THAT GOOD SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
When a friend shared this salad recipe, it had a fancy French name. Our children can never remember it, so they say, "Mom, please make 'that good salad.'" Now our friends and neighbors request it for potluck dinners. It really is one of the best salad recipes. —Betty Lamb, Orem, Utah
Provided by Taste of Home
Categories Lunch
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 14 servings.
Number Of Ingredients 12
Steps:
- In a jar with a tight-fitting lid, combine the oil, lemon juice, garlic, salt and pepper; cover and shake well. Chill. , In a large serving bowl, toss the romaine, tomatoes, Swiss cheese, almonds if desired, Parmesan cheese and bacon. , Shake dressing; pour over salad and toss. Add croutons and serve immediately.
Nutrition Facts : Calories 193 calories, FatContent 17g fat (4g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 257mg sodium, CarbohydrateContent 5g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
GRILLED ROMAINE RECIPE | ALLRECIPES
Simple, delicious and is excellent when paired with grilled steak!
Provided by Cambry
Categories BBQ & Grilled Vegetables
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 2 servings
Number Of Ingredients 4
Steps:
- Preheat grill for medium heat and lightly oil the grate. Drizzle olive oil over romaine lettuce and season with steak seasoning.
- Place lettuce cut side-down on preheated grill. Cook until lettuce is slightly wilted and charred, about 5 minutes. Drizzle with lemon juice to serve.
Nutrition Facts : Calories 100.9 calories, CarbohydrateContent 9 g, FatContent 7.4 g, FiberContent 3.8 g, ProteinContent 2.3 g, SaturatedFatContent 1 g, SodiumContent 1390.2 mg, SugarContent 2.5 g
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Calories 537 calories per serving
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