SHAOXING WINE VS MIRIN RECIPES
SLOW-COOKER BEEF AND BOK CHOY RECIPE | FOOD NETWORK ...
Hoisin sauce, Shaoxing rice wine and soy sauce, along with garlic and ginger, infuse this slow cooker beef stew with rich Chinese-inspired flavor. Bok choy adds freshness at the end and rice rounds out the meal.
Provided by Food Network Kitchen
Categories main-dish
Total Time 8 hours 0 minutes
Prep Time 25 minutes
Cook Time 7 hours 35 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine the leeks, garlic, ginger and jalapeno in a 7-quart slow cooker. Sprinkle in the flour and toss to coat. Nestle the meat in the vegetable mixture. Whisk the hoisin sauce, rice wine, soy sauce, brown sugar and 1/3 cup warm water in a bowl; pour over the meat.
- Cover and cook on low, 7 1/2 hours. Remove the meat to a cutting board and thinly slice against the grain; remove and discard the garlic and ginger. Return the meat to the slow cooker along with the bok choy. Increase the heat to high and cook, uncovered, until the bok choy wilts, about 5 minutes. Serve with the rice.
Nutrition Facts : Calories 517 calorie, FatContent 12 grams, SaturatedFatContent 3 grams, CholesterolContent 108 milligrams, SodiumContent 465 milligrams, CarbohydrateContent 50 grams, FiberContent 5 grams, ProteinContent 51 grams
HONEY TERIYAKI DRUMSTICKS (SKILLET OR INSTANT POT)
These skinless teriyaki chicken drumsticks sweet and sticky, and so delicious! Cooked in a skillet with honey, soy sauce, garlic and ginger until the chicken is tender and the sauce thickens. You won't miss the skin!
Provided by Gina
Categories Dinner
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Skillet Directions:
- Instant Pot Directions:
Nutrition Facts : ServingSize 2 drumsticks, Calories 309 kcal, CarbohydrateContent 22 g, ProteinContent 34.5 g, FatContent 7.5 g, SaturatedFatContent 2 g, CholesterolContent 152 mg, SodiumContent 994 mg, FiberContent 0.5 g, SugarContent 18.5 g
More about "shaoxing wine vs mirin recipes"
SLOW-COOKER BEEF AND BOK CHOY RECIPE | FOOD NETWORK ...
Hoisin sauce, Shaoxing rice wine and soy sauce, along with garlic and ginger, infuse this slow cooker beef stew with rich Chinese-inspired flavor. Bok choy adds freshness at the end and rice rounds out the meal.
From foodnetwork.com
Reviews 4.2
Total Time 8 hours 0 minutes
Category main-dish
Calories 517 calorie per serving
From foodnetwork.com
Reviews 4.2
Total Time 8 hours 0 minutes
Category main-dish
Calories 517 calorie per serving
- Cover and cook on low, 7 1/2 hours. Remove the meat to a cutting board and thinly slice against the grain; remove and discard the garlic and ginger. Return the meat to the slow cooker along with the bok choy. Increase the heat to high and cook, uncovered, until the bok choy wilts, about 5 minutes. Serve with the rice.
See details
HONEY TERIYAKI DRUMSTICKS (SKILLET OR INSTANT POT)
These skinless teriyaki chicken drumsticks sweet and sticky, and so delicious! Cooked in a skillet with honey, soy sauce, garlic and ginger until the chicken is tender and the sauce thickens. You won't miss the skin!
From skinnytaste.com
Reviews 4.7
Total Time 55 minutes
Category Dinner
Cuisine Chinese, Japanese
Calories 309 kcal per serving
From skinnytaste.com
Reviews 4.7
Total Time 55 minutes
Category Dinner
Cuisine Chinese, Japanese
Calories 309 kcal per serving
- Instant Pot Directions:
See details
SHAOXING WINE: CHINESE INGREDIENTS - THE WOKS OF LIFE
Oct 25, 2019 · Shaoxing wine, or shàoxing jiu (???), is a type of Chinese rice wine that hails from Shaoxing, a city in China’s Zhejiang Province famous for rice wine production. It’s a key ingredient in many dishes and will create that authentic restaurant flavor you may have …
From thewoksoflife.com
From thewoksoflife.com
See details
RICE WINE VS RICE VINEGAR: WHAT'S THE DIFFERENCE?
Dec 13, 2021 · Rice Wine vs. Rice Vinegar . Perhaps the easiest way to remember the difference is that rice wine is something you could potentially drink, because it's sweet; rice vinegar would make the sides of your mouth curl in if you drank it straight, as it is too acidic. Use rice wine …
From thespruceeats.com
From thespruceeats.com
See details
6 BEST ALTERNATIVES TO RICE WINE FOR YOUR COOKING RECIPES ...
Apr 23, 2020 · #6. Shaoxing wine. Shaoxing wine is also fermented from rice. It is a popular traditional Chinese wine that can be used to drink or cook in Chinese cuisine. ... Mirin is a Japanese sweet rice wine, but because it is sweet, it doesn’t always taste the same as rice wine when used in some recipes…
From fitibility.com
From fitibility.com
See details
RICE VINEGAR VS. RICE WINE: WHAT’S THE DIFFERENCE?
Jun 30, 2020 · If gin is unavailable, white wine can easily replace white rice wine at a 1-to-1 ratio. Dry sherry and sugar. To replace Shaoxing wine (dark rice wine), use equal parts dry sherry and a pinch of ...
From healthline.com
From healthline.com
See details
RICE WINE SUBSTITUTES FOR ASIAN COOKING
Jan 14, 2021 · Pale Dry Sherry . Available at liquor stores, pale dry sherry is the most commonly recommended substitute for rice wine. It comes closest in flavor to Shaoxing rice wine (also spelled Shao-hsing or Shaohsing), an amber-colored wine made with glutinous rice, wheat yeast, and spring water.Since rice wine can be hard to find, many recipes …
From thespruceeats.com
From thespruceeats.com
See details
10 SUBSTITUTES FOR COOKING SHERRY [TESTED] | CUISINEVAULT
Jun 30, 2020 · Use Shaoxing in your next casserole or stirfry. Other good Asian-inspired flavors you can use include sake, which is amazing for tenderizing meat.You could also use mirin or rice wine vinegar.. Related reading: Need to replace kirsch in a recipe – we offer 7 good options. Find out what the best replacement for cooking wine …
From cuisinevault.com
From cuisinevault.com
See details
WINE - WIKIPEDIA
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine…
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
CHINESE LION’S HEAD PORK MEATBALLS - OMNIVORE'S COOKBOOK
Jun 21, 2020 · Chinese pork meatballs are also called lion’s head (???, shi zi tou).They feature tender, moist, and light meatballs with a savory taste. This dish is a staple food for my family, because it’s quite easy to cook in big batches and is so comforting to enjoy any …
From omnivorescookbook.com
From omnivorescookbook.com
See details
DAN DAN NOODLES: AUTHENTIC SICHUAN RECIPE - THE WOKS OF LIFE
Nov 02, 2014 · To make the meat mixture: In a wok, heat a teaspoon of oil over medium heat, and brown the ground pork. Add the sweet bean sauce, shaoxing wine, dark soy sauce, and five spice powder. Cook until all the liquid is evaporated. Set aside.
From thewoksoflife.com
From thewoksoflife.com
See details
DAN DAN NOODLES: AUTHENTIC SICHUAN RECIPE - THE WOKS OF LIFE
Nov 02, 2014 · To make the meat mixture: In a wok, heat a teaspoon of oil over medium heat, and brown the ground pork. Add the sweet bean sauce, shaoxing wine, dark soy sauce, and five spice powder. Cook until all the liquid is evaporated. Set aside.
From thewoksoflife.com
From thewoksoflife.com
See details
NASU DENGAKU - MISO GLAZED EGGPLANT | PICKLED PLUM
Sep 03, 2017 · Mirin: This fermented rice wine rounds out the flavors in many Japanese dishes – and tempers some of the saltiness from the miso paste. It’s easy to find at your local Asian grocery store – or grab mirin on Amazon. Sake: Cooking sake lends a touch of mild …
From pickledplum.com
From pickledplum.com
See details
DOES RICE GO BAD AFTER EXPIRATION DATE? HOW TO TELL AND ...
Jun 29, 2020 · See more: Basmati vs Jasmine Rice Differences. Aside from these different cultivars, we also often see white, brown, black, mixed, and wild rice. Regular or organic rice is also widely available. Dry Uncooked Rice. Luckily, when it comes to storing …
From fitibility.com
From fitibility.com
See details
BRANDY - WIKIPEDIA
Brandy is a liquor produced by distilling wine.Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif.Some brandies are aged in wooden casks.Others are coloured with caramel colouring to …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
SIMPLE HOMEMADE CHICKEN RAMEN - FORK KNIFE SWOON
Cook the chicken*: Preheat the oven to 375?. Season the chicken generously with salt and pepper. Melt the butter in a large oven-safe skillet over medium heat. Add the chicken, skin-side down, and cook until the skin is golden brown and releases easily from the pan, …
From forkknifeswoon.com
From forkknifeswoon.com
See details
15-MINUTE MISO SOUP WITH GREENS & TOFU | MINIMALIST BAKER ...
An inspired take on Japanese miso soup with tofu, green onion, and loads of greens. Just 15 minutes from start to finish, and so flavorful and comforting.
From minimalistbaker.com
From minimalistbaker.com
See details
THE TIMES & THE SUNDAY TIMES
The subscription details associated with this account need to be updated. Please update your billing details here to continue enjoying your subscription.
From thetimes.co.uk
From thetimes.co.uk
See details
SUBSTANCIAL | PDF | UNITED KINGDOM | SPAIN
substancial - Free ebook download as Text File (.txt), PDF File (.pdf) or read book online for free. contains some random words for machine learning natural language processing
From scribd.com
From scribd.com
See details
FB25 SUBARU ENGINE
Subaru's FB25 was a 2.5-litre horizontally-opposed (or 'boxer') four-cylinder petrol engine. Effectively replacing the EJ253, the FB25 engine was a member of Subaru’s third generation 'FB' boxer engine family which also included the FB20, FA20D, FA20E and …
From australiancar.reviews
From australiancar.reviews
See details
SHAOXING WINE: CHINESE INGREDIENTS - THE WOKS OF LIFE
Oct 25, 2019 · Shaoxing wine, or shàoxing jiu (???), is a type of Chinese rice wine that hails from Shaoxing, a city in China’s Zhejiang Province famous for rice wine production. It’s a key …
From thewoksoflife.com
From thewoksoflife.com
See details
RICE WINE VS RICE VINEGAR: WHAT'S THE DIFFERENCE?
Dec 13, 2021 · Rice Wine vs. Rice Vinegar . Perhaps the easiest way to remember the difference is that rice wine is something you could potentially drink, because it's sweet; rice vinegar would make the sides of your mouth curl in if you drank it straight, as it is too acidic. Use rice wine …
From thespruceeats.com
From thespruceeats.com
See details
6 BEST ALTERNATIVES TO RICE WINE FOR YOUR COOKING RECIPES ...
Apr 23, 2020 · #6. Shaoxing wine. Shaoxing wine is also fermented from rice. It is a popular traditional Chinese wine that can be used to drink or cook in Chinese cuisine. ... Mirin is a Japanese sweet rice wine, but because it is sweet, it doesn’t always taste the same as rice wine when used in some recipes…
From fitibility.com
From fitibility.com
See details
RICE VINEGAR VS. RICE WINE: WHAT’S THE DIFFERENCE?
Jun 30, 2020 · If gin is unavailable, white wine can easily replace white rice wine at a 1-to-1 ratio. Dry sherry and sugar. To replace Shaoxing wine (dark rice wine), use equal parts dry sherry and a pinch …
From healthline.com
From healthline.com
See details
RICE WINE SUBSTITUTES FOR ASIAN COOKING
Jan 14, 2021 · Pale Dry Sherry . Available at liquor stores, pale dry sherry is the most commonly recommended substitute for rice wine. It comes closest in flavor to Shaoxing rice wine (also spelled Shao-hsing or Shaohsing), an amber-colored wine made with glutinous rice, wheat yeast, and spring water.Since rice wine can be hard to find, many recipes …
From thespruceeats.com
From thespruceeats.com
See details
10 SUBSTITUTES FOR COOKING SHERRY [TESTED] | CUISINEVAULT
Jun 30, 2020 · Use Shaoxing in your next casserole or stirfry. Other good Asian-inspired flavors you can use include sake, which is amazing for tenderizing meat.You could also use mirin or rice wine vinegar.. Related reading: Need to replace kirsch in a recipe – we offer 7 good options. Find out what the best replacement for cooking wine …
From cuisinevault.com
From cuisinevault.com
See details
WINE - WIKIPEDIA
Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide, releasing heat in the process. Different varieties of grapes and strains of yeasts are major factors in different styles of wine…
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
CHINESE LION’S HEAD PORK MEATBALLS - OMNIVORE'S COOKB…
Jun 21, 2020 · Chinese pork meatballs are also called lion’s head (???, shi zi tou).They feature tender, moist, and light meatballs with a savory taste. This dish is a staple food for my family, because …
From omnivorescookbook.com
From omnivorescookbook.com
See details
DAN DAN NOODLES: AUTHENTIC SICHUAN RECIPE - THE WOKS OF …
Nov 02, 2014 · Part 3: Dan Dan Noodles – The Sauce. Makes enough Dan Dan Noodles sauce for 1 lb. noodles . 2 tablespoons sesame paste (tahini); 3 tablespoons soy sauce; 2 teaspoons …
From thewoksoflife.com
From thewoksoflife.com
See details
NASU DENGAKU - MISO GLAZED EGGPLANT | PICKLED PLUM
Sep 03, 2017 · Mirin: This fermented rice wine rounds out the flavors in many Japanese dishes – and tempers some of the saltiness from the miso paste. It’s easy to find at your local Asian grocery store – or grab mirin …
From pickledplum.com
From pickledplum.com
See details
DOES RICE GO BAD AFTER EXPIRATION DATE? HOW TO TELL AN…
Jun 29, 2020 · See more: Basmati vs Jasmine Rice Differences. Aside from these different cultivars, we also often see white, brown, black, mixed, and wild rice. Regular or organic rice is also …
From fitibility.com
From fitibility.com
See details
BRANDY - WIKIPEDIA
Brandy is a liquor produced by distilling wine.Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif.Some brandies are aged in …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
