RECIPES USING MAPLE BUTTER RECIPES
MAPLE BUTTER TARTS RECIPE | ALLRECIPES
These are a big hit every time I make them. They are an addition to a basket donated at a local fundraiser full of maple products. Sweet with a smooth flavor, they pair well with your favorite vanilla ice cream or whipped cream!
Provided by Inez Quinn
Categories Desserts Pies Tarts Butter Tart Recipes
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 16 3-inch tarts
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place tart shells on a baking sheet; sprinkle raisins evenly into the bottom of tart shells.
- Beat brown sugar and butter together in a bowl until smooth; whisk in eggs, maple syrup, flour, vanilla extract, and salt. Fill each tart shell 3/4 full with maple syrup mixture.
- Bake in the preheated oven until filling is set and shells are golden, about 16 minutes. Turn the baking sheet halfway through the baking time for even baking.
Nutrition Facts : Calories 258.3 calories, CarbohydrateContent 40.7 g, CholesterolContent 31.2 mg, FatContent 10 g, FiberContent 0.4 g, ProteinContent 2.6 g, SaturatedFatContent 3.5 g, SodiumContent 133 mg, SugarContent 23.8 g
REAL MAPLE BUTTER RECIPE | ALLRECIPES
I live in Quebec, Canada, and at the end of winter, when the syrup is harvested from the maple trees and is abundant, pure syrup is boiled and then whipped, which gives a true maple spread which is just divine. I love it on toast. You will never want an artificially-flavored maple spread again!
Provided by kate
Categories Side Dish Sauces and Condiments Compound Butter Recipes
Total Time 2 hours 55 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 1.5 cups
Number Of Ingredients 2
Steps:
- Fill your sink with at least 6 inches of very cold water before starting to cook the spread.
- In a large pot over medium-high heat, bring the maple syrup and corn syrup to a boil. Cook the syrup until a candy thermometer reads exactly 232 degrees F/112 degrees C., stirring occasionally. The correct temperature is very crucial in the process.
- As soon as the syrup reaches the correct temperature, take the pan off the heat and carefully lower it into the cold water bath. Allow the syrup to rest and cool until it reaches 70 degrees F/20 degrees C, about 30 minutes.
- When the syrup reaches 70 degrees F, remove the pot from the cold water bath and beat the cooled syrup with an electric mixer on high speed until the syrup forms a creamy, thick spread, about 3 minutes.
- Pack the spread into a container, cover, and ripen in refrigerator for about 2 hours before serving. Maple butter will keep covered in refrigerator up to a month. If chilled maple butter is too hard to spread straight from the refrigerator, allow to come to room temperature.
Nutrition Facts : Calories 67.5 calories, CarbohydrateContent 17.4 g, SodiumContent 3.4 mg, SugarContent 14.6 g
More about "recipes using maple butter recipes"
MAPLE BUTTER RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family loves the flavor of French toast in the morning. So for a little variety, we like to replace maple syrup with this slightly sweet topping.
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 10 minutes
Calories per serving
- In a bowl, beat butter until smooth. Gradually add syrup, continuing to beat until smooth. Freeze in small portions.
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MAPLE BUTTER RECIPE | MARTHA STEWART
This butter is delicious spread over toast or on top of pancakes, waffles, and French toast.
From marthastewart.com
Reviews 3.7
Category Quick & Easy Recipes
From marthastewart.com
Reviews 3.7
Category Quick & Easy Recipes
- Immediately transfer mixture to the bowl of an electric mixer fitted with the paddle attachment. Beat, starting on low and increasing to high, until mixture is thick, opaque, and creamy, about 8 minutes. Store in an airtight container, refrigerated, up to 2 weeks.
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MAPLE BUTTER TURKEY RECIPE - FOOD.COM
My husband got stuck with the job of preparing the turkey one Thanksgiving. This recipe was given to him by our boss. The turkey came out juicy and tender, and everyone loved it. We used thyme and sage for the herbs, but use any herb you like. Cooking time will vary according to the weight of your bird.
From food.com
Total Time 5 hours 45 minutes
Calories 484.6 per serving
From food.com
Total Time 5 hours 45 minutes
Calories 484.6 per serving
- Cooking Times: The bird will require approximately 13-15 minutes per pound total cooking time (this includes the first hour and half in oven). These times are approximate, though, and there are only two real methods of telling when the bird needs to come out of the oven: probe thermometer and the little turkey done indicator. The probe thermometer is more reliable but can be more of a hassle. Basically you will want to place the probe into the turkey no less than an hour before your expected done time. The magic temperature that you are looking for is 160 degrees. Once the bird hits that, remove it from the oven. Carryover heat will take it the rest of the way. If using a turkey done indicator, pull out of the oven when you see it start moving or looking like it's going to pop soon.
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EASY CINNAMON MAPLE BUTTER RECIPE - FOOD.COM
You have to try this on waffles, pancakes or toast! If you don't want to use a pound of butter then cut the recipe in half...also, if you are using unsalted butter then add in a pinch of salt.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 3469.2 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 3469.2 per serving
- Keep covered with a tight fitting lid or foil when refrigerated.
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MAPLE BUTTER TARTS WITH RAISINS RECIPE | ALLRECIPES
This was the recipe I used for making my perfect butter tart. The maple syrup adds a little something different and it is not a runny tart. This is a good recipe because I don't like runny butter tarts, and this set up perfect.
From allrecipes.com
Total Time 40 minutes
Category Desserts, Pies, Tarts, Butter Tart Recipes
Calories 287.5 calories per serving
From allrecipes.com
Total Time 40 minutes
Category Desserts, Pies, Tarts, Butter Tart Recipes
Calories 287.5 calories per serving
- Bake in preheated oven until set, 20 to 25 minutes. Let cool 5 minutes.
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MAPLE BUTTER COOKIES RECIPE - FOOD.COM
This is an old Gourmet recipe. The actual recipe used a maple leaf cookie cutter, but as you can see from the photo, I only had hearts. Very nice, mellow, maple-ish flavour. While these taste nice unglazed, the additional punch of maple takes it over the top.
From food.com
Reviews 5.0
Total Time 4 hours 15 minutes
Calories 168.2 per serving
From food.com
Reviews 5.0
Total Time 4 hours 15 minutes
Calories 168.2 per serving
- Cookies keep in airtight containers 1 week.
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MARVELOUS MAPLE FUDGE RECIPE: HOW TO MAKE IT
Use this delicious, easy recipe for potlucks, large family gatherings or bake sales. Line your pan with foil to make removing the fudge a breeze. —Jeannie Gallant, Charlottetown, Prince Edward Island
From tasteofhome.com
Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories per serving
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Reviews 4.1
Total Time 30 minutes
Category Desserts
Calories per serving
- Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter., Cube remaining butter. In a large saucepan, combine cubed butter, brown sugar and milk. Bring to a full boil over medium heat, stirring constantly. Cook 10 minutes, stirring frequently. Remove from heat., Stir in maple flavoring, vanilla and salt. Add confectioners' sugar; beat on medium speed 2 minutes or until smooth. Immediately spread into prepared pan. Cool completely., Using foil, lift fudge out of pan. Remove foil; cut into 1-in. squares. Store in an airtight container.
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CRANBERRY-MAPLE BUTTER RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Calories 25 calories per serving
Reviews 5
Calories 25 calories per serving
- Combine cranberry mixture, maple syrup, sugar, and cinnamon in pan; bring to a boil. Reduce heat; simmer, uncovered, 25 minutes or until mixture is thick, stirring frequently. Stir in vanilla. Cool. Store in an airtight container in the refrigerator up to 2 months.
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SIMPLE MAPLE BUTTER RECIPE - THE SPRUCE EATS
Jun 17, 2014 · Add a 1/2 teaspoon of ground cinnamon to the butter. Add 1/2 teaspoon of ground pumpkin pie spice. Use 1/4 teaspoon of ground ginger or cloves. Add 1/4 teaspoon ground thyme or sage for savory uses, along with a little salt. Use honey or agave syrup instead of maple syrup.
From thespruceeats.com
From thespruceeats.com
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MAPLE BUTTER RECIPE BY CLAIRE DOLCI - COOKPAD
Ingredients 500 ml Grade A Maple Syrup 50 g Salted Butter
From cookpad.com
From cookpad.com
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SIMPLE MAPLE BUTTER RECIPE - THE SPRUCE EATS
Aug 25, 2021 · Gather the ingredients. Combine butter and maple syrup in a bowl and beat with an electric mixer until well blended and fluffy. If desired, roll into a tube shape in a piece of parchment paper and chill. Serve soft or chilled with pancakes, hot biscuits, waffles,
From thespruceeats.com
From thespruceeats.com
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MAPLE BUTTER KISS RECIPE | FOOD NETWORK
Pour liquid ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a martini glass and top with fresh-ground nutmeg.
From foodnetwork.com
From foodnetwork.com
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MAPLE BUTTER RECIPE BY CLAIRE DOLCI - COOKPAD
Sometimes maple syrup can be a little runny in recipes and to buy maple butter is expensive! Fantastic on Waffles and Toast! Ingredients. 500 ml Grade A Maple Syrup 50 g Salted Butter Steps. Melt ingredients together and bring to simmer on medium heat. Occasionally stir to prevent sticking and continue to simmer on medium heat until temperature ...
From cookpad.com
From cookpad.com
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MAPLE BUTTER RECIPE (HOMEMADE) | KITCHN
Oct 20, 2021 · Beat the butter in a large bowl with an electric hand mixer until smooth and creamy, about 1 minute. (Alternatively, beat the butter with a whisk.) Add the cooled maple syrup, 1/2 teaspoon kosher salt, and 1/2 teaspoon ground cinnamon. Beat until fluffy and lighter in color, 1 to 2 minutes.
From thekitchn.com
From thekitchn.com
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MAPLE APPLE BUTTER - HOMESPUN SEASONAL LIVING
Oct 21, 2020 · Instructions. In a heavy bottomed stock pot, combine the apples, lemon juice and water. Cover the pot and bring to a simmer over medium high heat. Cook until apples are soft (about 20 minutes) stirring occasionally. Puree the apple mixture in a blender (or with a stick blender). Pour the pureed applesauce into a slow cooker.
From homespunseasonalliving.com
From homespunseasonalliving.com
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MAPLE PUMPKIN BUTTER CAKE RECIPE | ALLRECIPES
Original recipe yields 12 servings. The ingredient list now reflects the servings specified. Cake: 1 cup unsalted butter. 1 cup packed brown sugar. 2 eggs. ¾ cup maple-flavored pumpkin butter. 1 teaspoon vanilla extract. 1 ½ cups all-purpose flour.
From allrecipes.com
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10 BEST MAPLE FUDGE RECIPES | YUMMLY
Dec 25, 2021 · No-Bake Maple Fudge Berry Cheesecake Evil Twin Kitchen. white chocolate shavings, fresh raspberries, pure maple syrup and 21 more. The best Maple Fudge recipe ever! Your Healthy Year. pure maple syrup, vanilla, whipping cream, butter, brown sugar and 1 more.
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MUSTARD MAPLE BUTTER - SPREAD THE MUSTARD
Instructions. 1. In small bowl and using fork, combine butter, mustard, cream cheese and maple syrup. Stir well until creamy. 2. Store up to 3 days in refrigerator or freeze up to 1 month.
From spreadthemustard.com
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THE BEST MAPLE BUTTER RECIPE GUARANTEED - CHEF RECIPE!
Apr 08, 2021 · In a stand mixer fitted with the whisk, whip the remaining ½ pound (225 g) butter, scraping down the sides once or twice, until smooth and pale yellow. Scrape in the brown butter and the maple syrup. Whip until smooth. Transfer to a small container for serving.
From baconismagic.ca
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