RICE PORRIDGE IN RICE COOKER RECIPES

Name: Rice Porridge (Congee/Jook/Okayu) Rice Cooker W/Pork & Corn
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 large bowl, 4 serving(s)
Ingredients: 4 cups water (or chicken, beef, vegetable broth); 1/2 cup short-grain rice, uncooked; 1 teaspoon minced garlic; 1 teaspoon minced gingerroot; 1 tablespoon soy sauce; 1 tablespoon oyster sauce; 1 dash black pepper; 100 g ground pork; 100 g sweet corn; 2 tablespoons scallions

RICE PORRIDGE (CONGEE/JOOK/OKAYU) RICE COOKER W/PORK ...

Rice Porridge (Congee/Jook/Okayu) Rice Cooker W/Pork ... image

I combined a few different recipes into this one, and it turned out delicious. Of course, adjust the water and rice to whatever ration you'd like. 1:10 (rice:water) is a good place to start for medium consistency, but less water will make it thicker and more water will make it thinner. Feel free to add whatever other ingredients sound good or just have it without meat or veggies. You can use chicken/beef/vegetable broth instead of water for a stronger flavor. A search on the internet will help with some other ideas about what to put in it or how to cook it over the stove. I used a 3.5 cup (small) rice cooker, and it was a tight squeeze, but it worked. I found some great information about the ratio and other cooking methods at http://www.homemade-chinese-soups.com/cooking-porridge.html.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 1 large bowl, 4 serving(s)

Number Of Ingredients 10

Ingredients

4 cups water (or chicken, beef, vegetable broth)
1/2 cup short-grain rice, uncooked
1 teaspoon minced garlic
1 teaspoon minced gingerroot
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 dash black pepper
100 g ground pork
100 g sweet corn
2 tablespoons scallions

Steps:

Measurements are approximate, adjust as needed. 100 g ground pork is about 1/4 lb. 100 g sweet corn is about 3.5 oz.
If rice cooker has a porridge/congee/jook/okayu function, you can use that (though you may want to adjust the water for your desired consistency). You can also use a slow cooker/crock pot, but it will take more like 4-5 hours.
Add water, rice, minced garlic, minced ginger, soy sauce, oyster sauce and black pepper to the rice cooker and turn it on (choosing the porridge/congee/jook/okayu function if it has one or just "cook" if not) and stir occasionally to break up the rice. It should take about 45-60 minutes.
(optional) Brown and crumble the ground pork in a frying pan until done and add the corn, cooking until warm.
When the rice is ready, mix in the pork and corn (or other ingredients, if any).
Serve in bowls and top with scallions.

Nutrition Facts : Calories 186, FatContent 5.8, SaturatedFatContent 2.1, CholesterolContent 18, SodiumContent 400.3, CarbohydrateContent 26.3, FiberContent 1.7, SugarContent 1, ProteinContent 7.4

SLOW-COOKER RICE PORRIDGE RECIPE: HOW TO MAKE IT

Slow-Cooker Rice Porridge Recipe: How to Make It image

We Italians have a soft spot for our rice dishes. Whether it's risotto or rice pudding, it's all good. This not-too-sweet treat is a terrific way to finish a meal. Top it off with cherry or blueberry pie filling right before serving...or stir in a little amaretto. —Lorraine Caland, Shuniah, Ontario

Provided by Taste of Home

Categories Desserts

Total Time 02 hours 45 minutes

Prep Time 15 minutes

Cook Time 02 hours 30 minutes

Yield 12 servings.

Number Of Ingredients 8

Ingredients

2 tablespoons melted butter
1 cup uncooked long grain rice
1/4 cup sugar
1 pinch salt
3 cups whole milk
2 cups half-and-half cream
Additional milk, optional
Cherry pie filling and toasted sliced almonds, optional

Steps:

Brush the inside of a 5-qt. slow cooker with melted butter. Add rice, sugar, salt, milk and half and half; stir to combine. Cook, covered, on high for 2 hours; stir. Cover and cook until liquid is almost absorbed and rice is tender, 30 minutes. , If desired, stir in additional milk and top with cherry pie filling and almonds.

Nutrition Facts : Calories 186 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 184mg sodium, CarbohydrateContent 22g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 5g protein.

More about "rice porridge in rice cooker recipes"

SCANDINAVIAN-STYLE RICE PORRIDGE RECIPE | ALLRECIPES

This is a delicious rice dessert known in our family as 'Rumagrit.' It came down through our family from Mary Beth B. She is the woman who deserves all the credit for this, and we are posting it in her name.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 55 minutes
Category World Cuisine, European, Scandinavian
Cuisine European, Scandinavian
Calories 573.3 calories per serving

Pour the rice mixture into a serving bowl. Place 3 tablespoons butter on top, and allow to melt. Dust with cinnamon. Serve warm or cold.

See details

HOW TO MAKE CONGEE (RICE PORRIDGE) | CHINA SICHUAN FOOD

Popular Chinese dim sum style congee
From chinasichuanfood.com
Reviews 5
Total Time 70 minutes
Category staple
Cuisine Chinese
Calories 509 kcal per serving

For savory congee

See details

RICE COOKER RICE PUDDING RECIPE | ALLRECIPES

Easy way to make a simple rice pudding. Chill and serve with extra cinnamon if desired.
From allrecipes.com
Reviews 3.2
Total Time 40 minutes
Category Desserts, Custards and Puddings, Rice
Calories 310.4 calories per serving

Place 5 1/2 cups skim milk, rice, sugar, and cinnamon in a rice cooker; stir to combine. Cover and cook for one cycle in rice cooker until rice is tender and creamy, 20 minutes. Stir in the remaining 2 1/2 cup milk. Allow to cool before serving.

See details

RICE COOKER RECIPES - RICE PORRIDGE - YOUTUBE

From m.youtube.com

See details

HOW TO COOK PORRIDGE IN A RICE COOKER - RICE COOKER JUNKIE

Dec 26, 2021 · A rice cooker, on the other hand, is the most convenient way to cook porridge. Because a rice cooker is more of a set-and-forget device, its usually just a case of throwing the mix in, pressing a button, and going away to get ready for school/work/have a long lie ??
From ricecookerjunkie.com

See details

HOW TO COOK PORRIDGE USING A RICE COOKER

Jul 09, 2020 · Turn on the rice cooker and let it cook. If you have a modern rice cooker such as the Zojirushi NS-TSC10, then you can simply push the “Porridge” cooking setting. Stir the rice every now and then to incorporate and make it more starchy. Once the porridge is cooked, transfer it to a bowl and topped it with your favorite.
From whatisthebestricecooker.com

See details

CONGEE RICE PORRIDGE RECIPE - WE KNOW RICE

Jun 03, 2021 · Congee can be cooked in a rice cooker, pressure cooker, an Instant Pot, and on the stove top. For this recipe, we’ll be doing congee the stove top way. But of course, if you’d like to preserve time and effort, the rice cooker and the Instant Pot are great too. Step 1. Wash the rice and then soak it in clean water for 30 minutes. In this ...
From weknowrice.com

See details

BASIC CONGEE (PORRIDGE) - TIGER CORPORATION U.S.A. | RICE ...

Aug 14, 2019 · Rinse the rice under running water until the water and drain the cloudy water. Place the rice, celery and ginger in the inner pot and pour enough chicken stock to reach the 0.5 Soft Porridge line. Select the [Porridge] menu and set the heating time to 70 minutes. Press the [Start] key. Serve topped with chopped scallions.
From tiger-corporation-us.com

See details

CONGEE RICE PORRIDGE RECIPE - WE KNOW RICE

See details

10 BEST BREAKFAST RICE PORRIDGE RECIPES | YUMMLY

Rice Porridge With Chia Seeds Pear Jam Due fili d'erba. cinnamon, milk, chia seeds, water, rice, lemon juice, salt, pears and 2 more.
From yummly.com

See details

HOW TO MAKE CONGEE (CHINESE RICE PORRIDGE)

Nov 12, 2021 · Method 2. Rinse and wash the rice and soak the rice in the water for 30 minutes; then drain the water. Add 1 teaspoon of oil to the rice and mix evenly. Adding oil can help the rice cook quicker and also make the congee smoother and softer in texture. In a large pot or Dutch oven, boil the water and add the rice.
From thespruceeats.com

See details

COMFORTING PRESSURE COOKER CONGEE (JOOK) | TESTED BY AMY ...

Mar 22, 2016 · Congee, also known as Jook, is a rice porridge that’s core to the Chinese culture with thousands of years of history.During the times of famine and war, people would use 1 cup of rice and 20 ~ 30 cups of water to feed many people. But it was by no means only a poor man’s food, as even the Emperor enjoyed this dish.
From pressurecookrecipes.com

See details

SLOW COOKER CONGEE RECIPE | HGTV

Congee can be made on the stovetop and many rice cookers have a setting for the renowned porridge, but we prefer to make it using a slow cooker. Left to burble away throughout the night, a smooth and silky breakfast is ready and waiting to be topped with whatever is on hand.
From hgtv.com

See details

20 EASY RICE COOKER RECIPES - INSANELY GOOD

Jun 29, 2021 · With these amazing rice cooker recipes, you’ll never run out of dinner ideas! 1. Teriyaki Shrimp and Rice. It’s a simple dish packed with tons of flavor. Fragrant jasmine rice is given a teriyaki flair care of ginger, soy sauce, and brown sugar. Fresh shrimp add sweetness and texture contrast to the dish.
From insanelygoodrecipes.com

See details

24 BEST RICE COOKER RECIPES (SURPRISING DISHES YOU CAN ...

Apr 17, 2021 · Rinse rice in cold water and gently swirl the grains. Then pour the water out. Pour the rinsed rice into the rice cooker. Add a peeled potato to the center, then add carrots, sausage, onions, and green peas to the rice cooker. Add soy sauce, oyster sauce, and oil. Pour in 1 cup of water, and close the lid.
From izzycooking.com

See details

RICE COOKERS RECIPES | ZOJIRUSHI.COM

Rice Cookers Recipes Filter. clear all. Filter clear all. Capacity. 3-cup Rice Cooker 5.5-cup Rice Cooker 10-cup Rice Cooker Grain Type. White Rice Brown Rice Sweet Rice Long Grain White Rice Jasmine White Rice Basmati White Rice Steel Cut Oats ...
From zojirushi.com

See details

CROCK POT CHINESE RICE PORRIDGE (CONGEE JOOK) RECIPE ...

Rice and water (yes, that's it) in the crockpot make a rice porridge base that you can turn into a simple snack with eggs and soy sauce, or something a bit fancier with meat and vegetables. In a crockpot, put rice and water in. Turn on HIGH for three hours. This can also be done in a heavy pot on ...
From cdkitchen.com

See details

CONGEE (CHINESE RICE PORRIDGE) - GRITS AND CHOPSTICKS

Feb 24, 2016 · Instructions. Pour rice into a rice cooker. Add enough broth and water to bring the water level up to the "3 cup" line. Reserve remaining liquid. Set your rice cooker on the "porridge" setting (if there is one); if there is no "porridge" setting, run it through one cycle. After the cycle is complete, lift the lid and stir the rice.
From gritsandchopsticks.com

See details

TURKEY CONGEE RICE PORRIDGE RECIPE - SHARE-RECIPES.NET

Turkey Congee Rice Porridge Recipes. 4 hours ago Stir scallops, mushrooms, rice, and turkey meat into the stockpot; reduce heat to allow congee to simmer, partially covered, stirring occasionally for a smooth congee, until rice is tender and congee is thick, about 2 hours. If you like a thinner congee, stir …. Preview / Show more . See Also: Turkey congee rice porridge recipe Show details
From share-recipes.net

See details

OKAYU IN RICE COOKER RECIPES

2. To make the okayu in a rice cooker: Put the rice, water, ginger, and salt in the cooking bowl of the rice cooker and gently stir to combine. Cook the rice …. 2013-10-19 · Rinse rice in rice cooker pot, changing water 4 to 5 times. Add stock, ginger, garlic, oyster sauce, tamari sauce to pot and turn on rice cooker.
From tfrecipes.com

See details