HOW MANY CHOPPED APPLES IN A CUP RECIPES

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GRAMMIE BEA'S CHOPPED APPLE CAKE RECIPE - FOOD.COM



Grammie Bea's Chopped Apple Cake Recipe - Food.com image

One thing I know for sure, is that my gram knew how to cook and bake... This cake is definitely one you will want to make for sure! Just plain DELISH!

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 12 serving(s)

Number Of Ingredients 9

2 cups apples, cored, peeled and chopped
1 cup sugar
1 1/2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup oil
1 egg

Steps:

  • Preheat oven to 350°.
  • Grease and flour a loaf pan, or 9x9" cake pan, or makes 18 cup cakes.
  • Cut apples, and peel and chop into small pieces.
  • Add sugar, and mix and let set for 10 minutes while mixing dry ingredients.
  • Sift flour, salt, baking soda, cinnamon and nutmeg together well.
  • Add oil mixed with beaten egg, to apples.
  • Mix in dry ingredients, and pour into pan.
  • Bake at 350° for 30-45 minutes. Test at 30 minutes with a tooth pick in center of cake -- When it comes out clean, cake is done. DO NOT overbake.

Nutrition Facts : Calories 219.6, FatContent 9.7, SaturatedFatContent 1.4, CholesterolContent 17.6, SodiumContent 208.2, CarbohydrateContent 31.7, FiberContent 1.1, SugarContent 18.9, ProteinContent 2.2

APPLE CRISP CUPS RECIPE | ALLRECIPES



Apple Crisp Cups Recipe | Allrecipes image

A yummy one-biter! Whenever I ask 'what can I bring?' these top the list! Sweet cinnamon-scented apples held in a buttery crispy oatmeal cup and crunchy sweet topping. I like to make sweet treats to share with friends. I came up with this recipe so that I could bake and take apple crisp to share easily with everyone.

Provided by debbie eckstein

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Total Time 1 hours 5 minutes

Prep Time 45 minutes

Cook Time 20 minutes

Yield 4 dozen apple crisp cups

Number Of Ingredients 10

3 large McIntosh apples - peeled, cored, and chopped
¼ cup water
2 tablespoons white sugar
½ teaspoon ground cinnamon, or to taste
2 cups all-purpose flour
2 cups rolled oats
1?½ cups brown sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1?½ cups butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 4 12-cup mini-muffin tins.
  • Mix apples, water, white sugar, and 1/2 teaspoon of cinnamon together in a saucepan, and bring to a simmer over medium-low heat, stirring occasionally. Simmer until apples are partially cooked, about 5 minutes; remove from heat.
  • Combine flour, oats, brown sugar, 1 teaspoon of cinnamon, and nutmeg in a large bowl; cut the butter into the flour mixture with a pastry cutter until the mixture looks like coarse crumbs. Place a heaping tablespoon of the crust mixture into a mini muffin cup, and press it into the cup so that it covers the bottom and pushes up the sides of the cup. Make the crust go all the way to the top of the little muffin cup, and patch any holes with more crust mixture. There will be crust mixture left over. Place about 2 teaspoons of apple filling in the crust. Sprinkle about 1 teaspoon of the remaining crust mixture on the filling.
  • Bake in the preheated oven until golden brown, 15 to 20 minutes.

Nutrition Facts : Calories 109.1 calories, CarbohydrateContent 13.1 g, CholesterolContent 15.3 mg, FatContent 6.1 g, FiberContent 0.8 g, ProteinContent 1.1 g, SaturatedFatContent 3.7 g, SodiumContent 42.6 mg, SugarContent 6.4 g

HOW MANY APPLES IN A CUP? - TASTE OF HOME
From tasteofhome.com
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APPLE EQUIVALENTS, MEASURES, AND SUBSTITUTIONS FOR COOKING
From thespruceeats.com
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HOW MANY APPLES IN A CUP? WHAT ABOUT A POUND? | SOUTHERN ...
From there, you'll just need a little basic math to make your calculations. If the recipe calls for 6 cups of sliced apples, you'll likely need about 8 medium-sized apples, or about 2 pounds of medium-sized apples. Now go fill your home with the scents of the season and bake the day away.
From southernliving.com
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HOW MANY APPLES ARE IN A POUND, CUP, OR PECK? - INFOGROCERY
Feb 19, 2020 · Tip: If you’re not good at peeling and slicing apples, watch this video to learn an easy way. So for each cup of sliced or chopped apple you need, you’ve got to have a half of a large apple or one small one. Some recipes call for grated apples. In that case, one pound of apples will give you two and a half cups.
From infogrocery.com
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APPLES – CUP TO GRAMS (G) AND OUNCES (OZ)
Looking to find the cup measurement equivalent of apples in grams (g) or ounces (oz)? Here you will find the detailed conversions for chopped apples, dried apples and sliced apples. ... Chopped Apples. amount, in cups (c) ? cup ¼ cup ? cup ? cup ½ cup ? cup ? cup ¾ cup ? cup 1 cup. amount, in grams (g) ... Recipes with Apples ...
From sweet2eatbaking.com
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GRAMS TO CUPS - CHOPPED APPLES - HOW MANY WIKI- HOWMANY.WIKI
grams to US cups of Chopped apples; 1 gram = 0.00847 US cup: 1.1 grams = 0.00932 US cup: 1.2 grams = 0.0102 US cup: 1.3 grams = 0.011 US cup: 1.4 grams = 0.0119 US cup: 1.5 grams = 0.0127 US cup: 1.6 grams = 0.0136 US cup: 1.7 grams = 0.0144 US cup: 1.8 grams = 0.0152 US cup: 1.9 grams = 0.0161 US cup: 2 grams = 0.0169 US cup: 2.1 grams = 0.0178 US cup: 2.2 grams = 0.0186 US cup: 2.3 grams =
From howmany.wiki
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POUNDS TO CUPS | KING ARTHUR BAKING
Oct 12, 2014 · So that original pound of apples becomes a generous 10 ounces of peeled, cored, chopped/sliced apples. Since a cup of prepared apples weighs about 3 1/2 ounces, 1 pound of whole apples translates to about 3 cups of prepared apples. OK, now let's start with a recipe calling for 8 cups sliced apples. A pound of apples will yield 3 cups; so for 8 ...
From kingarthurbaking.com
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HOW MANY CUPS OF CHOPPED APPLES IN 10 OUNCES?
ounces to US cups of Chopped apples; 10 ounces = 2.4 (2 3 / 8) US cups: 11 ounces = 2.64 (2 5 / 8) US cups: 12 ounces = 2.88 (2 7 / 8) US cups: 13 ounces = 3.12 (3 1 / 8) US cups: 14 ounces = 3.36 (3 3 / 8) US cups: 15 ounces = 3.6 (3 5 / 8) US cups: 16 ounces = 3.84 (3 7 / 8) US cups: 17 ounces = 4.08 (4 1 / 8) US cups: 18 ounces = 4.32 (4 3 / 8) US cups: 19 ounces = 4.56 (4 5 / 8) US cups: 20 ounces =
From howmany.wiki
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HOW MANY APPLES IN A CUP? WHAT ABOUT A POUND? | SOUTHERN ...
If the recipe calls for 6 cups of sliced apples, you'll likely need about 8 medium-sized apples, or about 2 pounds of medium-sized apples. Now go fill your home with the scents of the season and bake the day away. Close this dialog window Share & More. Southern Living. Magazines & More.
From southernliving.com
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ABOUT HOW MANY APPLES TO MAKE ONE CUP CHOPPED? - ANSWERS
Oct 09, 2008 · That would depend on the type of Apples, the size of the Apples, and how well the juice has been filtered. 1 large apple equals 2 cups sliced or chopped or 1 1/2 cups finely chopped or 1 1/4 cups grated or 1/4 cup sauce. 1 medium apple equals 1 1/3 cup sliced or chopped or 1 cup finely chopped or 3/4 cup grated or 1/2 cup sauce 1 small apple equals 3/4 cup sliced or chopped or 3/4 cup finely ...
From math.answers.com
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HOW MANY APPLES ARE IN A POUND, CUP, OR PECK? - INFOGROCERY
Feb 19, 2020 · How Many Apples In A Cup? Recipes almost always call for a specific volume of apples. They never tell you the weight you need. That can be frustrating. One pound of peeled and sliced or chopped apples equals four cups. That same pound of finely chopped apples yields three cups.
From infogrocery.com
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APPLES – CUP TO GRAMS (G) AND OUNCES (OZ)
Looking to find the cup measurement equivalent of apples in grams (g) or ounces (oz)? Here you will find the detailed conversions for chopped apples, dried apples and sliced apples. ... Chopped Apples. amount, in cups (c) ? cup ¼ cup ? cup ? cup ½ cup ? cup ? cup ¾ cup ? cup 1 cup. amount, in grams (g) ... Recipes with Apples ...
From sweet2eatbaking.com
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POUNDS TO CUPS | KING ARTHUR BAKING
Oct 12, 2014 · So that original pound of apples becomes a generous 10 ounces of peeled, cored, chopped/sliced apples. Since a cup of prepared apples weighs about 3 1/2 ounces, 1 pound of whole apples translates to about 3 cups of prepared apples. OK, now let's start with a recipe calling for 8 cups sliced apples. A pound of apples will yield 3 cups; so for 8 ...
From kingarthurbaking.com
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1 POUND OF CHOPPED APPLES TO CUPS CONVERSION
1 pound of chopped apples equals 3.84 ( ~ 3 3 / 4) US cups. (*) or more precisely 3.8421299340087 US cups. All figures are approximate.
From coolconversion.com
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HOW MANY APPLES MAKES 4 CUPS? - WIKIPEDIKIA ENCYCLOPEDIA
1 large apple = 2 cups sliced or chopped = 1 1/2 cups finely chopped =1 1/4 cups grated = 3/4 cup sauce.. Also, What’s the best apple to bake with? The Best Apples for Baking. Jonagold. Tart with a honeyed sweetness, Jonagolds hold up exceptionally well in the oven. …
From wikipedikia.org
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FELIPE HAS A FRUIT BAR RECIPE THAT REQUIRES ONE-FOURTH OF ...
Apr 23, 2020 · Felipe has a fruit bar recipe that requires One-fourth of a cup of chopped apples and Two-fourths of a cup of chopped peaches. Apples and peaches are the - 15928345
From brainly.com
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APPLE RECIPE COLLECTION | HOW TO COOK WITH APPLES
1 small apple = 3/4 cup sliced or chopped = 3/4 cup finely chopped = 1/2 cup grated = 1/3 cup sauce. 1 pound apples = 4 small apples or 3 medium apples or about 2 large apples. 1 (9? or 10?) pie = 2-1/2 pounds (4 to 5 large or 6 to 7 medium or 8 to 9 small apples) Peck = 10-1/2 pounds. Bushel = 42 pounds (yields 20-24 quarts of applesauce)
From whatscookingamerica.net
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HOW TO SUBSTITUTE APPLESAUCE FOR ONE APPLE | LEAFTV
Open applesauce container. Spoon applesauce into the measuring cup. Spoon in enough so that it is roughly at the 3-oz. mark. Gently shake the measuring cup to level the sauce. Adjust the amount of applesauce by spooning more in or out until it is exactly at 3 oz. This is one apple's worth of sauce. Related LeafTv Articles.
From leaf.tv
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8 CUPS OF CHOPPED APPLES IN POUNDS - HOW MANY WIKI ...
Results. 8 US cups of chopped apples weighs 2.08 ( ~ 2 1 / 8) pounds. (or precisely 2.0821784107788 pounds. Some values are approximate).
From howmany.wiki
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HOW MANY APPLES ARE IN A CUP? - YAHOO
Sep 17, 2019 · How Many Apples in a Cup? 1 medium apple =. about 1 1/3 cups sliced or cubed. about 1 1/4 cups diced. about 1 cup finely sliced, minced, or grated. about 3/4 cup sauce.
From yahoo.com
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