RICE PILAF RECIPE WITH ORZO RECIPES

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SARAH'S RICE PILAF RECIPE | ALLRECIPES



Sarah's Rice Pilaf Recipe | Allrecipes image

This is a delicious twist to traditional rice.

Provided by sarahbillings

Categories     Side Dish    Rice Side Dish Recipes    Pilaf

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 6

2 tablespoons butter
½ cup orzo pasta
½ cup diced onion
2 cloves garlic, minced
½ cup uncooked white rice
2 cups chicken broth

Steps:

  • Melt the butter in a lidded skillet over medium-low heat. Cook and stir orzo pasta until golden brown. Stir in onion and cook until onion becomes translucent, then add garlic and cook for 1 minute. Mix in the rice and chicken broth. Increase heat to high and bring to a boil. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Remove from heat and let stand for 5 minutes, then fluff with a fork.

Nutrition Facts : Calories 244 calories, CarbohydrateContent 40 g, CholesterolContent 17.8 mg, FatContent 6.5 g, FiberContent 1.5 g, ProteinContent 5.9 g, SaturatedFatContent 3.8 g, SodiumContent 524.3 mg, SugarContent 2.4 g

ORZO PILAF RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Orzo Pilaf Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Orzo Pilaf recipe from Food.com.

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

1/4 cup margarine
1/2 cup orzo pasta (tiny little egg shaped pasta)
1 chopped onion
1 cup rice (I always use Uncle Ben's)
2 1/4 cups chicken broth

Steps:

  • Brown orzo and onion in margarine over med-hi heat.
  • Add rice, broth and a dash of pepper and salt.
  • Bring back to a full boil, then cover, lower heat, and simmer for 20 minutes.

Nutrition Facts : Calories 387.9, FatContent 12.7, SaturatedFatContent 2.3, CholesterolContent 0, SodiumContent 564.6, CarbohydrateContent 57.8, FiberContent 1.7, SugarContent 1.9, ProteinContent 9.1

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