BEST RUMCHATA CUPCAKE RECIPE - HOW TO MAKE RUMCHATA CUP…
These Rumchata Cupcakes from Delish.com take cupcakes to a whole new level.
Provided by Rian Handler
Categories dessert
Total Time 1 hours
Prep Time 20 minutes
Cook Time 0S
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350° and line 2 muffin tins with 16 cupcake liners. In a large bowl, mix together cake mix, vegetable oil, eggs, and 1 cup Rumchata until smooth. Bake until a toothpick comes out with minimal crumbs, about 25 minutes. Let cool completely before frosting.
- Make Rumchata frosting: In a large bowl, combine butter, 2 cups powdered sugar, vanilla, cinnamon, salt, and remaining ⅓ cup Rumchata. Using a hand mixer, beat until smooth. Add the remaining 2 cups powdered sugar and beat until light and fluffy.
- Pipe frosting onto cooled cupcakes and garnish with more cinnamon and a decorative straw.
11 DELICIOUS RUMCHATA DRINKS & GUIDE – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Number Of Ingredients 11
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