FESTAL CANNED PUMPKIN RECIPES

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FESTAL GOLDEN PUMPKIN PIE RECIPE - FOOD.COM



Festal Golden Pumpkin Pie Recipe - Food.com image

When it comes to canned foods, my mom has always told me to get Festal brand, for that is what her mom always told her. "It's the best!" she would say. Festal is distributed by the Owatonna Canning Company, of Owatonna, Minnesota, so it is actually pretty close to home. This is the recipe on Festal's Golden Pie Pumpkin. It's delicious! I like it best served cold. When I make it, there seems to be a lot extra after filling the one 9-inch pie crust, so I just divide the filling between two crusts. It makes 2 smaller pies, but that way none goes to waste!

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 1 pie, 8 serving(s)

Number Of Ingredients 10

1 (15 ounce) can festal golden pie canned pumpkin
1 (9 inch) deep dish pie shells
3 eggs, slightly beaten
1 cup granulated sugar or 1 cup light brown sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1 cup Carnation Evaporated Milk or 1 cup milk

Steps:

  • Prepare 1 pie crust.
  • Combine eggs, sugar, salt, and spices and beat well.
  • Blend in pumpkin.
  • Add milk and beat well.
  • Turn into pastry lined pie pan.
  • Bake in a hot oven (450 degrees) for 10 minutes, then reduce heat and bake at 350 degrees for 40 to 45 minutes.
  • Pie is done when knife, inserted in center, comes out clean.
  • Cool on rack for 2 hours, then serve immediately or refrigerate.

Nutrition Facts : Calories 283.9, FatContent 9.9, SaturatedFatContent 3.9, CholesterolContent 78.9, SodiumContent 428.6, CarbohydrateContent 44, FiberContent 2.5, SugarContent 27.7, ProteinContent 6.4

PUMPKIN BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Pumpkin Bars Recipe: How to Make It - Taste of Home image

Pumpkin bars with cream cheese frosting are the ultimate fall treat. But my family likes them so much, they ask me to make them all year long! —Brenda Keller, Andalusia, Alabama

Provided by Taste of Home

Categories     Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 2 dozen.

Number Of Ingredients 15

4 large eggs, room temperature
1-2/3 cups sugar
1 cup canola oil
1 can (15 ounces) pumpkin
2 cups all-purpose flour
2 teaspoons ground cinnamon
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
ICING:
6 ounces cream cheese, softened
2 cups confectioners' sugar
1/4 cup butter, softened
1 teaspoon vanilla extract
1 to 2 tablespoons 2% milk

Steps:

  • In a bowl, beat the eggs, sugar, oil and pumpkin until well blended. Combine the flour, cinnamon, baking powder, baking soda and salt; gradually add to pumpkin mixture and mix well. Pour into an ungreased 15x10x1-in. baking pan. Bake at 350° for 25-30 minutes or until set. Cool completely. , For icing, beat the cream cheese, confectioners' sugar, butter and vanilla in a small bowl. Add enough milk to achieve spreading consistency. Spread icing over bars. Store in the refrigerator.

Nutrition Facts : Calories 260 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 226mg sodium, CarbohydrateContent 34g carbohydrate (24g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

FESTAL GOLDEN PUMPKIN PIE RECIPE - EASY SIMPLE RECIPES
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FESTAL PUMPKIN BARS - RECIPE | COOKS.COM
Dec 15, 2021 · Step 1, Mix eggs, oil, sugar and pumpkin together in large bowl. Step 2, Sift remaining ingredients together and add. Step 3, Pour into greased 12x18x1 inch pan. Step 4, Bake 25 minutes at 350°F. Step 5, Whip cheese, vanilla, butter and milk together until soft.
From cooks.com
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CANNED PUMPKIN PIE RECIPES - FOOD NEWS
This is the recipe on Festal's Golden Pie Pumpkin. It's delicious! I like it best served cold. Simply combine and whisk LIBBY'S Easy Pumpkin Pie Mix, 2/3 cups CARNATION® Evaporated Milk and two eggs. Then pour into an unbaked pie shell and bake 425° F for 15 minutes, then reduce to 350° F and bake for 30-40 minutes or until until knife ...
From foodanddrinknewsmagazine.netlify.app
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Mix together pumpkin puree, sugar, oil, water, eggs, and vanilla extract in a large bowl until well blended. Whisk together flour, baking soda, cinnamon, salt, nutmeg, and ginger in a second bowl. Sift flour mixture on top of the pumpkin mixture and fold in with a spatula until just blended. Pour into the prepared pans.
From therecipes.info
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FESTAL PUMPKIN BARS RECIPE - RECIPETIPS.COM
Directions. Mix eggs, sugar, oil and pumpkin. Add the rest of ingredients. Mix well and pour in a 12X18 greased pan. Bake at 350° for 25 - 30 minutes. Cool and frost with frosting ingredients that is beaten together to a smooth consistency.
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THE GREAT CANNED PUMPKIN HUNT: FANS WON'T LET FESTAL GO ...
Nov 22, 2017 · A can of pumpkin at the grocery store this holiday season will cost you about $1.50. Three bucks if you're going organic. But if you're looking for Festal Golden Pie Pumpkin, you're going to have ...
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FESTAL GOLDEN PUMPKIN PIE RECIPES
Prepare 1 pie crust. Combine eggs, sugar, salt, and spices and beat well. Blend in pumpkin. Add milk and beat well. Turn into pastry lined pie pan. Bake in a hot oven (450 degrees) for 10 minutes, then reduce heat and bake at 350 degrees for 40 to 45 minutes. Pie is done when knife, inserted in center, comes out clean.
From tfrecipes.com
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20 THINGS TO MAKE WITH CANNED PUMPKIN (BESIDES PIE ...
Sep 30, 2020 · Pumpkin French Toast Bake. piece of Pumpkin French Toast Bake on a white plate. Credit: Alberta Rose. View Recipe. this link opens in a new tab. Take full advantage of warm fall flavors and cool autumn weekends with this Pumpkin French Toast Bake. It takes just 15 minutes to prep and 30 minutes to cook. 10 of 20.
From allrecipes.com
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FESTAL PUMPKIN BARS RECIPE - RECIPETIPS.COM
Directions. Mix eggs, sugar, oil and pumpkin. Add the rest of ingredients. Mix well and pour in a 12X18 greased pan. Bake at 350° for 25 - 30 minutes. Cool and frost with frosting ingredients that is beaten together to a smooth consistency.
From recipetips.com
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FESTAL PUMPKIN CANNED
Pumpkin Dip Recipe: Recipes: RecipeTips.com Learn about Festal Pumpkin on ShopWell, a free service that rates foods based on health and how well they match your personal needs. Walmart.com: Festal: Golden Pie Pumpkin, 15 oz: Canned Goods & Soups 26 Nov 2003 The pie the children had in mind, apparently, and the recipe that's on the Festal canned pumpkin puree label, was mainly her mother's recipe
From pumpkined1.awardspace.us
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FESTAL PUMPKIN MUFFINS - ALL INFORMATION ABOUT HEALTHY ...
Pumpkin Muffin Recipes | Allrecipes new www.allrecipes.com. Whole Wheat Pumpkin-Applesauce Muffins. Rating: 4.46 stars. 228. This is a great recipe for those times when you have half a can of pumpkin left over. The muffins taste great right from the oven, but are even better the next day—if they last that long!
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PUMPKIN | SENECA FOODS
Seneca selects naturally sweet, vine-ripened pumpkins to make our premium pumpkin purée. It can be used to make anything from delicious desserts - pumpkin pie, cake, cheesecake, or pumpkin muffins - to main dishes such as soup. Whatever pumpkin recipes are chosen, Seneca's quality and consistency means perfect results, every time.
From senecafoods.com
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THE GREAT CANNED PUMPKIN DEBATE | KARE11.COM
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FESTAL GOLDEN PUMPKIN PIE | TANGLED UP IN FOOD
Nov 20, 2018 · 1/4 teaspoon nutmeg. 1/4 teaspoon ginger. (15-ounce) can Festal Golden Pie Pumpkin. 1 cup low-fat evaporated milk. Preheat oven to 450 degrees Fahrenheit. Beat eggs in large bowl. Add sugars, cinnamon, salt, cloves, nutmeg, and ginger and mix until smooth. Add pumpkin and mix until incorporated.
From tangledupinfood.com
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FESTAL PUMPKIN PIE RECIPE, A SOLUTION TO YOUR FOOD GATHERING
Mar 31, 2018 · Mix and mash eggs, sugar, salt, and spices. Slowly put in Festal canned pumpkin. Gradually pour milk, mix it well. Put it in the pastry lined pie pan. Bake in a 450 degrees oven for 10 minutes. After that, reduce the heat and bake at 350 degrees for 40 – 45 minutes. Let it cool down for a couple of hours.
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FESTAL GOLDEN PUMPKIN PIE RECIPES - FAMILYOVEN.COM
- Pumpkin Fudge - 2 cups sugar - 1 cup firmly packed brown sugar - 3/4 cup butter - 2/3 cup evaporated milk - 1/2 cup canned pumpkin - 1 1/2 teaspoons pumpkin pie spice - 1 (12 ounce) package white chocolate chips - 1 (7 ounce) jar marshmallow creme - 1 cup chopped pecans - 1 1/2 teaspoons vanilla extract
From familyoven.com
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CANNED PUMPKIN PIE RECIPES - FOOD NEWS
This is the recipe on Festal's Golden Pie Pumpkin. It's delicious! I like it best served cold. Simply combine and whisk LIBBY'S Easy Pumpkin Pie Mix, 2/3 cups CARNATION® Evaporated Milk and two eggs. Then pour into an unbaked pie shell and bake 425° F for 15 minutes, then reduce to 350° F and bake for 30-40 minutes or until until knife ...
From foodanddrinknewsmagazine.netlify.app
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THE MOST AMAZING PUMPKIN MUFFINS - PRETTY. SIMPLE. SWEET.
Oct 31, 2018 · Preheat oven to 375°F/190°C. Grease a muffin pan or line with muffin liners. In a large bowl whisk together flour, baking soda, cinnamon, ginger, nutmeg, and salt. In a medium bowl, whisk together eggs, granulated sugar and brown sugar until combined. Ad oil and whisk until combined.
From prettysimplesweet.com
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