SAUSAGE WRAPPED IN PUFF PASTRY RECIPES

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SAVOURY PUFF PASTRY RECIPES | BBC GOOD FOOD



Savoury puff pastry recipes | BBC Good Food image

Use ready-made puff pastry in these easy savoury recipes. Try simple bakes like sausage rolls and pastries, or an impressive centrepiece.

Provided by Good Food team

Number Of Ingredients 1

PUFF PASTRY RECIPES | BBC GOOD FOOD



Puff pastry recipes | BBC Good Food image

Whether it's speedy rough puff, homemade from scratch or a cheat's off-the-shelf block, this buttery pastry can be used for pies, tarts, desserts and canapés.

Provided by Good Food team

Number Of Ingredients 1

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BEST PUFF PASTRY RECIPES - OLIVEMAGAZINE
Make one of our light and golden sweet and savoury bakes, including perfect beef wellingtons, quick cinnamon buns and comforting chicken pie
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CHRISTMAS HAM WRAPPED IN PUFF PASTRY RECIPE - FOOD NETWORK
There's ham under that golden puff-pastry pineapple! A riff on the iconic glazed ham covered with pineapple rings and cherries, every slice of this show-stopping main course has flaky pastry and salty ham topped with sweet pineapple sauce.
From foodnetwork.com
Reviews 3.5
Total Time 2 hours 20 minutes
Category main-dish
  • Put the ham on a serving platter and arrange the baked triangles at the top of the ham in the shape of a pineapple crown. Serve with the pineapple sauce. 
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FILET MIGNON IN PUFF PASTRY RECIPE: HOW TO MAKE IT
I just love to have a nice, quiet, romantic Valentine's Day dinner at home with my wonderful husband. This is what I make us every year. It's gorgeous, very easy and is so much nicer than eating out.—Kelly Williams, Forked River, New Jersey
From tasteofhome.com
Total Time 40 minutes
Category Dinner
Calories 1135 calories per serving
  • Place steaks on an ungreased baking sheet. Sprinkle with pepper; top with butter. Bake at 425° for 10 minutes. Cool slightly; refrigerate until chilled., Meanwhile, on a lightly floured surface, roll puff pastry into a 14x9-1/2-in. rectangle. Cut out two 7-in. squares, reserving scraps. , Rub steaks with garlic and top with cheese; place steaks, cheese side down, in the center of each pastry square. Lightly brush pastry edges with egg. Bring opposite corners of pastry over steaks; pinch seams to seal tightly. Place seam side down on an ungreased baking sheet. Cut small slits in top of pastry; brush with egg., Using lightly floured small cookie cutters, cut out shapes from reserved pastry. Arrange over wrapped steaks; brush shapes with egg., Bake at 425° for 20-25 minutes or until pastry is golden brown and meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., In a small bowl, combine sauce ingredients. Serve with steaks.
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SAUSAGE & APPLE PLAIT RECIPE | PASTRY | JUS-ROL
Slice into a masterpiece at this weekend’s lunch with our sausage plait recipe. A delightful combination of sausage, apple, fresh parsley wrapped in puff pastry.
From jusrol.co.uk
Total Time 55 minutes
Category Autumn, Christmas and New Years, Mains, Valentine's Day, Winter
Cuisine British
  • Bake in the centre of the oven for 40 minutes, reducing the temperature to 150C/300F/Gas 2 after 20 minutes. Allow to stand for 5 minutes before serving.
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FILET MIGNON IN PUFF PASTRY RECIPE: HOW TO MAKE IT
I just love to have a nice, quiet, romantic Valentine's Day dinner at home with my wonderful husband. This is what I make us every year. It's gorgeous, very easy and is so much nicer than eating out.—Kelly Williams, Forked River, New Jersey
From tasteofhome.com
Total Time 40 minutes
Category Dinner
Calories 1135 calories per serving
  • Place steaks on an ungreased baking sheet. Sprinkle with pepper; top with butter. Bake at 425° for 10 minutes. Cool slightly; refrigerate until chilled., Meanwhile, on a lightly floured surface, roll puff pastry into a 14x9-1/2-in. rectangle. Cut out two 7-in. squares, reserving scraps. , Rub steaks with garlic and top with cheese; place steaks, cheese side down, in the center of each pastry square. Lightly brush pastry edges with egg. Bring opposite corners of pastry over steaks; pinch seams to seal tightly. Place seam side down on an ungreased baking sheet. Cut small slits in top of pastry; brush with egg., Using lightly floured small cookie cutters, cut out shapes from reserved pastry. Arrange over wrapped steaks; brush shapes with egg., Bake at 425° for 20-25 minutes or until pastry is golden brown and meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°)., In a small bowl, combine sauce ingredients. Serve with steaks.
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SAUSAGE & APPLE PLAIT RECIPE | PASTRY | JUS-ROL
Slice into a masterpiece at this weekend’s lunch with our sausage plait recipe. A delightful combination of sausage, apple, fresh parsley wrapped in puff pastry.
From jusrol.co.uk
Total Time 55 minutes
Category Autumn, Christmas and New Years, Mains, Valentine's Day, Winter
Cuisine British
  • Bake in the centre of the oven for 40 minutes, reducing the temperature to 150C/300F/Gas 2 after 20 minutes. Allow to stand for 5 minutes before serving.
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SPINACH IN PUFF PASTRY RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 50 minutes
Category appetizer
  • Unfold one sheet of puff pastry and place it on a baking sheet lined with parchment paper. Spread the spinach mixture in the middle of the pastry, leaving a 1-inch border. Brush the border with the egg wash. Roll out the second piece of puff pastry on a floured board until it's an inch larger in each direction. Place the second sheet of pastry over the spinach and seal the edges, crimping them with a fork. Brush the top with egg wash but don't let it drip down the sides or the pastry won't rise. Make three small slits in the pastry, sprinkle with salt and pepper, and bake for 30 to 40 minutes, until the pastry is lightly browned. Transfer to a cutting board and serve hot.
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2-INGREDIENT PUFF PASTRY PARMESAN BREADSTICKS | SUNN…
These silly-easy Puff Pastry Parmesan Breadsticks only require 2 ingredients—puff pastry and PARM.
From rachaelrayshow.com
  • Bake for 10 minutes or until the breadsticks are golden brown
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SAUSAGE BITES – PUFF PASTRY
Roll the pastry sheet into a 12x9-inch rectangle. Cut lengthwise into 3 (3-inch) strips. Divide the sausage into thirds. Shape each into a cylinder the same length as the pastry. Place 1 piece sausage on the long edge of each pastry rectangle. Roll up the pastry around the sausage …
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I’ve written my recipe to use up one sheet of ready rolled puff pastry which uses roughly 6 thick sausages and makes 12 sausage rolls. Alternatively you can use a half batch of my Homemade Puff Pastry …
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Dec 12, 2019 · Looking for puff pastry recipes? For an array of easy, impressive party foods, check out 52 recipes for flaky puff pastry appetizers, main courses and desserts.
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Lay a half of a hot dog or sausage on the mustard and sprinkle with herb of choice. Brush the other end of the rectangle with a little of the beaten egg and roll the sausage up in the pastry, sealing the ends. Put the sausage rolls in the refrigerator for 15-20 minutes for the pastry …
From foodiecrush.com
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Dec 01, 2014 · You can make so many great recipes with puff pastry. Like delicious puff pastry appetizers and snacks, desserts and even meals using this rough puff pastry like, Sausage rolls – like these, Easy sausage rolls, Fancy apple, fennel pork sausage …
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A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puffed pastry. Sausage rolls are sold at retail outlets …
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