RUM POPSICLES RECIPES

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RUM SWIZZLE POPSICLES RECIPE - FOOD FANATIC



Rum Swizzle Popsicles Recipe - Food Fanatic image

Rum Swizzle Popsicles are the boozy treat you need right about now. Go ahead, indulge!

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 4

4 ounces black rum
8 ounces orange juice
8 ounces pineapple juice
6 dashes angostura bitters

Steps:

  • In a small pitcher or mixing bowl with a spout combine the rum, orange juice, pineapple juice, and angostura bitters. Pour into your popsicle mold of choice and place into the freezer. Let freeze for about an hour or two until slightly solid and then insert the popsicle sticks. Leave in the freezer until frozen solid, for another 4-5 hours or overnight. If using plastic molds, run some water over them to loosen up enough to remove the pops. If using Dixie cups, just cut the paper away before enjoying. 

Nutrition Facts : ServingSize , Calories 72 calories, FatContent 0 g, CarbohydrateContent 6 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 5 mg, SugarContent 5 g

RUM SWIZZLE POPSICLES RECIPE - FOOD FANATIC



Rum Swizzle Popsicles Recipe - Food Fanatic image

Rum Swizzle Popsicles are the boozy treat you need right about now. Go ahead, indulge!

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 4

4 ounces black rum
8 ounces orange juice
8 ounces pineapple juice
6 dashes angostura bitters

Steps:

  • In a small pitcher or mixing bowl with a spout combine the rum, orange juice, pineapple juice, and angostura bitters. Pour into your popsicle mold of choice and place into the freezer. Let freeze for about an hour or two until slightly solid and then insert the popsicle sticks. Leave in the freezer until frozen solid, for another 4-5 hours or overnight. If using plastic molds, run some water over them to loosen up enough to remove the pops. If using Dixie cups, just cut the paper away before enjoying. 

Nutrition Facts : ServingSize , Calories 72 calories, FatContent 0 g, CarbohydrateContent 6 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 5 mg, SugarContent 5 g

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From kitchenfunwithmy3sons.com
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From lemonsforlulu.com
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THESE MALIBU RUM POPSICLES TURN COCKTAILS INTO DESSERT
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From bolde.com
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Sep 01, 2016 · How to make Dirty Pirate Popsicles with rum and Coke: Add all of the ingredients into a pitcher and stir to combine. Mix well–sometimes I use a blender. Using a funnel, fill each zipper pouch up to the fill line. Freeze popsicles …
From mycrazygoodlife.com
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From sugarandcharm.com
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From simplemost.com
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RUM PUNCH FREEZE POPS: THE PERFECT BOOZY FROZEN TREAT
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From foodal.com
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NUTELLA ESPRESSO RUM POPSICLES - TASTY EVER AFTER
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From tastyeverafter.com
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PINEAPPLE RUM POPS - BOOZY GROWN-UP POPSICLES - DELICIOUS ...
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From deliciouseveryday.com
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From thelittleepicurean.com
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From momontheside.com
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From 52kitchenadventures.com
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From tipsybartender.com
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From gingerwithspice.com
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From delish.com
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THE BEST RUM PUNCH POPSICLE RECIPE - EVERYDAY PARTY MAGAZINE
Jul 13, 2020 · Amazon Link –Freeze Pop Bags. Begin by mixing a 3 to 1 ratio of fruit punch to rum in a cup or glass. You can certainly add fresh sliced fruit pieces too, just slice it small enough to fit in the ice pop bags or popsicle molds. Next, use a funnel to pour the mix into the freezer pop bags. Then, place the popsicles in the freezer overnight.
From everydaypartymag.com
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From endlesssimmer.com
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From minimalistbaker.com
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From bluechairbayrum.com
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