REESE CUP COOKIES RECIPES
SLOW-COOKER REESE'S™ PEANUT BUTTER CUP SWIRL CAKE RECIPE ...
This cake is gooey, rich and over-the-top delicious!
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 11
Steps:
- Spray a 5- to 6-quart oval slow cooker with cooking spray. In large bowl, beat cake mix, water, eggs, 1/2 cup peanut butter and the butter with electric mixer on low 30 speed seconds, then on medium speed 2 minutes, scraping bowl.
- Remove 2/3 cup of the batter to medium bowl; stir in 1/2 cup chocolate syrup to make chocolate fudge batter.
- Spoon 1/2 of the peanut butter batter into the slow cooker, followed by all of the chocolate fudge batter. Top with remaining peanut butter batter. Swirl with a knife in a circular motion.
- Cover; cook on High heat setting 1 hour 45 minutes to 2 hours 15 minutes or until toothpick inserted in center of loaf comes out clean. Turn off slow cooker; uncover, and remove ceramic base from cooker to cooling rack. Let cool 15 minutes.
- In medium bowl, beat 3 tablespoons peanut butter and 2 tablespoons milk with whisk until smooth. Add powdered sugar; mix until smooth. If necessary, gradually add additional 1 tablespoon milk until glaze is desired consistency. Spread peanut butter glaze over cake; drizzle with the chocolate syrup. Sprinkle peanut butter cups over top of cake.
Nutrition Facts : Calories 460 , CarbohydrateContent 62 g, CholesterolContent 60 mg, FatContent 3 , FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 8 g, ServingSize 1 serving, SodiumContent 450 mg, SugarContent 42 g, TransFatContent 0 g
REESE'S PEANUT BUTTER CUPS RECIPE | TOP SECRET RECIPES
The first Top Secret Recipes book features a version of this clone recipe for America's most beloved candy creation, and the recipe is posted all over the place. But since 1993, I've learned a few things about Reese's Peanut Butter Cup cloning. Now, when you make this Reese's Peanut Butter Cups recipe, it's better to use reduced-fat peanut butter for a texture that's drier and crumblier like the original. Also, use scissors to trim paper muffin cups so that they are shallower—and a better mold for your clone. Video: How to clone a Reese's Peanut Butter Cup in 3 minutes. Want to make more candy at home? See if I cloned your favorites here. Source: Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 20 minutes0S
Prep Time 10 minutes0S
Cook Time 10 minutes0S
Number Of Ingredients 5
Nutrition Facts : Calories 304 calories
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From simplesweetrecipes.com
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From tastesoflizzyt.com
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From creationsbykara.com
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From allrecipes.com
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Dec 24, 2020 · These peanut butter cups make the perfect pairing for a dessert. From chocolate chip cookies, cakes, and cheesecakes, there are a lot of options for adding peanut butter and chocolate to your favorite baking recipe. Try one of these for a flavorful and crowd-pleasing idea. Recipes With Reese’s Peanut Butter Cups …
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From myincrediblerecipes.com
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From crazyforcrust.com
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From the-girl-who-ate-everything.com
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Dec 24, 2018 · Amazing Reese’s Peanut Butter Cookies are a simplistic peanut butter and chocolate dessert that are easy to pop in your mouth for a savory treat!Simple ingredients and easy to make with a few steps makes these even more fun to make. These are great with a cold glass of milk and a couple more cookies …
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Sep 22, 2021 · 1/2 cup Reese’s Pieces candy Divided, we will use some in the dough and some to decorate the cookies. 12 Mini Reese’s peanut butter cups Unwrapped and chopped, see notes in the recipe card at the bottom of the page for other sizes of peanut …
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From onmykidsplate.com
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From omgchocolatedesserts.com
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From kitchenfunwithmy3sons.com
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From cupcakesandkalechips.com
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From butterwithasideofbread.com
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From thebestblogrecipes.com
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From designeatrepeat.com
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From lifestyleofafoodie.com
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From walkingonsunshinerecipes.com
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