REESES PEANUT BUTTER CHOCOLATE BAR RECIPES

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CHOCOLATE PEANUT BUTTER SQUARES RECIPE | ALLRECIPES



Chocolate Peanut Butter Squares Recipe | Allrecipes image

An easy homemade version of the famous peanut butter cup candies.

Provided by Lisa

Categories     Peanut Butter Cookies

Yield 3 dozen

Number Of Ingredients 6

1 cup butter
4 cups confectioners' sugar
2 cups peanut butter
1 ½ cups graham cracker crumbs
½ cup butter
1 cup semisweet chocolate chips

Steps:

  • Melt 1 cup butter or margarine over low heat. Remove from heat and stir in confectioners' sugar, peanut butter and graham cracker crumbs. Spread mixture in a jelly roll pan. Pat down evenly.
  • To Make Topping: Melt together 1/2 cup butter or margarine with 1 cup chocolate chips. Spread this mixture over peanut butter mixture. Refrigerate 1/2 hour. Cut into squares.

Nutrition Facts : Calories 482.2 calories, CarbohydrateContent 43.4 g, CholesterolContent 40.7 mg, FatContent 33.3 g, FiberContent 2.5 g, ProteinContent 8.2 g, SaturatedFatContent 14.5 g, SodiumContent 284.2 mg, SugarContent 36 g

CHOCOLATE PEANUT BUTTER PIE RECIPE | ALLRECIPES



Chocolate Peanut Butter Pie Recipe | Allrecipes image

Graham Cracker Crust with a creamy peanut butter layer, a chocolate pudding layer, and a whipped topping layer. Very good but also very rich!

Provided by Anna

Categories     Peanut Butter Pie

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Yield 2 - 8 inch pies

Number Of Ingredients 7

1 cup peanut butter
¾ cup butter
3 cups confectioners' sugar
2 (8 inch) prepared graham cracker crusts
2 cups milk
1 (3.9 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a medium, microwave-safe bowl, combine butter and peanut butter. Heat in the microwave until soft; mix well. Gradually stir in confectioners' sugar until the mixture resembles a soft dough. Spread mixture into 2 pie crusts.
  • In a small bowl, mix the milk with the instant pudding. Pour over the peanut butter mixture in each crust. Chill until firm.
  • Top pies with whipped topping when ready to serve.

Nutrition Facts : Calories 453.4 calories, CarbohydrateContent 51.1 g, CholesterolContent 25.3 mg, FatContent 26.4 g, FiberContent 1.5 g, ProteinContent 6.4 g, SaturatedFatContent 11.8 g, SodiumContent 370.7 mg, SugarContent 42 g

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