PARMESAN-PRETZEL CRISPS RECIPE: HOW TO MAKE IT
I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's one of those snacks that makes guests think you've gone the extra mile. —Pauline Porterfield, Roxboro, North Carolina
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield about 3 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.
Nutrition Facts : Calories 16 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.
PULL-APART PRETZEL CRISPS® PIZZA RECIPE | ALLRECIPES
Make individual pizza bites with a 'crust' of Pretzel Crisps® topped with sauce, shredded mozzarella cheese, and pepperoni.
Provided by Snack Factory® Pretzel Crisps®
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Arrange Garlic Parmesan Pretzel Crisps® flat in a circle on a baking sheet. Cover with marinara sauce, mozzarella cheese, and pepperoni slices.
- Bake in preheated oven until cheese is melted, about 10 minutes. Finish with sliced olives and Italian spices.
Nutrition Facts : Calories 541.6 calories, CarbohydrateContent 56.5 g, CholesterolContent 49.4 mg, FatContent 26.6 g, FiberContent 5.7 g, ProteinContent 18.9 g, SaturatedFatContent 8.3 g, SodiumContent 2140.4 mg, SugarContent 8.6 g
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