RICE PILAF CASSEROLE RECIPES
RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
Make the side dish extra special with this rice dish. It is better then any store bought package mix.—Barianne Wilson, Falfurrias, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Combine broth, parsley and butter in a saucepan; bring to boil. Stir in rice; cover. Reduce heat; simmer 20 minutes.
Nutrition Facts : Calories 229 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 642mg sodium, CarbohydrateContent 38g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
BAKED RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
I'm always in search of inexpensive yet delicious dishes to serve at potlucks. This fluffy rice pilaf recipe tastes as good as it looks. —Sheree Feero, Golden, Colorado
Provided by Taste of Home
Categories Side Dishes
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In an ungreased 8-in. square baking dish, combine all the ingredients. Cover and bake at 375° for 40-45 minutes or until rice is tender, stirring after 25 minutes.
Nutrition Facts : Calories 212 calories, FatContent 6g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 108mg sodium, CarbohydrateContent 35g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 4g protein. Diabetic Exchanges 2 starch
More about "rice pilaf casserole recipes"
RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
Make the side dish extra special with this rice dish. It is better then any store bought package mix.—Barianne Wilson, Falfurrias, Texas
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Side Dishes
Calories 229 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Side Dishes
Calories 229 calories per serving
- Combine broth, parsley and butter in a saucepan; bring to boil. Stir in rice; cover. Reduce heat; simmer 20 minutes.
See details
BAKED RICE PILAF RECIPE: HOW TO MAKE IT - TASTE OF HOME
I'm always in search of inexpensive yet delicious dishes to serve at potlucks. This fluffy rice pilaf recipe tastes as good as it looks. —Sheree Feero, Golden, Colorado
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Side Dishes
Calories 212 calories per serving
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Side Dishes
Calories 212 calories per serving
- In an ungreased 8-in. square baking dish, combine all the ingredients. Cover and bake at 375° for 40-45 minutes or until rice is tender, stirring after 25 minutes.
See details
RICE PILAF RECIPES | ALLRECIPES
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I was looking for a rice pilaf recipe to go with fish and found this. It was excellent. I made it exactly as written except I used just one can of chicken broth which is a little less than 2 cups. I usually scale back the water called for in rice recipes as I don't like wet rice.
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BEST RICE PILAF (TIPS, TRICKS, VARIATIONS, MAKE AHEAD, HOW ...
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Oct 30, 2018 · I have made a similar rice pilaf on the stove top, but this is much easier, faster, and came out perfect. I doubled the recipe and am so glad I did, as it was a big hit at the dinner table. …
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RICE PILAF RECIPES | ALLRECIPES
Find dozens of easy rice pilaf recipes for a flavorful side dish. Brown rice pilaf, wild rice pilaf, orzo rice pilaf, and more.
From allrecipes.com
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See details
EASY RICE PILAF RECIPE - SIMPLY RECIPES
Sep 28, 2021 · Rice is most commonly associated with pilaf, but different cultures use a variety of grains for pilaf. Rice and stock go into a pot, complemented by seasonings, herbs, vegetables and sometimes meat. The Best Rice for Rice Pilaf . This recipe calls for white rice…
From simplyrecipes.com
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See details
SARAH'S RICE PILAF RECIPE | ALLRECIPES
I was looking for a rice pilaf recipe to go with fish and found this. It was excellent. I made it exactly as written except I used just one can of chicken broth which is a little less than 2 cups. I usually scale back the water called for in rice recipes as I don't like wet rice.
From allrecipes.com
From allrecipes.com
See details
BEST RICE PILAF (TIPS, TRICKS, VARIATIONS, MAKE AHEAD, HOW ...
Make Greek rice pilaf by stirring in 2–4 tablespoons chopped fresh dill, lemon juice to taste (1-2 tablespoons) and ¼ cup feta. Make Indian rice pilaf by adding curry powder, coriander, turmeric, …
From carlsbadcravings.com
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Oct 30, 2018 · I have made a similar rice pilaf on the stove top, but this is much easier, faster, and came out perfect. I doubled the recipe and am so glad I did, as it was a big hit at the dinner table. …
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