RITZ CHICKEN RECIPE RECIPES

Name: Chicken Casserole with Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10 servings.
Ingredients: 8 cups cubed cooked chicken; 2 cans (10-1/2 ounces each) condensed cream of chicken soup, undiluted; 1 cup sour cream; 1 cup crushed Ritz crackers (about 25 crackers); 2 tablespoons butter, melted; 1 teaspoon celery seed; Optional: Fresh parsley and sweet red pepper rings

CHICKEN CASSEROLE WITH CRACKERS RECIPE: HOW TO MAKE IT

Chicken Casserole with Crackers Recipe: How to Make It image

I never bring home leftovers whenever I take this creamy chicken casserole with Ritz crackers to a potluck. Its mild flavor has broad appeal. I especially like the way that the crumb topping adds a bit of crunch to each meaty serving. —Faye Hintz, Springfield, Missouri

Provided by Taste of Home

Categories Dinner

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 10 servings.

Number Of Ingredients 7

Ingredients

8 cups cubed cooked chicken
2 cans (10-1/2 ounces each) condensed cream of chicken soup, undiluted
1 cup sour cream
1 cup crushed Ritz crackers (about 25 crackers)
2 tablespoons butter, melted
1 teaspoon celery seed
Optional: Fresh parsley and sweet red pepper rings

Steps:

Preheat oven to 350°. Combine chicken, soup and sour cream; spread into a greased 13x9-in. baking dish. Combine crumbs, butter and celery seed; sprinkle over chicken mixture. , Bake, uncovered, until bubbly, 30-35 minutes. If desired, garnish with parsley and red pepper.

Nutrition Facts : Calories 386 calories, FatContent 21g fat (8g saturated fat), CholesterolContent 116mg cholesterol, SodiumContent 629mg sodium, CarbohydrateContent 12g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 35g protein.

BEST RITZ MOCK APPLE PIE RECIPE-HOW TO MAKE RITZ MO…

Best RITZ Mock Apple Pie Recipe-How To Make RITZ Mo… image

Can you believe there are no apples at all in this RITZ mock apple pie?

Provided by Candace Braun Davison

Categories dessert

Total Time 35 minutes

Prep Time 0S

Cook Time 30 minutes

Yield 1

Number Of Ingredients 11

Ingredients

2 c. water
2/3 c. sugar
2 tsp. cream of tartar
35 RITZ Crackers
1 ready-to-use refrigerated pie crust
1 1/2 tbsp. lemon juice
2 tsp. cinnamon
1 c. crushed RITZ Crackers
2/3 c. brown sugar
1/2 tsp. ground cinnamon
1/3 c. unsalted butter, melted

Steps:

Heat oven to 400ºF. Make filling: Mix water, granulated sugar and cream of tartar in large saucepan. Bring to boil on medium-high heat. Add crackers; simmer on medium-low heat 5 min., stirring occasionally. Line 9-inch pie plate with crust as directed on package; fill with cracker mixture. Sprinkle with lemon juice and cinnamon. Make topping: Combine all topping ingredients. Bake 10 minutes at 400, reduce to 350 and cover edges of pie crust with foil. Bake 18-20 more minutes, or until pie filling has set. It shouldn't jiggle a lot when moved. Cool before serving.

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