SA-CHA CHICKEN RECIPES
SHA CHA CHICKEN | CHINA SICHUAN FOOD
Braised Chicken with Chinese Sha Cha Sauce
Provided by Elaine
Categories Main Course
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 3
Number Of Ingredients 12
Steps:
- Slice chicken and then marinating with soy sauce, cooking wine and water starch. Set aside for around 15 minutes.
- Heat your cook firstly, then around 2 tablespoons of cooking oil in a non-stick pan or wok. Place chicken in when the oil is warm but not hot. Let the chicken stay for 3-5 seconds and gently stir fry the chicken until the the chicken slices turns pale. Transfer out.
- Leave some oil in and fry garlic until aromatic. Place sha cha sauce in and add water. Bring everything to a boiling and then place chicken, chili peppers and red onion. Simmer for 1 minute and serve with steamed rice.
Nutrition Facts : ServingSize 2 g, Calories 310 kcal, CarbohydrateContent 8 g, ProteinContent 15 g, FatContent 23 g, SaturatedFatContent 4 g, CholesterolContent 79 mg, SodiumContent 324 mg, FiberContent 1 g, SugarContent 2 g
CHA CHA CHICKEN RECIPE | ALLRECIPES
I don't know where I got this recipe from, but recipes are only guidelines for me, so I am not sure if this is the real recipe or my variation of the original. I didn't even know what to call it! I love this dish, and so does my entire family. I serve with Spanish rice or ranch beans and a salad.
Provided by Keykeelee
Categories Meat and Poultry Chicken Breast
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken in the bottom of a 2-quart casserole dish. Squeeze lime juice over the chicken and season with salt and pepper.
- Mix salsa and garlic together in a bowl. Spoon 1/4 cup of the salsa mixture over each chicken breast; top with more lime juice.
- Cook chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, 50 to 60 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 136.9 calories, CarbohydrateContent 5.3 g, CholesterolContent 58.5 mg, FatContent 2.4 g, FiberContent 1.1 g, ProteinContent 23.2 g, SaturatedFatContent 0.7 g, SodiumContent 475.6 mg, SugarContent 2.2 g
SHA CHA CHICKEN: 10 MINUTE STIR-FRY - THE WOKS OF LIFE
2018-08-16 · Remove the chicken from the wok and set aside. Reduce the heat to medium, and add another couple tablespoons of oil to the wok. Add the ginger and cook for 1 minute. Add the garlic, sha cha sauce, and sugar, and fry this mixture for 2 minutes. Then add the chicken back to the wok along with the scallions and the remaining tablespoon of soy sauce.
From thewoksoflife.com
From thewoksoflife.com
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SA CHA CHICKEN - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Place chicken in when the oil is warm but not hot. Let the chicken stay for 3-5 seconds and gently stir fry the chicken until the the chicken slices turns pale. Transfer out. Leave some oil in and fry garlic until aromatic. Place sha cha sauce in and add water. Bring everything to a boiling and then place chicken, chili peppers and red onion.
From therecipes.info
From therecipes.info
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SHA CHA CHICKEN | CHINA YUMMY FOOD
2019-10-14 · Sha Cha Chicken Recipe: You’ll need: Vegetable oil 2 Chicken legs, cut into pieces 1 potato, cut into pieces 2 tablespoons light soy sauce 1 tablespoon sha cha sauce 1/2 teaspoon salt 3 ginger slices 1/2 teaspoon MSG. How to make Sha Cha Chicken. 1. Heat a wok with oil, and stir-fry ginger until fragrant. 2. Add chicken leg pieces and stir-fry until it discoloration. Pour soy sauce and sha ...
From chinayummyfood.com
From chinayummyfood.com
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QUICK SHA CHA CHICKEN - COOK GEM
2021-07-17 · A popular Chinese dish, Sha Cha (or Sa Cha) chicken is China’s version of chicken barbeque. But instead of the mostly tomato-based barbeque sauces you may be used to, Sha Cha sauce is made with shrimp and peanut butter, giving it a sweet yet earthy flavor. You can buy Sha Cha sauce in Asian stores or make your own. Advertisement. The chicken needs a few minutes to marinate but after that ...
From cookgem.com
From cookgem.com
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SHA CHA CHICKEN ? RECIPE - ? CLUB.COOKING
2019-11-09 · Sha Cha chicken is chicken that is braised in a flavorful sha cha sauce. Sha Cha sauce or paste is a Chinese condiment primarily used in Fujian, Teochew, and Taiwanese cuisines. It is made from soybean oil, garlic, shallots, chilis, brill fish, and dried shrimp. The flavor nuances are of a savory and slightly spicy nature. Sha Cha sauce is very ...
From club.cooking
From club.cooking
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SA CHA CHICKEN OR BEEF - ECOMORPH.ORG
2021-09-22 · Sa cha shrimp or roast pork. Also called sa cha beef, cha beef, or cha beefsteak) is the name of a chinese dish featuring shacha sauce and tenderized beef strips. 30 black pepper chicken or shrimp 6.45; Sa cha chicken or beef. 29 mongolian chicken or beef 6.45; Add the ginger and cook for 1 minute. ) moo shu ( 5 pancakes ) mai fun ( rice noodle ...
From kansascityjazzcalendar.org
From kansascityjazzcalendar.org
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SHA CHA CHICKEN ? RECIPE - ? CLUB.COOKING
2019-11-09 · Sha Cha chicken is chicken that is braised in a flavorful sha cha sauce. Sha Cha sauce or paste is a Chinese condiment primarily used in Fujian, Teochew, and Taiwanese cuisines. It is made from soybean oil, garlic, shallots, chilis, brill fish, and dried shrimp. The flavor nuances are of a savory and slightly spicy nature. Sha Cha sauce is very ...
From club.cooking
From club.cooking
See details
QUICK SHA CHA CHICKEN - COOK GEM
A popular Chinese dish, Sha Cha (or Sa Cha) chicken is China’s version of chicken barbeque. But instead of the mostly tomato-based barbeque sauces you may be used to, Sha Cha sauce is made with shrimp and peanut butter, giving it a sweet yet earthy flavor. You can buy Sha Cha sauce in Asian stores or make your own. Advertisement. The chicken needs a few minutes to marinate but after that ...
From cookgem.com
From cookgem.com
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SHA CHA CHICKEN / SHACHA CHICKEN / ASIAN RECIPE - YOUTUBE
2018-10-07 · SUBSCRIBE TO Ray Mack's Kitchen & GrillContact: [email protected] http://www.youtube.com/c/RayMacksKitchenandGrillFOLLOW ME:• Twitter: https://twitter.com/Raym...
From m.youtube.com
From m.youtube.com
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SHACHA CHICKEN CHOW MEIN - OMNIVORE'S COOKBOOK
2015-08-01 · Shacha chicken chow mein brings fried noodles to another level. The noodles are soaked in a savory sauce that has a taste of the sea. The chicken is so moist and tender. Learn the secret sauce and foolproof method for creating a healthy, colorful, and delicious one-dish meal! After a year of waiting, I finally moved to Austin!
From omnivorescookbook.com
From omnivorescookbook.com
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SHA CHA CHICKEN CHINESE - ECOMORPH.ORG
2021-10-14 · Sa cha chicken or beef. Subscribe to ray mack's kitchen & grillcontact: What’s sha cha sauce sha cha sauce (???) is a combined sauce from chaozhou area in guangdong, china. It is made from soybean oil, garlic, shallots, chilis, brill fish, and dried shrimp. Sesame chicken, beef with broccoli, wonton soup. Sliced chicken with vegetables simmered in a tasty chinese bbq brown sauce ...
From kansascityjazzcalendar.org
From kansascityjazzcalendar.org
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CHICKEN SHACHA SAUCE / CHICKEN SHA CHA SAUCE / CHICKEN ...
2016-08-12 · Learn How to Make Chicken Shacha sauce / Chicken sha cha sauce / Chicken Sachia SauceIf you are looking for the shacha sauce that Gambo is using, you can get...
From m.youtube.com
From m.youtube.com
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WHAT IS SA CHA SAUCE? - GENERAL DISCUSSION - CHINESE ...
2006-12-28 · Actually you can say that “sa cha” is a mispronunciation. This sauce originated in the Chiuchow (or Teochew) province where the dialect pronounces the character for cha as “de”. So it is meant to be “sa-de” I.e. satay. Nowadays most people just say “sa cha” - maybe they don’t know better, or maybe to distinguish it from the ...
From chowhound.com
From chowhound.com
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CHA CHA SAUCE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
› sa cha chicken › recipe for ... Southern Cha Cha (Chow Chow) Relish Recipe ... tip www.mastercook.com. Ingredients 4 cups cabbage, grated 4 cups green tomatoes, chopped (you can substitute red tomatoes) 1 large onion, chopped 1 large bell pepper, chopped 1/2 tablespoon pickling spice (recipe HERE to make your own) 1/3 tablespoon dried dill weed 2 tablespoons sugar 1/3 cup vinegar (add an ...
From therecipes.info
From therecipes.info
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SHACHA SAUCE - CHINESE INGREDIENTS GLOSSARY - THE WOKS OF LIFE
2019-10-20 · Shacha Sauce (shachá jiàng, ???) is a Chinese condiment made from oil, garlic, shallots, chilies, and seafood (usually brill fish and dried shrimp). It has an intensely savory, mildly seafood-y flavor. The name ??? translates to “sand tea sauce.”. Unsure how it got this name, but as we already mentioned, it is usually ...
From thewoksoflife.com
From thewoksoflife.com
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