CARROT AND RAISIN SALAD WITH PINEAPPLE RECIPE - FOOD.COM
Make and share this Carrot and Raisin Salad With Pineapple recipe from Food.com.
Total Time 10 minutes
Prep Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Toss raisins, carrots, and pineapple together lightly; set aside.
- Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture.
- Refrigerate until served.
Nutrition Facts : Calories 236.5, FatContent 2.4, SaturatedFatContent 0.7, CholesterolContent 12.1, SodiumContent 360.5, CarbohydrateContent 55.6, FiberContent 4.3, SugarContent 43.8, ProteinContent 3
CREAMY PINEAPPLE PIE RECIPE: HOW TO MAKE IT
Creamy Pineapple Pie is a light and refreshing dessert that's quick to make and impressive to serve. This is one of our favorite ways to complete a summer meal. —Sharon Bickett, Chester, South Carolina
Provided by Taste of Home
Categories Desserts
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Combine milk, pineapple and lemon juice; fold in whipped topping. Pour into prepared crust. Refrigerate until serving. If desired, serve with toasted macadamia nuts and additional crushed pineapple.
Nutrition Facts : Calories 367 calories, FatContent 14g fat (9g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 185mg sodium, CarbohydrateContent 54g carbohydrate (46g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
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