SALAMI CUPS RECIPES
VALERIE'S CHEESY SALAMI PIE RECIPE | VALERIE BERTINELLI - FOO…
Provided by Valerie Bertinelli
Categories appetizer
Total Time 50 minutes
Cook Time 10 minutes
Yield 8 to 12 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Pat the crescent roll dough into the bottom of a 9-by-13-inch casserole dish.
- In a large bowl, mix together the salami, mozzarella, Parmesan and eggs. Pat the mixture into the crescent roll dough.
- Bake until golden brown, 30 to 40 minutes.
BEST HAM & CHEESE EGG CUPS - HOW TO MAKE HAM & CHEESE EG…
For a quick and healthy breakfast, check out this easy recipe for ham and cheese egg cups—they only take 20 minutes!
Provided by Lindsay Funston
Categories breakfast
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper.
- Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks).
- Garnish with parsley and serve.
Nutrition Facts : Calories 150 calories
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