —Michael Cohen, Los Angeles, California
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 3 servings.
Number Of Ingredients 11
Steps:
- Cook macaroni according to package directions. Meanwhile, in a small bowl, combine the egg, cream and butter; set aside. Drain macaroni; transfer to another bowl. Add the Parmesan cheese, 1/2 cup mozzarella cheese, garlic, salt, pepper and reserved egg mixture to the macaroni; toss to coat. Stir in shrimp and spinach., Transfer to a 1-qt. baking dish coated with cooking spray. Sprinkle with remaining mozzarella cheese. Bake, uncovered, at 350° for 20-25 minutes or until shrimp turn pink and cheese is melted.
Nutrition Facts : Calories 371 calories, FatContent 21g fat (12g saturated fat), CholesterolContent 175mg cholesterol, SodiumContent 671mg sodium, CarbohydrateContent 21g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 25g protein.
CREAMY ALFREDO SHRIMP CASSEROLE RECIPE | LAND O’LAKES
You can toss the ingredients together for this casserole in just 20 minutes.
Provided by Land O'Lakes
Categories Casserole Shellfish Shrimp Savory Cooking Seafood Meat, poultry, and seafood Seafood Meat, poultry, and seafood Main Course
Total Time 0 minutes
Prep Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Cook pasta according to package directions. Drain.
- Combine Alfredo sauce, half & half, Parmesan cheese and pepper in bowl. Add cooked pasta mixture and shrimp; gently stir to combine.
- Spoon mixture into greased 2-quart round casserole. Cover; bake 40 minutes.
- Toss together bread crumbs, butter and Italian seasoning. Sprinkle bread crumb mixture over pasta mixture. Continue baking, uncovered, 15-20 minutes or until bubbly.
Nutrition Facts : Calories 550 calories, FatContent 21 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 240 milligrams, SodiumContent 1160 milligrams, CarbohydrateContent 58 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 32 grams
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