RICE COOKER RICE PUDDING RECIPE RECIPES

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LEFTOVER RICE PUDDING RECIPE: HOW TO MAKE IT



Leftover Rice Pudding Recipe: How to Make It image

This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English toffee bits, chocolate and toasted coconut. —Laura German, North Brookfield, Massachusetts

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 6

2 cups cooked long grain rice
2 cups whole milk
3 tablespoons plus 1 teaspoon sugar
1/8 teaspoon salt
1 teaspoon vanilla extract
Optional: whipped cream, cinnamon and dried cranberries

Steps:

  • In a large saucepan, combine the rice, milk, sugar and salt. Cook, uncovered, over medium heat until thickened, stirring often, about 20 minutes. Remove from the heat; stir in vanilla. Spoon into serving dishes. Serve warm. If desired, top with whipped cream, cinnamon and dried cranberries.

Nutrition Facts : Calories 221 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 127mg sodium, CarbohydrateContent 39g carbohydrate (17g sugars, FiberContent 0 fiber), ProteinContent 6g protein.

SLOW COOKER RICE PUDDING - BBC GOOD FOOD | RECIPES AND ...



Slow cooker Rice Pudding - BBC Good Food | Recipes and ... image

Slow cooker Rice Pudding

Provided by delboy2028

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Cook Time 4 hours

Yield Serves 4

Steps:

  • Use some of the butter to grease the bowl of the slow cooker.
  • add the milk, sugar and remaining butter and either ground cinnamon, nutmeg or vanilla extract.
  • Give the contents a stir and replace the lid
  • Turn the slow cooker onto high and cook for 4 hours or until the rice as absorbed the liquid Stirring halfway through.

More about "rice cooker rice pudding recipe recipes"

LEFTOVER RICE PUDDING RECIPE: HOW TO MAKE IT
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English toffee bits, chocolate and toasted coconut. —Laura German, North Brookfield, Massachusetts
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Desserts
Calories 221 calories per serving
  • In a large saucepan, combine the rice, milk, sugar and salt. Cook, uncovered, over medium heat until thickened, stirring often, about 20 minutes. Remove from the heat; stir in vanilla. Spoon into serving dishes. Serve warm. If desired, top with whipped cream, cinnamon and dried cranberries.
See details


SLOW COOKER RICE PUDDING - BBC GOOD FOOD | RECIPES AND ...
Slow cooker Rice Pudding
From bbcgoodfood.com
Reviews 5
Total Time 4 hours 10 minutes
Cuisine English
  • Turn the slow cooker onto high and cook for 4 hours or until the rice as absorbed the liquid Stirring halfway through.
See details


EASY RICE PUDDING RECIPE | ALLRECIPES
rice pudding is a typical desert in Egypt, my country, however none of the recipes i found on this wonderful site say how to do it the oriental way which is so easy. all u have to do is rince 1/4 of a cup of rice in cold water , keep rincing changing the water until clear. on the stove, combine rice …
From allrecipes.com
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BROWN SUGAR AND CINNAMON RICE PUDDING RECIPE | ALLRECIPES
The Minute Rice website states 1/2 c uncooked rice = 1 c cooked, so the full recipe would use 4 c cooked rice. I only had 2 c cooked, so I halved the recipe and added the butter. I ended up adding more milk because the pudding …
From allrecipes.com
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OLD-FASHIONED RICE PUDDING - SPICY SOUTHERN KITCHEN
Jan 12, 2019 · This Old-Fashioned Rice Pudding cooks prefectly with long grain rice. Only 5 ingredients needed to make this amazing dessert: milk, sugar, salt, long grain rice, and vanilla extract. The key to this rice pudding is a very high ratio of milk (a full 6 cups) to rice …
From spicysouthernkitchen.com
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TRADITIONAL EXTRA LONG GRAIN WHITE RICE - MAHATMA® RICE
Extra long grain White Rice is a family favorite, versatile to use for every dish no matter what the occasion.As a trusted family brand, our White Rice is Gluten Free, Non-GMO Project Verified, made with no added preservatives and free of MSG.. How To Cook White Rice. The ideal proportion for cooking White Rice is 2:1, which means 2 cups of water per each cup of rice.
From mahatmarice.com
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