RYE BREAD RECIPE FOR BREAD MACHINE RECIPES

SUPERB RYE BREAD (BREAD MACHINE) RECIPE - FOOD.COM

Superb Rye Bread (Bread Machine) Recipe - Food.com image

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield 1 loaf

Number Of Ingredients 8

Ingredients

1 cup rye flour
2 3/4 cups bread flour
1/3 cup brown sugar (I use the gruanulated type)
2 teaspoons caraway seeds
1 1/2 teaspoons salt (I use kosher salt)
2 tablespoons butter
1 1/2 cups warm water
1 1/2 teaspoons dry yeast

Steps:

Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
Select basic setting (I use basic setting, medium size, light crust) and push Start.

Nutrition Facts : Calories 2122.7, FatContent 29, SaturatedFatContent 15.4, CholesterolContent 61.1, SodiumContent 3734.9, CarbohydrateContent 415.7, FiberContent 24.5, SugarContent 73.2, ProteinContent 50.2

BREAD MACHINE EASY RYE BREAD RECIPE | FOOD NETWORK

Bread Machine Easy Rye Bread Recipe | Food Network image

Provided by Food Network

Categories side-dish

Number Of Ingredients 11

Ingredients

1 cup water
2 tablespoons vegetable oil
2 tablespoons molasses
1 tablespoon gluten
1 tablespoon sugar
1/2 teaspoon salt
1 tablespoon caraway seeds
2 tablespoons unsweetened cocoa powder
1 1/2 cups rye flour
1 1/2 cups bread flour
1 1/2 teaspoons dry yeast

Steps:

Place all of the ingredients in the breadmaker in the order listed. Set the machine for the regular cycle and light color. Start the machine and go somewhere and do something else.
When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

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SUPERB RYE BREAD (BREAD MACHINE) RECIPE - FOOD.COM

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.
From food.com
Reviews 5.0
Total Time 4 hours 10 minutes
Calories 2122.7 per serving

Select basic setting (I use basic setting, medium size, light crust) and push Start.

See details

BREAD MACHINE EASY RYE BREAD RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 3.7
Category side-dish

When the cycle is finished, removed the bread from the pan and let it cool on a rack. This is wonderful while still slightly warm with sweet unsalted butter, or refrigerate it and slice into thin even slices for sandwiches.

See details

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Heat oven to 220C/200C fan/gas 7. Remove the cling film and dust the surface of the loaf with rye flour. Slash a few incisions on an angle then bake for 30 mins until dark brown and hollow sounding when tapped. Transfer to a wire cooling rack and leave to cool for at least 20 mins before serving

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