AMISH COUNTRY CASSEROLE | MRFOOD.COM
The Amish are known for many homestyle dishes, and this warm and comforting Amish Country Casserole is no exception!
Provided by MRFOOD.COM
Categories Casseroles
Cook Time 45 minutes
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. Coat a 3-quart casserole dish with cooking spray.
- In a large skillet over medium heat, saute beef, onion, and garlic 5 to 7 minutes, or until browned; drain off liquid.
- Meanwhile, in a soup pot, cook noodles according to package directions; drain well and return noodles to pot. Add ground beef mixture and remaining ingredients, except paprika; mix well. Place in casserole dish and sprinkle with paprika.
- Cover and bake 30 to 35 minutes or until heated through.
ZUPPA TOSCANA – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Add bacon to the Instant Pot. Using the display panel select the SAUTE function. Cook and stir until crisp. Using a slotted spoon, remove to a paper towel lined plate.
- Add sausage and onion to the bacon drippings. Cook and stir until no pink remains.
- Add garlic and cook for 1-2 minutes more. Drain liquids from the pot.
- Add broth to the pot and deglaze by using a wooden spoon to scrape any brown bits from the bottom of the pot, then add the potatoes and stir.
- Turn the pot off by selecting CANCEL , then secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 5 minutes.
- When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
- Add kale to the pot and stir. Allow to cool slightly, then stir in cream.
- Serve warm topped with crumbled bacon.
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The Amish are known for many homestyle dishes, and this warm and comforting Amish Country Casserole is no exception!
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