RHODES STICKY BUNS RECIPES

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CARAMEL-PECAN MONKEY BREAD RECIPE: HOW TO MAKE IT



Caramel-Pecan Monkey Bread Recipe: How to Make It image

The kids will get a kick out of pulling off gooey pieces of this delectable monkey bread. It's hard to resist a caramel-coated treat. —Taste of Home Test Kitchen

Provided by Taste of Home

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 20 servings.

Number Of Ingredients 19

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
5 tablespoons plus 1/2 cup butter, divided
1-1/4 cups warm 2% milk (110° to 115°)
2 large eggs, room temperature
1-1/4 cups sugar, divided
1 teaspoon salt
5 cups all-purpose flour
1 teaspoon ground cinnamon
CARAMEL:
2/3 cup packed brown sugar
1/4 cup butter, cubed
1/4 cup heavy whipping cream
3/4 cup chopped pecans, divided
OPTIONAL GLAZE:
4 ounces cream cheese, softened
1/4 cup butter, softened
1-1/2 cups confectioners' sugar
3 to 5 tablespoons 2% milk

Steps:

  • Dissolve yeast in warm water. Melt 5 tablespoons butter. Add milk, eggs and melted butter; stir in 1/4 cup sugar, salt and 3 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Refrigerate, covered, overnight., Punch dough down; shape into 40 balls (about 1-1/4 in. diameter). Melt remaining butter. In a shallow bowl, combine cinnamon and remaining sugar. Dip balls in butter, then roll in sugar mixture., For caramel, bring brown sugar, butter and cream to a boil in a small saucepan over medium heat. Cook and stir 3 minutes. Pour half of the caramel into a greased 10-in. fluted tube pan; layer with half the pecans and half the dough balls; repeat. Cover and let rise until doubled, about 45 minutes., Preheat oven to 350°. Bake until golden brown, 30-40 minutes. (Cover loosely with foil for last 10 minutes if top browns too quickly.) Cool 10 minutes before inverting onto a serving plate., For optional glaze, beat cream cheese and butter until blended; gradually beat in confectioners' sugar. Add enough milk to reach desired consistency. Drizzle glaze over warm bread.

Nutrition Facts : Calories 334 calories, FatContent 15g fat (8g saturated fat), CholesterolContent 52mg cholesterol, SodiumContent 207mg sodium, CarbohydrateContent 45g carbohydrate (21g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

STICKY BUNS - RHODES BAKE-N-SERV
Apr 23, 2018 · Ingredients. Using Thaw, Rise and Bake Cinnamon Rolls: 1 package Rhodes Cinnamon Rolls 1 cup packed brown sugar 1/3 cup butter 1 1/2 cup coarsely chopped pecans. Using …
From rhodesbakenserv.com
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Dec 14, 2021 · I love this simple recipe for Overnight Butterscotch Sticky Buns. It's a delicious warm breakfast for those crisp Fall mornings, and the best part is that all the work is done the night before! This post has been sponsored by Rhodes Rolls. All thoughts and opinions are my own. CHECK OUT ALL OF MY RHODES ROLLS RECIPES!
From somethingswanky.com
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Dec 26, 2019 · These easy caramel pecan rolls are so sticky, gooey, and delicious. They’re made with frozen cinnamon rolls so half the work is done for you! Perfect for holidays or weekends. *This post is brought to you by Rhodes …
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RHODES ROLLS MONKEY BREAD - SIMPLE AND SEASONAL
Nov 29, 2021 · Most bags of Rhodes rolls (found in the freezer section) will come with 36 rolls in a bag. This recipe calls for just 24 rolls, though. The fuller the pan, the more likely you will get a sticky mess spilling over the sides, so stick with 24 if you’re making Rhodes Rolls Monkey Bread …
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