CUTTING CHOCOLATE RECIPES

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BEST EVER CHOCOLATE CUTOUT COOKIES RECIPE | ALLRECIPES



Best Ever Chocolate Cutout Cookies Recipe | Allrecipes image

This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!

Provided by KRISTA3

Categories     Desserts    Cookies    Cut-Out Cookie Recipes

Yield 3 dozen

Number Of Ingredients 7

1?½ cups all-purpose flour
¾ cup unsweetened cocoa powder
1?¼ teaspoons baking powder
? teaspoon salt
¾ cup butter, softened
1?¼ cups white sugar
1 egg

Steps:

  • Sift together the flour, cocoa, baking powder and salt; set aside. In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg. Gradually stir in the sifted ingredients to form a soft dough. Divide dough into 2 pieces, flatten and wrap in plastic wrap. Refrigerate for 2 hours.
  • Preheat the oven to 375 degrees F (190 degrees C). On a lightly floured surface, roll the dough out to 1/8 inch in thickness. Cut into desired shapes with cookie cutters. Dough is sticky so be sure to add more flour to the rolling surface as needed. Place cookies 1 1/2 inches apart onto cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 85.9 calories, CarbohydrateContent 11.9 g, CholesterolContent 15.3 mg, FatContent 4.3 g, FiberContent 0.7 g, ProteinContent 1.1 g, SaturatedFatContent 2.6 g, SodiumContent 50.2 mg, SugarContent 7 g

BEST EVER CHOCOLATE CUTOUT COOKIES RECIPE | ALLRECIPES



Best Ever Chocolate Cutout Cookies Recipe | Allrecipes image

This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!

Provided by KRISTA3

Categories     Desserts    Cookies    Cut-Out Cookie Recipes

Yield 3 dozen

Number Of Ingredients 7

1?½ cups all-purpose flour
¾ cup unsweetened cocoa powder
1?¼ teaspoons baking powder
? teaspoon salt
¾ cup butter, softened
1?¼ cups white sugar
1 egg

Steps:

  • Sift together the flour, cocoa, baking powder and salt; set aside. In a medium bowl, cream together the butter and sugar until smooth. Beat in the egg. Gradually stir in the sifted ingredients to form a soft dough. Divide dough into 2 pieces, flatten and wrap in plastic wrap. Refrigerate for 2 hours.
  • Preheat the oven to 375 degrees F (190 degrees C). On a lightly floured surface, roll the dough out to 1/8 inch in thickness. Cut into desired shapes with cookie cutters. Dough is sticky so be sure to add more flour to the rolling surface as needed. Place cookies 1 1/2 inches apart onto cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 85.9 calories, CarbohydrateContent 11.9 g, CholesterolContent 15.3 mg, FatContent 4.3 g, FiberContent 0.7 g, ProteinContent 1.1 g, SaturatedFatContent 2.6 g, SodiumContent 50.2 mg, SugarContent 7 g

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