RECIPES FOR BRITTLE RECIPES
PEANUT BRITTLE RECIPE - BETTYCROCKER.COM
If you’d like to try making your own candy, this easy peanut brittle recipe is a perfect place to start. While “brittle” is the term for any combination of sugar and water that’s heated to the hard crack stage and cooled, it’s the addition of salty peanuts that makes this homemade peanut brittle recipe so addictively delicious.
Provided by Betty Crocker Kitchens
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Yield 72
Number Of Ingredients 8
Steps:
- Heat oven to 200°F. Butter 2 cookie sheets, 15 1/2x12 inches, and keep warm in oven. Mix baking soda, 1 teaspoon water and the vanilla; reserve.
- Mix sugar, 1 cup water and the corn syrup in 3-quart saucepan. Cook over medium heat, stirring occasionally, to 240°F on candy thermometer or until small amount of syrup dropped into very cold water forms a soft ball that flattens when removed from water.
- Stir in butter and peanuts. Cook, stirring constantly, to 300°F or until small amount of mixture dropped into very cold water separates into hard, brittle threads. (Watch carefully so mixture does not burn.) Immediately remove from heat. Quickly stir in baking soda mixture until light and foamy.
- Pour half the candy mixture onto each cookie sheet; quickly spread about 1/4 inch thick. Cool completely, at least 1 hour. Break into pieces. Store in covered container.
Nutrition Facts : Calories 80 , CarbohydrateContent 9 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 35 mg
MOM'S BEST PEANUT BRITTLE RECIPE | ALLRECIPES
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.
Provided by Amanda
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 1 pound
Number Of Ingredients 7
Steps:
- Grease a large cookie sheet. Set aside.
- In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Stir until sugar is dissolved. Stir in peanuts. Set candy thermometer in place, and continue cooking. Stir frequently until temperature reaches 300 degrees F (150 degrees C), or until a small amount of mixture dropped into very cold water separates into hard and brittle threads.
- Remove from heat; immediately stir in butter and baking soda; pour at once onto cookie sheet. With 2 forks, lift and pull peanut mixture into rectangle about 14x12 inches; cool. Snap candy into pieces.
Nutrition Facts : Calories 143.5 calories, CarbohydrateContent 22.3 g, CholesterolContent 3.8 mg, FatContent 6 g, FiberContent 0.7 g, ProteinContent 2.2 g, SaturatedFatContent 1.5 g, SodiumContent 132.2 mg, SugarContent 15.6 g
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BEST-EVER NUT BRITTLE RECIPE - TINA UJLAKI | FOOD & WINE
Tina Ujlaki adapted this crunchy, buttery, slightly salty brittle from a recipe by pastry chef Karen DeMasco of New York City's Craft. When her children were younger, Tina would make it as a holiday gift for their teachers. As she recalls, "Come November, I'd start getting these looks from teachers who were hoping for the brittle but too shy to ask me about it."
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Candy
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Candy
- In a large saucepan, combine the sugar, water, butter and corn syrup and bring to a boil. Cook over moderately high heat, stirring occasionally, until the caramel is light brown and registers 300° on a candy thermometer, 10 minutes. Remove from the heat and carefully stir in the baking soda. The mixture will bubble. Stir in the nuts, then immediately scrape the brittle onto a large rimmed, nonstick baking sheet. Using the back of a large spoon (oil it lightly if it sticks), spread the brittle into a thin, even layer. Sprinkle with salt. Let cool completely, about 30 minutes. Break the brittle into large shards.
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MOM'S BEST PEANUT BRITTLE RECIPE | ALLRECIPES
This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.
From allrecipes.com
Reviews 4.7
Total Time 55 minutes
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 143.5 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 55 minutes
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 143.5 calories per serving
- Remove from heat; immediately stir in butter and baking soda; pour at once onto cookie sheet. With 2 forks, lift and pull peanut mixture into rectangle about 14x12 inches; cool. Snap candy into pieces.
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PECAN BRITTLE RECIPE | ALLRECIPES
This old-fashioned brittle utilizes the rich flavor of pecans instead of peanuts and is a hit with anyone who tries it. Store in an airtight container.
From allrecipes.com
Reviews 2.5
Total Time 1 hours 50 minutes
Category Desserts, Nut Dessert Recipes, Pecan Dessert Recipes
Calories 134.1 calories per serving
From allrecipes.com
Reviews 2.5
Total Time 1 hours 50 minutes
Category Desserts, Nut Dessert Recipes, Pecan Dessert Recipes
Calories 134.1 calories per serving
- Pour mixture onto the prepared baking sheet and allow to cool until hardened, 1 to 2 hours. Break into pieces.
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PECAN BRITTLE RECIPE - FOOD.COM
A fall favorite with a healthier twist ;) Just like Peanut Brittle but w/ Pecans. Also good w/ Almonds
From food.com
Reviews 5.0
Total Time 18 minutes
Calories 2237.5 per serving
From food.com
Reviews 5.0
Total Time 18 minutes
Calories 2237.5 per serving
- Stir in 1 cup popped popcorn before pouring into pan.
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MIXED NUT BRITTLE RECIPE | SOUTHERN LIVING
Nut brittle is easy to make, travels well, and actually improves in flavor with age, making it the ideal treat to give as a gift or to fill your own candy dish at home. Some trace the history of peanut brittle to a resourceful Southern housewife who, in the late 1800s, added roasted peanuts and baking soda to a failed batch of taffy, creating brittle instead. Whatever its origins are, nut brittle became a much-loved holiday tradition, not only for its tempting flavor but also for how easy it is to prepare, even for a novice candymaker. Brittle that's made with peanuts grew even more popular in the 1900s as farmers in Virginia and Georgia increased their production of the nut. We added that other Southern powerhouse—pecans—to this version, as well as a handful or two of cashews and whole almonds for a tasty change of pace.
From southernliving.com
Total Time 1 hours 30 minutes
Category Candy
From southernliving.com
Total Time 1 hours 30 minutes
Category Candy
- Immediately stir in baking soda and vanilla. Once the baking soda hits the hot, caramelized syrup, it will lighten and start to get foamy. As soon as ingredients are combined, pour hot candy onto prepared baking sheet. Using the back of a wooden spoon, quickly and gently spread mixture, pushing into a fairly thin layer that covers most of baking sheet. (A few holes are fine. It doesn't need to be a solid sheet of candy.) Quickly sprinkle entire surface with flaky finishing salt. Let stand until brittle hardens, about 1 hour. Break into pieces. Store brittle in an airtight container or a ziplock plastic bag for up to 2 weeks.
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PEANUT BRITTLE RECIPE | ALLRECIPES
My Aunt Joyce taught my mother how to make this and she taught me.
From allrecipes.com
Reviews 4.6
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 138 calories per serving
From allrecipes.com
Reviews 4.6
Category Desserts, Nut Dessert Recipes, Peanut Dessert Recipes
Calories 138 calories per serving
- Spoon out bite-size pieces onto unbuttered foil, stirring constantly between each couple of pieces. Mixture can also be poured onto unbuttered foil as one big piece and broken into smaller pieces once cooled.
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CLASSIC PEANUT BRITTLE RECIPE | MYRECIPES
Turn to this old-fashioned brittle recipe when you want to make homemade candy. With both microwave and stovetop instructions, this candy recipe is so easy to make in large batches for holiday gifts. Drizzle with dark chocolate and candy corn or crunch it up and sprinkle on a candied apple for a Halloween treat. These are a gluten free dessert and a pleasant alternative to holiday cookies.
From myrecipes.com
Reviews 4.5
From myrecipes.com
Reviews 4.5
- Popcorn Peanut Brittle: Prepare brittle as directed. Stir in 1 cup popped popcorn before pouring into pan.
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THE BEST BRITTLE CANDY RECIPES
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BRITTLE - BRITTLE CANDY, PEANUT BRITTLE & MORE | TASTE OF HOME
From tasteofhome.com
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BRITTLE - BRITTLE CANDY, PEANUT BRITTLE & MORE | TASTE OF HOME
People always crack a smile when they break open a package of homemade bark or brittle. Make these chocolaty, nutty, candy-studded recipes and you'll be everyone's favorite gift-giver this Christmas. This five-ingredient brittle is one of the best I've made. The recipe is so easy to follow and can ...
From tasteofhome.com
From tasteofhome.com
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THE BEST TOFFEE AND BRITTLE RECIPES | MARTHA STEWART
Dec 15, 2020 · This brittle recipe serves as a blank canvas for several creative and gourmet flavorings. Make the pine nut and rosemary variation and crumble some over a slice of olive oil cake, or enjoy the pepita-lavender flavor with a cup of Earl Grey. 2 of 10 View All. 3 of 10. Pin More.
From marthastewart.com
From marthastewart.com
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PEANUT BRITTLE RECIPE | TRISHA YEARWOOD | FOOD NETWORK
Set aside. Combine the sugar, corn syrup and 1/2 cup water in a large saucepan. Bring the mixture to a boil, attach a candy thermometer and cook over medium-high heat until the syrup spins a ...
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From foodnetwork.com
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BUTTER BRITTLE RECIPES
Keto Peanut Brittle Sugar Free Recipe, Sweet, Low Carb . 3 hours ago Place the butter, swerve, and vanilla essence in a small saucepan over medium-high heat. Cook the mixture to caramel stage, it should be a deep … Rating: 5/5(79) 1.Line a cookie sheet with parchment paper and evenly spread out the peanuts.
From share-recipes.net
From share-recipes.net
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SALTED CARAMEL PEANUT BRITTLE RECIPE - MAGNOLIA
Directions. Preheat the oven to 200°F. Line a sheet pan with a nonstick silicone mat and place it in the oven to warm. In a large heavy-bottomed pot fitted with a candy thermometer, combine the sugar, butter, corn syrup, and milk. Heat over medium high until the mixture reaches 300°F, whisking frequently and brushing the sides of the pot with ...
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From magnolia.com
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EASY HOMEMADE PEANUT BRITTLE - THE COUNTRY COOK
Dec 01, 2020 · This recipe for Easy Homemade Peanut Brittle is a delicious, crisp, buttery candy filled with peanuts that is perfect for gift giving! A CLASSIC CANDY RECIPE. I think peanut brittle is one of those great homemade gifts that most people appreciate.
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ALMOND BRITTLE RECIPE - CIA COOK ITALIAN ABROAD
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5 STAR PEANUT BRITTLE RECIPES
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