MARGARITA RECIPE WITH SWEET AND SOUR MIX AND TRIPLE SEC RECIPES
CLASSIC CADILLAC MARGARITA COCKTAIL RECIPE - SALT AND WIND
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Provided by Team Salt & Wind Travel
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Chill The Cocktail Glass: Prep the cocktail glass by filling it with ice water then set it aside until ready to use.
- Make The Crushed Ice: Wrap a handful of ice cubes in a clean kitchen towel or in a ice bag, and, using a rolling pin or mallet, tap on it until all the ice is broken up and crushed into pieces ranging from pea-sized to snowflake sized.
- Shake The Margarita: place the tequila, lime juice, agave, and orange liqueur in a cocktail shaker and fill with ice. Shake well until chilled and frosty, about 15 to 20 seconds.
- Serve The Cadillac Margarita: Right before you going to serve the drink, discard the ice water, rub the rim with the end of the lime then dip it in salt, pressing to adhere. Strain the margarita into a rocks glass filled with crushed ice (with a salted rim, if desired). Garnish with a few slices of the lime and serve.
Nutrition Facts : Calories
MARGARITAS ON THE ROCKS RECIPE | ALLRECIPES
This is the best batch of margaritas you'll ever make. Everybody wants the recipe after consuming one of these.
Provided by 93VETTE
Categories Mexican Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 5
Steps:
- Salt the rims of 8 glasses. To do so, pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. Fill the glasses with ice.
- In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth. Pour into glasses, squeeze a quarter lime into each glass, and serve.
Nutrition Facts : Calories 364.1 calories, CarbohydrateContent 42.2 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 3.1 mg, SugarContent 40.6 g
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