RECIPES FOR CHICKEN ENCHILADAS WITH GREEN SAUCE RECIPES

Name: Shrimp Enchiladas with Green Sauce
Prep time: 35 min
Cook time: 25 min
Total time: 1 h
Yield: 8 servings
Cuisine: North America, Mexican
Ingredients: 1/2 cup plus 1 tablespoon olive oil, divided; 16 corn tortillas (6 inches); 2 medium tomatoes, chopped; 2 medium onions, finely chopped; 4 garlic cloves, minced; 1/2 teaspoon ground cumin; 1-1/2 pounds uncooked small shrimp, peeled and deveined; 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 2 cups shredded part-skim mozzarella cheese, divided; 2 cans (10 ounces each) green enchilada sauce; Chopped fresh cilantro, optional

More about "recipes for chicken enchiladas with green sauce recipes"

SHRIMP ENCHILADAS WITH GREEN SAUCE RECIPE: HOW TO MAKE IT

Shrimp Enchiladas with Green Sauce Recipe: How to Make It image

I started making these enchiladas last year during the Lenten season. It allows my family to observe Lent and still enjoy Mexican food. When I brought it to school, my co-workers couldn't get enough of it.—Mari Acedo, Chandler, Arizona

Provided by Taste of Home

Categories Dinner

Total Time 60 minutes

Prep Time 35 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 11

Ingredients

1/2 cup plus 1 tablespoon olive oil, divided
16 corn tortillas (6 inches)
2 medium tomatoes, chopped
2 medium onions, finely chopped
4 garlic cloves, minced
1/2 teaspoon ground cumin
1-1/2 pounds uncooked small shrimp, peeled and deveined
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 cups shredded part-skim mozzarella cheese, divided
2 cans (10 ounces each) green enchilada sauce
Chopped fresh cilantro, optional

Steps:

Preheat oven to 350°. In a skillet, heat 1/2 cup oil over medium-high heat. In batches, fry tortillas until pliable (do not allow to crisp), about 10 seconds on each side. Drain on paper towels. Cover with foil to keep warm and softened., In a large skillet, heat remaining oil over medium-high heat. Add tomatoes, onions, garlic and cumin; cook and stir until onions are tender, 3-4 minutes. Add shrimp; cook, stirring occasionally, until shrimp turn pink, 3-4 minutes. Stir in spinach; heat through., Place 1/4 cup shrimp mixture off center on each tortilla; top with 1 tablespoon cheese. Roll up and place in a greased 13x9-in. baking dish, seam side down. Top with sauce; sprinkle with remaining cheese., Bake, uncovered, until heated through and cheese is melted, 25-30 minutes. If desired, sprinkle with cilantro.

Nutrition Facts : Calories 479 calories, FatContent 24g fat (5g saturated fat), CholesterolContent 120mg cholesterol, SodiumContent 810mg sodium, CarbohydrateContent 37g carbohydrate (6g sugars, FiberContent 5g fiber), ProteinContent 27g protein.

GREEN CHILE CHICKEN ENCHILADAS - DINNER AT THE ZOO

Mar 27, 2018 · These green chile chicken enchiladas are made with shredded chicken and plenty of cheese, all rolled up in corn tortillas and smothered with green chile sauce. These easy green chicken enchiladas taste like they came from a restaurant and are the perfect way to use up leftover chicken.
From dinneratthezoo.com

See details

EASY CHICKEN & CHEESE ENCHILADAS - CAMPBELL SOUP C…

Apr 03, 2017 · This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. A few pantry staples and 15 minutes and it goes into the oven. The combination of cream of chicken soup, picante sauce, sour cream and chili powder makes a creamy, spicy sauce …
From campbells.com

See details

GREEN SAUCE ENCHILADAS RECIPE | ALLRECIPES

Place a little of the chicken mixture on each tortilla and roll up. Place filled tortillas (as many as will fit) in the baking dish. Sprinkle with 1/4 pound shredded cheese and top with any remaining sauce, pouring evenly over all. (Freeze remaining tortillas for future green sauce enchiladas!)
From allrecipes.com

See details

CHICKEN ENCHILADAS WITH TOMATILLO SAUCE - ONCE UPON …

The combination of the green tomatillo sauce with chicken and corn tortilla enchiladas are very reminiscent of the green enchiladas I grew up loving in El Paso, TX. All the recipe ingredients are …
From onceuponachef.com

See details

INSTANT POT® CHICKEN ENCHILADAS RECIPE | ALLRECIPES

Combine 1 can green enchilada sauce and red enchilada sauce in a bowl and pour over enchiladas in the baking dish. Sprinkle remaining 1 cup Monterey Jack cheese on top. Step 10
From allrecipes.com

See details

CHICKEN ENCHILADAS WITH CREAM OF CHICKEN SOUP RECIPES

Feb 05, 2022 · chicken, tortillas, cream of chicken soup, milk, green chilies and 1 more Sour Cream Chicken Enchiladas Seeded at the Table cheddar cheese, salsa, onion powder, salt, cream of chicken …
From yummly.com

See details

GREEN CHICKEN ENCHILADAS - LAS PALMAS SAUCES

In a separate bowl, combine chicken and Cacique® Crema Mexicana and ½ cup of salsa mixture. In a medium pan, heat 1 tablespoon of oil. Lightly fry one tortilla at a time for about 10 seconds each. Remove and drain oil on a paper towel. Add more oil to pan as necessary. Spoon about ¼ cup of chicken …
From laspalmassauces.com

See details