RED WHITE AND PASTA RECIPES
RED, WHITE AND BLUEBERRY PASTA SALAD RECIPE - BETTYCROCKER.COM
Try this delicious and festive take on a summer pasta salad!
Provided by Betty Crocker Kitchens
Total Time 50 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Make pasta salad as directed on box.
- Stir in bell pepper and blueberries. Sprinkle with feta cheese. Refrigerate 30 minutes before serving. Cover and refrigerate any remaining salad.
Nutrition Facts : Calories 220 , CarbohydrateContent 33 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 2 g, ProteinContent 6 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 700 mg, SugarContent 4 g, TransFatContent 0 g
BILLY'S RED, WHITE, AND BLEU PASTA RECIPE - FOOD.COM
This pasta is very rich, delicious, and filling! This is another recipe my boyfriend came up with while messing around in the kitchen one day and we both love it now.
Total Time 30 minutes
Prep Time 30 minutes
Yield 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions.
- Melt butter and olive oil over medium heat, then add onions, garlic, and capers.
- Break up the onions with a spoon as you saute them and cook until softened and slightly browned.
- Sprinkle the flour over the top and stir constantly for 1 minute.
- Slowly add the half & half while stirring to combine.
- Let it come to a boil, stirring occasionally.
- Turn the heat to low and add the cheese, stirring until completely melted.
- Add the tomato paste and olives and stir to combine.
- Add red pepper flakes, basil, and parsley.
- Add salt and pepper to taste.
- Pour the sauce over the pasta and toss to coat.
- Serve with parmesan cheese if desired and enjoy!
Nutrition Facts : Calories 867.7, FatContent 48.9, SaturatedFatContent 25.5, CholesterolContent 171.8, SodiumContent 1462.2, CarbohydrateContent 83.7, FiberContent 6.7, SugarContent 10, ProteinContent 27.7
More about "red white and pasta recipes"
SEAFOOD MARINARA PASTA RECIPE | ALLRECIPES
A little more elaborate then a basic marinara but still simple, quick and relatively cheap! This recipe will feed 4 people who like to eat or 5-6 light eaters.
From allrecipes.com
Reviews 4.4
Total Time 55 minutes
Category Seafood, Shellfish, Mussels
Calories 878 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 55 minutes
Category Seafood, Shellfish, Mussels
Calories 878 calories per serving
- Heat 1 tablespoon of olive oil in a skillet over medium heat. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Heat another tablespoon of olive oil in a large skillet over medium-low heat. Stir in diced tomatoes and green onion; cook and stir until the tomatoes have softened. Stir onion mixture into the tomatoes, then add crushed tomatoes, tomato paste, oregano, and thyme. Simmer for 5 minutes. Stir in mussels and shrimp, then pour in the wine and lemon juice. Cover and increase heat to high. Cook until shrimp have turned pink and mussels have opened, discarding any that have not opened. Serve over pasta and garnish with lemon wedges.
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RED AND GREEN FARFALLE PASTA RECIPE - FOOD.COM
This festive pasta with vibrant red and green ingredients is great as a side dish for the Christmas table.
From food.com
Total Time 27 minutes
Calories 595 per serving
From food.com
Total Time 27 minutes
Calories 595 per serving
- Can be served warm or cold.
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RED AND WHITE PASTA – 5 BOYS BAKER
From 5boysbaker.com
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RED AND WHITE BAKED PASTA - REAL MOM KITCHEN
From realmomkitchen.com
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RED AND WHITE PASTA {4 INGREDIENTS!} - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
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PASTA WITH RED & WHITE SAUCE ON BAKESPACE.COM
When milk is added and consistency is cooked to a sauce, add parmesan. Mix well. When parmesan is melted, add feta and cook until melted and consistency is smooth and creamy. Drain pasta and plate. Add a scoop of white sauce covering all pasta. Spoon and drizzle on red sauce over white sauce. ENJOY.
From bakespace.com
From bakespace.com
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RED-AND-WHITE MOSTACCIOLI - THE FOOD NANNY
Cook the pasta according to package directions; drain. Spread a thin layer of spaghetti sauce in a 9x13- inch baking dish. Layer half the pasta, half the Alfredo sauce, half the spaghetti sauce, 1 1/2 cups of the cheese.
From thefoodnanny.com
From thefoodnanny.com
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RED, WHITE & BLUE FIRECRACKER PASTA SALAD - FORKLY
Jun 29, 2017 · Ingredients 1 box (454gr) farfalle/bowtie pasta, cooked al dente 1 cup mozzarella cheese, bite sized 1 cup cherry tomatoes, diced 1/2 cup red pepper, diced 1/2 cup red onion, diced 1 cup canned white beans (cannellini or kidney), drained & rinsed 1/2 bottle Italian salad dressing 1/2 cup mini sliced ...
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From forkly.com
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RED AND WHITE TORTELLINI CASSEROLE RECIPE
Dec 11, 2004 · Ingredients 2 (18-ounce) packages refrigerated or frozen cheese tortellini, uncooked 1 (28-ounce) jar spaghetti sauce 1/2 cup water 1 (12-ounce) jar Alfredo four cheese sauce 1/4 cup milk 1 cup shredded Parmesan or mozzarella cheese
From thespruceeats.com
From thespruceeats.com
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RED WHITE AND GREEN PASTA ALFREDO RECIPE
Add the garlic, 1/2 cup of mushrooms, and basil to a food processor. Blend until it resembles small pebbles (about 3 seconds). In a medium sauce pan, add a small amount of olive oil to barely cover the bottom. Add the pebbly mixture to the pan and let it cook on medium heat for 2-3 minutes. Slice the fresno pepper into small strips and place ...
From grouprecipes.com
From grouprecipes.com
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BAKED RED AND WHITE MOSTACCIOLI - PERSNICKETY PLATES
Apr 03, 2019 · Brown the meat until fully cooked and no longer pink. Pour the cooked meat into the pot of cooked & drained noodles. Pour in 2 cups of red sauce, 2 cups of alfredo sauce and mix until fully incorporated. Pour into the prepared dish and sprinkle with mozzarella cheese. Bake for 10 minutes or until cheese is melted.
From persnicketyplates.com
From persnicketyplates.com
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WHITE PASTA RECIPE WITH CREAMY WHITE PASTA SAUCE PREPARED ...
Jun 10, 2017 · Add 1/4 teaspoon oregano, 1/4 teaspoon red chilli flakes, a pinch of black pepper powder and salt. Mix well. Add sautéed vegetables and pasta. Turn off the flame. Mix well. Transfer it to a serving plate. White sauce pasta is now ready. Garnish it with grated cheese and serve while they are still hot.
From foodviva.com
From foodviva.com
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10 BEST PASTA WITH WHITE WINE SAUCE RECIPES | YUMMLY
Dec 20, 2021 · Yummly Original. Firecracker Peanut Sauce Yummly. sweet chili sauce, garlic clove, finely grated fresh ginger, creamy peanut butter and 4 more. Yummly Original. Foolproof Blender Hollandaise Sauce Yummly. salt, unsalted butter, large egg yolks, fresh lemon juice, water and 1 more.
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From yummly.com
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RED SAUCE PASTA RECIPE | HOW TO MAKE ITALIAN TOMATO RED ...
Red Sauce Pasta Recipe - About Red Sauce Pasta Recipe: Delicious red sauce pasta, slow cooked in tangy tomato sauce. Served in a simple, authentic Italian way. This is a great recipe for brunch or to pack in your kids tiffin. Moreover, this reccipe is enjoyed immensely by adults and kids alike. Ingredients of Red Sauce Pasta Recipe: You can use any paste of your choice along with the ...
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From food.ndtv.com
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RED SAUCE PASTA (WITH MIX VEGGIES) | DASSANA’S VEG RECIPES
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From vegrecipesofindia.com
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THE PIONEER WOMAN'S BEST PASTA RECIPES | THE PIONEER WOMAN ...
Get the Recipe: Quick and Easy Roasted Red Pepper Pasta Cajun Surf and Turf Pasta Ree cooks the steak and shrimp in the same skillet to make sure their flavors are infused throughout the dish.
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From foodnetwork.com
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INSTEAD OF RED: 20 PASTA SAUCES THAT AREN’T MARINARA
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From msn.com
From msn.com
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ROASTED RED PEPPER PASTA WITH WHITE BEANS AND BASIL ...
Aug 27, 2018 · Boil the pasta until al dente, reserve 1 cup of the pasta cooking water and then drain. Add the pasta right back to the hot pot along with the roasted red pepper sauce and about 1/4 cup of the reserved pasta cooking water. Toss to combine. Add the white beans, basil, oregano, lemon juice, and a pinch of red pepper flakes, tossing to combine.
From halfbakedharvest.com
From halfbakedharvest.com
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QUICK & ELEGANT RED WINE PASTA SAUCE — ZESTFUL KITCHEN
Feb 12, 2020 · Heat 2 tablespoons oil in a large skillet over medium heat. Add onion, oregano, and ½ teaspoon salt; cook, stirring occasionally, until onion is softened and lightly browned, 5–7 minutes. Stir in garlic and cook until lightly golden brown, 1–2 minutes. Stir in ½ cup red wine and cook until nearly evaporated, about 2 minutes.
From zestfulkitchen.com
From zestfulkitchen.com
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RED, WHITE AND BLUE PASTA SALAD - RECIPE | COOKS.COM
Oct 05, 2014 · 1 can sliced black olives. balsamic vinegar, to taste. Slice all ingredients and combine in bowl. Boil 1/3 of pasta in water (just enough water to cover pasta, add blue food coloring to water. Boil pasta (about 10 minutes) strain, rinse with cold water. The more food color, the darker the pasta. Boil 1/3 of pasta in water with red food coloring.
From cooks.com
From cooks.com
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